A new study from the University of Eastern Finland shows that individualised and family-based physical activity and dietary counselling considerably slows down the development of insulin resistance, which is a precursor of type 2 diabetes, in 6–9-year-old children. Published in Diabetologia, the study focused on predominantly normal-weight children. Insulin resistance refers to the body’s weakened […]
Posts tagged with "University of Eastern Finland"
Raising Children to Eat Greens
Getting children to eat their greens? Both parents need to set an example A positive example set by both the mother and the father promotes the consumption of vegetables, fruit and berries among 3–5-year-old children, according to a new study from the University of Eastern Finland. The study explored the association of the home food […]
Risks of an Animal Protein Diet
Diet rich in animal protein is associated with a greater risk of death A diet rich in animal protein and meat in particular is not good for the health, a new study from the University of Eastern Finland finds, providing further backing for earlier research evidence. Men who favored animal protein over plant-based protein in […]
High Protein Diet May Increase Heart Failure Risk
For middle-aged men, eating higher amounts of protein was associated with a slightly elevated risk for heart failure than those who ate less protein, according to new research from the University of Eastern Finland. Proteins from fish and eggs were not associated with heart failure risk in this study. The findings were reported in Circulation: […]