The renowned list ranks the country’s best in the October issue and on bonappetit.com; Meet the winners at the Hot 10 Party in Brooklyn this fall Bon Appétit has unveiled the Hot 10: America’s Best New Restaurants 2019. The annual list is now available in the October issue and on bonappetit.com. Taking the coveted top spot is Los Angeles’ Konbi, […]
By Krishan Narsinghani (photos: Vaughn Lowery × copy edit: Paige Gilmar) 360 Magazine had the opportunity to try L.A.’s hottest vegan restaurant, Nic’s on Beverly. Nic’s is a fairly new eatery pioneered by Stephan Bombet and Nic Adler, the man who first opened Monty’s Good Burger and featured his arsenal at Coachella Music and Arts […]
—Dining Destinations Around the World Recognized for their Dedication to Wine— Finding a place to drink great wine around the globe has never been so easy. Wine Spectator has uncorked the winners of the 2019 Restaurant Awards, which honors the world’s best restaurants for wine. This year, the Restaurant Awards program honors 3,800 dining destinations from all 50 states in […]
Harley-Davidson Museum® brings vintage style, family friendly fun and classic bikes to 6th & Canal during Wild Ones Weekend Hot on the heels of the opening for “Daredevils: A Century of Spine-Tingling Spectacles” (open through Sept. 8), the Harley-Davidson Museum will keep the thrills coming in July. Milwaukee’s favorite “Send Me Back” Saturday returns when Wild Ones: Vintage Motorcycle Rally takes over campus […]
So you’ve decided to become a bar owner, congratulations! Now, you find yourself in the same dilemma many creative, business-minded entrepreneurs know all too well: You need additional funds to make your dream come true. What to do? Lucky for you, there are several options you can look into. Let’s examine each one to see […]
Mauro Colagreco’s Mirazur is No.1 as The World’s 50 Best Restaurants 2019 are revealed Mirazur in Menton, France, is named The World’s Best Restaurant 2019, sponsored by S.Pellegrino & Acqua Panna The 2019 list includes restaurants from 26 countries worldwide and introduces 12 restaurants making their debut and three returning as re-entries Noma in Copenhagen, […]
Introducing Winner of The Food Network’s “Chopped,” Chef Raffaele Ronca, Naples-born chef who left his beloved hometown at the age of 19 and headed for NYC to be more accepted as a gay man. Raff, who initially wanted to be an actor, quickly found success in his “day gig,” working behind the bar and, ultimately, in […]
By Vaughn Lowery × Krishan Narsinghani × Michael Moadeb × Anthony Sovinsky Restaurateur Rohan Talwar helms IB Hospitality and owns the illustrious West Hollywood gem, Norahs. A few months ago, he opened the doors to modish and culinary oasis, Margot – complete with exotic dishes, regional wines and special drink menu. Margot, a Mediterranean infused […]
Introducing, summer of 2019, a brand-new gathering space, The Grange. Where small meets mighty… grange noun \ ˈgrānj \ Definition of grange 1. archaic : GRANARY, BARN 2: FARM especially : a farmhouse with outbuildings 3capitalized : one of the lodges of a national fraternal association originally made up of farmersalso : the association itself Taking the traditional definitions and rolling them into one elastic space. Two of our […]
A son of a successful restauranteur, Kevin Takarada hardly saw his father who worked long nights and weekends operating his many restaurants in South Beach Miami, including the first and now oldest sushi bar. Yearning for a different lifestyle, Kevin initially pursued an entirely unrelated career – one that began in Engineering and later involved […]
