Posts tagged with "tasty"

Beignet illustration by Heather Skovlund for 360 Magazine

Air Fryer Hacks × Grilling Tips

Air fryer hacks and grilling tipsfor tastier, healthier and greener meals The Sustainable Chef Gerard Viverito has tipsand recipes to improve your spring and summer cooking You may have heard that fat equals flavor. It’s why we love a beautifully marbled steak, butter-rich shortbread, or premium ice cream. Fat is also what makes fried foods […]

Banana illustration by Mina Tocalini

3 Quarantine Nutrition Hacks

Are your clothes fitting more tightly on you than what you are comfortable with these days? If you indulged in “The Quarantine Diet” of added sugar, refined carbohydrates and more sugar, you are not alone. There isn’t a person on the planet who hasn’t been affected by the COVID-19 pandemic in some way. There are […]

Hannah Hart, edible history, buzzfeed, 360 magazine

Edible History f/ Hannah Hart

Internet superstar Hannah Hart is back for Season 2 of her hit series Edible History, the fan-favorite cooking show from BuzzFeed’s Tasty where she learns the origin story behind her favorite foods and recreates ancient recipes. In the season 2 premiere, Hannah discovers the surprisingly controversial history of the french fry (where is it really […]

New Tasty Seasoning Blends

NEW Tasty Seasoning Blends by Make it Tasty With the new Tasty Seasoning Blends by McCormick, you can now purchase and use the exact spices featured in your favorite Tasty videos. Tasty, the world’s largest social food network, launched its first global food product, Tasty Seasoning Blends by McCormick, which includes 5 different flavor profiles […]

Sweden Turns Into World’s Largest Gourmet Restaurant

To highlight healthy and natural food available in nature, Sweden, together with four Swedish Michelin-starred chefs, is launching The Edible Country – a 100-million-acre-DIY gourmet restaurant. The restaurant, with a menu created from ingredients found in Swedish nature, is free of charge and open for reservations. In this new global initiative, Sweden is showing the world how easy […]

What Is Seasonal Eating?

The new year has passed and the days are getting longer in the Northern Hemisphere and shorter in the Southern.  Between cold temperatures and tremendous amounts of darkness, a diet filled with nutrients that aid our bodies is necessary.  The owner of NuYu Revolution, Susan Rappaport, didn’t start her fitness journey until she was 39 years […]

Captain Morgan Releases New Apple Smash

View some of the pictures from Captain Morgan event down below! Here are some fun recipes you can try out for yourself: Captain Morgan Apple Smash & Ginger 1.5 oz. Captain Morgan Apple Smash 4 oz. ginger ale Add ice and stir. Garnish with lime Captain and Ginger 1.5 oz Captain Morgan Original Spiced Rum […]

Jimmy Fallon x #SurpriseDinnerParty

Jimmy Fallon and Tarik “Black Thought” Trotter from The Roots just announced they’ll be visiting Philadelphia on Tuesday, April 17 and want to try a home-cooked meal from one lucky family.   Fans can send an e-mail to SurpriseDinnerParty@TonightShow.com  before Sunday, April 8 with a special recipe and why they’d like to host Jimmy and Tarik. […]

Easter Brunch by Chef Antonio Mellino

Forte dei Marmi welcomes guests on Sunday, April 1st for an Easter Sunday brunch by Two Michelin Star Chef Antonio Mellino.   The holiday feast features an $85 pre-fixe menu and a $30 pre-fixe children’s menu.   For reservations: reservations@fdmmiami.com or 786.276.3095.      

BERNARDUS LODGE & SPA

From bourbon & barbeque to grape stomps and lavender harvest, BERNARDUS LODGE & SPA announces its Annual Line Up Of Edibles, Events & Culinary AdventureS   No culinary stoned unturned in this annual lineup, which spans a salute to the Lodge’s annual lavender harvest to an evening of sheer decadence focused on the world’s top treasures. Back by […]