The Italy/Cabernet Sauvignon Issue
Ad Space Close: 6/10/2020
Materials Due: 6/17/2020
On Sale: 8/4/2020
ITALY HIGHLIGHTS
Sustainable Italy
The country has long been a leader in organic, biodynamic and otherwise eco‑conscious wine production. We take a nationwide look at the names to know now and what they’re doing to practice good stewardship while crafting delicious pours.
Get Ready for Cicchetti
Venice’s signature small bar bites are perfect for creating a casual party atmosphere or simply grazing at home in style. We tell you what to buy, what to make and, of course, what to drink, to bring the Floating City home.
CABERNET SAUVIGNON HIGHLIGHTS
Cabernet Sauvignon Around the World
Everyone loves a good Cab, but with so many options out there, it’s hard to know where to begin. This global view of the world’s favorite red‑wine grape is here to help, with an exploration of the top regions to check out, what to expect in typical representations and which bottles to stock up on.
Chile’s Cabernet Country
Chilean winemakers have long had an affinity for Cabernet Sauvignon, but how did the grape become so popular in this New World wine region, and why? Learn about the country’s Cab‑centric history, top appellations, iconic producers and what the future
ADDITIONAL ISSUE HIGHLIGHTS
New Zealand’s White Wines
Take a deep dive into the country’s diverse range of white wine offerings. From classic Sauvy and nervy Riesling to bold Pinot Gris and serious Chardonnay, there’s a white wine for every palate preference, with recommendations on the top bottlings to check out now.
Vodka Beyond the Base‑ics
These vodka producers look beyond the typical grains or potatoes in crafting their spirits. Here are some refined and tasty bottles with unusual bases, as well as cocktail recipes to complement their characters.