Posts tagged with "pizza"

Ciclismo Classico Cycling

Ciclismo Classico Cites Four Bike Trips In La Bella Italia That Burn Up The Road, Gelato and Carbs

The calories are climbing. But who’s counting? You are climbing, too, on a bike somewhere in Italy, burning up the road, gelato and pasta carbs as leisurely as you can.

Food — and the pursuit thereof — is a passion of Ciclismo Classico, the first company to launch small group guided bicycle tours in Italy 30 years ago.

Lauren Hefferon, founder and owner, recently asked her Ciclismo Classico guides in Italy about the gustatory delights guests can anticipate. Here are inner foodie-inspired sketches of specialties in four distinct regions.

Puglia, Basilicata, Campania, and Calabria

Pedaling Sea to Sea across the Italian peninsula is the scenery and gelato-driven Bike Across Southern Italy, part of the Giro del Gelato series, a six-day immersion (from $5,995 per person) in everything beautiful. The 2019 departures are Aug 27-Sep 7 and Sep 24-Oct 5. A tour of Matera, the famous city of stone, may be hard-pressed to compete with the fact that guests enjoy unlimited gelato (ice cream) daily, sampling flavors from some of the best artigianale gelateria (shops/stands offering artisanal ice cream). There are also demonstrations on how to create gelato and granita, a semi-frozen dessert usually made of fruits.

Cycling (an average of 39 miles daily) from Fano to Porto Ercole, the real Mediterranean diet emerges: pastas including tube-shaped paccheri, vermicelli with anchovies and wild fennel, linguine with lemon, spaghetti with clams and a 20th century creation, scialatielli; veggies; olive oil; fresh seafood; buffalo mozzarella, eggplant parmigiana and pizza! Also included:

  • The constant perfume of orange and eucalyptus
  • Amazing guided visits of UNESCO’s World Heritage Sites
  • “Old World” hospitality from Italian natives
  • Breathtaking rides along the cliffs of the Cilento Coast
  • Sampling freshly-made Mozzarella and fresh peperoncini
  • Guide Frank Yantorno treats his guests to a cooking class where wife and husband together show how to prepare their fresh produce. These may include home-made scialatielle (a short and thick version of linguini), a pretzel-shaped fried pizza and le fritte, (French fries) over which home-produced honey and rosemary are drizzled. For details see here.

Sicily

  • Tastes turn to love and gelato come spring. Enrico Pizzorni, guide, says Sicily (and southern Italy) have the best gelaterie (ice cream shops) in the world. Gelato was birthed here when Romans stored snow from Mt. Etna in caves to be delivered it to the rich who in turn mixed in fruits and honey, creating sorbet. Today suited business men enjoy gelato or granita in a brioche (a cool morning sandwich) on their way to work. Whipped cream, pistachios, almonds, ricotta, honey and lemon can also be folded in. Other infusions include rosemary, onion of Giarratana, Moscato (wine) and Aztec chocolate with hot pepper. On the Aeolian Islands flavors vary by season: watermelon, fig, prickly pear and peach.

Focacce, pizze, calzoni, pidoni, scacce, arancini, and panelle are among the salty or sweet snacks villages display. In Palazzolo Acreide, a tiny village the Greeks founded some 2500 years ago, is Corsino that serves state-of-the-art sweet pastries highlighting their locally treasured almonds and ricotta.

Guests bike some 28 miles a day on the 2019 nine-day La Bella Sicilia, from $5,695 per person: April 21-29, My 5-13, May 20-28, Sept. 15-23, Sept. 29-Oct 7, Oct. 13-21, Oct. 27-Nov. 4 and Nov. 10-18. For details see here.

Puglia

The charms that lie in Italy’s boot until recently have been largely ignored. But Ciclismo Classico has a soft spot in its heart for La Bella Puglia, a nine-day tour from $5,395 per person. Departures in 2019 are April 26-May 4, May 25-June 2, June 7-15, Sept. 6-14, Sept. 20-28, Oct. 4-12 and Nov. 2-10. Guests bike on average 39 miles a day exploring fertile valleys, the cone-shaped dwellings (trulli), cave dwellings (sassi) and villages perched on steep limestone hills. See here.

For guide Henrick Murphy this is a journey of the senses through orange groves and eucalyptus trees, sampling freshly made mozzarella and fresh pepperoncini and imbibing what he calls a “cycle-food bomb” of fava bean puree with cicoria (chicory) at a farm in Alberobello. A guest favorite is cime di rape (turnip tops) with orecchiette (little ears pasta).

In Puglia peasant traditions are still intact. The cuisine reflects roots born of necessity and sometimes scarcity. Seafood, olive oil, artichokes and dense bread are plentiful, as is the ubiquitous orecchiette with tomato sauce. One town is famous for its capocollo, a traditional dry-cured neck of pork, typically sliced very thin.

Piedmont

This region of the northern Apennines is a favorite of both Enrico and Henrick. Enrico’s passion for gelato is satisfied here with what he calls “killer fresh, fruit-based gelati. He can’t get enough of a hazelnut torrone (nougat) made from a secret recipe.

Added Henrick, “On the last day on our Piedmont: Barolo & Truffles trip we stop in to meet with honey producer Giuseppe Pitarresi who has been producing honey and various other related organic products since 1990. We are lucky enough to visit the hives and afterwards have a taste of il Re (the King) of energy boosters — honey!” We’re zooming up those hills after that!”

The per person rate for this eight-day immersion into the food and wine of the Piedmont is from $5,195. Departure dates still available in 2019 are August 23-30, Sept. 20-27 and Oct. 4-11. Guests cycle an average of 35 miles daily, enroute enjoying:

  • Sumptuous dinners at Enoclub in Alba and Schiavia in Acqui Terme;
  • Introductions to vineyard-laden hillsides of world-famous local wines such as Barolo, Barbaresco and Barbera with private wine tastings with local hosts and sommeliers;
  • A meet-up with a truffle hunter and his dog for a lecture on truffles.

The Piedmont is considered Italy’s greatest single wine region. Piemontese cuisine blends northern Italian and French influences. Truffles and mushrooms are seasonal key players. Come autumn cyclists may sample Tartufo Bianco (white truffle) at Fiere del Tartufo (International Truffle Fair) in Alba, Moncalvo and Acqui Terme.

La cucina Piemontese is a mosaic of more than a thousand recipes from the diverse areas and tiny valleys. Two foodie experiences include cucina casalinga, dishes made over generations at home. Young people are creating locande (inns) that serve authentic dishes with a slick, innovative presentation. See here.

For more food and wine themed tours from Ciclismo Classico see here.

For a full listing of trips in Italy and across the globe with additional information, detailed itineraries, trip availability and reservations please contact Ciclismo Classico by phone: 800.866.7314 (US & Canada) or 781.646.3377 (outside of North America), or visit online.

About Ciclismo Classico

Small group sightseeing through Italy by bike was a new concept in 1989 when Ciclismo Classico burst onto the scene to become the first company in the world to specialize in active cycle tours of Italy. Leading this charge was Lauren Hefferon who established another world-first: a woman-owned bike tour company.

This company’s rallying cry then and now is “Pedal Your Passion!” Tours are led by native-born guides who on average have each served Ciclismo Classico clients in excess of 10 years. Daily rides are carefully blended with a variety of cultural and culinary experiences and served up as the Ciclismo Menu that includes musical evenings, language lessons, wine and beer tastings, personalized cycling clinics, cooking demonstrations and opportunities for spontaneous discovery and cross-cultural interaction. Guests are carefully matched with a tour style and pedaling pace perfect for them, then outfitted with a quintessentially Italian, high-performance Bianchi bike. Having now expanded beyond Italy to represent tour destinations worldwide, Ciclismo also offers hiking itineraries, private and custom trip planning, photo tours and the ease of touring by electric bike. Recognized by media icons such as National Geographic Traveler and Outside Magazine, Ciclismo Classico is widely considered to be one of the premier active travel companies in the world.

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312 DAY

Goose Island Beer Company and Do312 Present:

312 DAY

A week of hookups for a very real made up holiday leading up to 312 Day with Julie Snyder & Curious City

Tuesday, March 5th – Tuesday, March 12th 2019

Goose Island Beer Co. and Do312 have teamed up again to celebrate a very real made up holiday- 312 Day on Tuesday, March 12th 2019.  Join them for an entire week (March 5th – March 12th) of events and deals exploring some of the best music, food, drinks, culture, and events Chicago has to offer, leading up to 312 Day with Julie Snyder & Curious City at Goose Island Brewhouse in Lincoln Park – celebrating everything we love about Chicago and dedicated to the people that inspire and create this city’s amazing culture.

Check out what you can do all over the city below:

TUESDAY, March 5th

  • NAMASTAY: FLOWING + CLIMBING
  • Venue: Brooklyn Boulders Chicago
  • Time: 6pm-8pm
  • Start the week off with Brooklyn Boulders’ expert staff who are providing complimentary climbing and yoga classes to make it through the last few weeks of winter, followed by a refreshing hosted Goose Island beer.
  • RSVP to register for a free yoga and climbing class and a hosted Goose Island 312 Beer HERE

WEDNESDAY, March 6th

  • SECOND CITY COMEDY NIGHT
  • Venue: Second City
  • Time: 8pm
  • Laughter is the best medicine, and you can get a big dose of just that by entering to win a complimentary pair of tickets Second City’s Algorithm Nation or The Static Quo and a hosted Goose Island beer.
  • Enter to win a pair of tickets and a hosted Goose Island 312 beer HERE
  • CHICAGO BULLS 1/2 OFF TICKET NIGHT
  • Venue: United Center
  • Time: 7pm
  • Cheer on our hometown team as they take on the Philadelphia 76ers tonight with half-priced tickets!
  • 100 Level Baseline: $57 – Discounted from $117
  • 200 Level Baseline: $41 – Discounted from $85
  • 300 Level Corner, Rows 1-7: $27 – Discounted from $54
  • 300 Level Rows 8-17: $21 – Discounted from $42
  • RSVP for the ticket discount code (while supplies last) HERE

THURSDAY, March 7th

  • SCREAMO 2 // EMO & ALL THINGS ROCK PARTY
  • Venue: Berlin Nightclub
  • Time: 10pm
  • Relive the best moments of MySpace with a special edition of ScreamO, curated by A Queer Pride and New Hell, featuring RuPaul’s Drag Race superstar Laila McQueen. Dance to your favorite nostalgic pop-punk music until 4am, with pop-up shows by Chicago drag queens Lucy Stoole, Bambi Banks-Couleé, Abhijeet and more – no cover charge and you get a hosted Goose Island beer.
  • RSVP for free entry and a hosted Goose Island 312 beer! (first 25 people to arrive) HERE
  • BLACKHAWKS VS BUFFALO SABRES TICKET GIVEAWAY
  • Venue: United Center
  • Time: 7:30pm
  • Cheer on our local legends as they take on the Buffalo Sabres with a pair of free tickets!
  • Enter to win a pair of tickets HERE

FRIDAY, March 8th

  • FREE SUPERDAWGS
  • Venue: Superdawg
  • Time: 11am
  • The only thing better than one Chicago-style dog (yes, that means no ketchup), is TWO Chicago-style dogs!
  • RSVP for free bonus Superdawg™ with purchase of a Superdawg™ (first 100 to redeem) HERE
  • CHICAGO BULLS 1/2 OFF TICKET NIGHT
  • Venue: United Center
  • Time: 7pm
  • Cheer on our hometown team as they take on the Detroit Pistons tonight with half-priced tickets!
  • 100 Level Baseline: $57 – Discounted from $117
  • 200 Level Baseline: $41 – Discounted from $85
  • 300 Level Corner, Rows 1-7: $27 – Discounted from $54
  • 300 Level Rows 8-17: $21 – Discounted from $42
  • RSVP for the ticket discount code (while supplies last) HERE

SATURDAY, March 9th

  • $3.12 PIZZA SLICE + BEER
  • Venue: Pie-Eyed Pizzeria
  • Time: 12pm – 4:20pm
  • Grab some friends and head over to Pie-Eyed Pizzeria to ward off that Friday hangover with an unbeatable $3.12 deal for a specialty slice of pizza, made with Goose Island 312 dough, plus a hosted Goose Island beer!
  • RSVP For A Complimentary Speciality Slice and a hosted Goose Island 312 Beer HERE

SUNDAY, March 10th

  • FREE MUSEUM DAY
  • Venue: Chicago History Museum
  • Time: 12pm
  • Spend a day at the Chicago History Museum in Lincoln Park to learn more about the people, places and things you see every day. Current temporary exhibitions include “Amplified: Touring Blues” and “Remembering Dr. King: 1929-1968”, along with permanent exhibits sharing stories for over 150 years, including “Sensing Chicago” designed to uncover the city’s past by using all five senses!
  • Enter to win a pair of free admission passes HERE
  • FREE MUSEUM DAY
  • Venue: Museum of Science and Industry
  • Time: 9am
  • Explore over 400,000 square feet the Museum of Science and Industry’s hands-on exhibits designed to spark scientific inquiry and creativity.Current exhibits include a World War II submarine, a five-story movie screen, a 40-foot tornado and the 727 – get ready to blow your mind!
  • Enter to win a pair of free admission passes HERE

Monday, March 11th

  • BLACKHAWKS VS ARIZONA COYOTES TICKET GIVEAWAY
  • Venue: United Center
  • Time: 7:30pm
  • Cheer on our local legends as they take on the Arizona Coyotes with a pair of free tickets!
  • Enter to win a pair of tickets HERE

ALL WEEK, March 5th – March 12th

  • 2-FOR-1 STEPPENWOLF PERFORMANCE
  • Venue: Steppenwolf Theatre
  • Time: 2 p.m. and 7:30 p.m. performances
  • Catch an amazing and original production of A Doll’s House: Part 2, a bitingly funny sequel to Henrik Ibsen’s 19th century play – about a slammed door, an awkward favor and new beginnings. The best part, you don’t need to see part one! Win tickets to select shows throughout the week, or purchase them with a special 2 for 1 discount!
  • Get a 2-for-1 ticket discount code or enter to win tickets  HERE.

TUESDAY, March 12th

  • 312 DAY W/ JULIE SNYDER & CURIOUS CITY
    Venue: Goose Island Brewhouse
    Time: 7pm
    Cap off a week of deals and hookups with a very special event on #312Day. Join Do312 and Goose Island Beer Co. for an evening with co-creator and producer of the award-winning podcast SERIAL Julie Snyderand WBEZ’s Curious City. Learn about Julie’s incredible background and deep connections with Chicago, and then let Curious City present some of the wild stories and investigations they’ve made into Chicago’s incredible history.
    RSVP For Free Entry & A $5 Token Good For Any Purchase! (While Supplies Last) HERE

About Do312

Do312 is part of a national network of locally-owned media brands focused on helping our culture-forward audience find awesome events. Since its launch in 2010, it has established itself as the go-to source for discovering what to do in Chicago. Event listings are readily available on desktop or in an iOS/Android app so you can easily find the best concerts, festivals, and cultural events in Chicago and the 21 other DoStuff Network cities (and counting) around North America. Find Do312 on Facebook, Instagram, and Twitter.

VENICE’S SAN CLEMENTE PALACE KEMPINSKI REOPENS FOR ITS 2019 SEASON

San Clemente Palace Kempinski, the Venetian luxury resort uniquely located on its own private island eight minutes away from St. Mark’s Square, will open for its fourth season on March 20, 2019.

Just minutes from the bustle of Venice and set among a centuries-old park, antique courtyards and monastery buildings, the 190-room resort has its own pitch & putt golf course, a tennis court, spa, heated outdoor pool and outdoor jogging trails, as well as a kids’ club for younger guests. Last year, the resort unveiled Al Bacaro, an outdoor lounge serving cichetti (Venetian tapas) and cocktails, overlooking the Venetian lagoon and skyline.

Throughout the 2019 season, San Clemente Palace will offer a number of unique offerings for Easter, Spring Break, the Venice Biennale and beyond. During Easter weekend, the resort will offer a special “Kids Stay for Free” package, along with celebratory chocolate egg-decorating workshops and Easter Brunch for the whole family. To commemorate the 58th Venice Biennale, from May 11 through November 4, 2019, San Clemente Palace will also offer a special dedicated package, including exclusive tickets to the Biennale.

San Clemente Palace is also poised to become a true foodie destination this year, as the resort will welcome four top Michelin-starred guest chefs to cook alongside Executive Chef Giorgio Schifferegger for a special event called “Cena a Quattro Mani” (“Four-Hands Dinner”). San Clemente Palace will also be home to a number of other special F&B events, including a Wine & Beer pairing menu with local craft beer and wine, and a pizza-tasting event welcoming Pizza World Champion Gianni Calaon.

In honor of the resort’s opening, San Clemente Palace is offering a discount of up to 40% on all suites for stays between March 20 and April 30, 2019.

For more information about the San Clemente Palace Kempinski, please visit

https://www.kempinski.com/en/venice/san-clemente-palace-kempinski/special-offers/.

BEST CITIES TO VISIT IN 2019

From cities that may be closer to home to exciting overseas destinations, these are some of the top places to visit in 2019.

Auckland, New Zealand

The vibrant capital city of New Zealand recently became one of just 31 cities that are part of the UNESCO Creative Cities network for music. This trending travel destination is home to many of the nation’s renowned artists and institutions. No matter when you visit you can expect to find fabulous live tunes and there’s likely to be a music festival or special event to enjoy too. Visitors can also look forward to the famous panoramic vistas from the iconic Sky Tower and exploring countless museums like the Auckland Art Gallery, the largest art institution in the country featuring more than 15,000 works of historic, modern and contemporary art.

Chicago, Illinois

The Windy City has been popping up on lists of top travel destinations everywhere in recent years, and for good reason. It’s one of America’s top foodie cities, with high quality dishes served at all price points from deep dish pizza to hot dogs and fine dining at the two Michelin-starred Acadia. Chicago is also home to one of the world’s greatest museums, the Art Institute of Chicago and five pro sports teams: the MLB’s White Sox and Cubs, the NFL’s Bears, the NHL’s Blackhawks and the NBA’s Chicago Bulls making it easy to catch a game just about anytime of the year. There’s so much to do in this midwestern city you might just find yourself browsing through Chicago real estate looking for your next new home.

Buenos Aires, Argentina

Buenos Aires is a place everyone should visit at least once and 2019 may be one of the best times to check this Argentinian city off your travel bucket list. Airfares are lower than ever thanks to low-cost carriers and emerging airlines, and the dollar is incredible strong against the Argentinian peso too, making that famously tasty Malbec more affordable than ever. Look forward to walking through the delightful pedestrian areas and watching tango dances in the streets as you explore the wealth of wine bars, cafes and steakhouses.

Berlin, Germany

There are two important anniversaries in Berlin that will be marked in 2019, including the 30-year anniversary of the fall of the Berlin Wall and the centenary of the Bauhaus, with its festival held from January 16 to January 24. Stroll through Berlin Mitte, the historical heart of the city. and you’ll be able to check out many of its top sites like the Brandenburg Gate, the iconic symbol of Berlin that symbolizes the reunification of the West and East. If you visit in September, the weather is not only likely to be ideal, but you can attend the Lollapalooza Berlin, hosted on September 8 and 9 in 2019. It’s sure to bring plenty of big-name artists – last year’s lineup included headliners like Imagine Dragons and Liam Gallagher. It also features an open-air art gallery, street theater, wine bars and a festival for kids.

Doctor Tries Fasting Trend

Real Doctor Tries the Intermittent Fasting Trend and Here’s What Happened https://tourocom.touro.edu/academics/faculty/harlem/niket-sonpal.php

There’s crash dieting, and then there’s intermittent fasting. Crash diets aren’t sustainable and rarely factor in healthy food options. Intermittent fasting on the other hand is gaining attention because people are seeing weight come off, and therefore stay with it. It’s being touted as the go-to way to lose 15, 20 pounds within a month or two. Is it just a popular hashtag or can the weight actually stay off leading millions of people to reach their weight goals? To get clarity, we spoke to Dr. Niket Sonpal who not only is Board Certified in Internal Medicine specializing in Gastroenterology; but lost 8 pounds his first week of intermittent fasting when he decided to do it himself. Here’s what he has to say about intermittent fasting.

What inspired your decision to do intermittent fasting?

I noticed the winter weight became the spring then summer weight and I wanted to take off extra pounds that I noticed had crept on. I was with friends talking about how they lost weight during Ramadan (would prefer religious observations) and that intermittent fasting was a “thing.” I rolled my eyes. I was skeptical. Then I went online and applied my doctor mind to the concepts I was reading about it and went for it.

There are several ways to go about intermittent fasting. Which way did you do it, when did you start and what was the result?

This is true. The way I chose, and the way I would imagine most people would try, is the one that calls for 16 hours of fasting with 8 hours of eating time per day. This basically means if your last meal of the day is 8pm you will have your first meal by noon the following day, free to eat until 8pm again. I figured since I sleep most of those hours, it wouldn’t be as tough as another option where you fast for 5 days and eat for 2 with a 500-800 calorie intake limit on those 2 days.

What were the challenges (if any) that you faced when intermittent fasting?

I live across the street from a bagel shop in New York City. I also have delicious New York pizza on every other corner. Cravings and temptation were there for me for sure. When I left my home and smelled those fresh bagels my brain said. “let’s eat.”

Coming at your intermittent fasting as a doctor, what were some things you were thinking about that others must consider too?

I thought when I would fast. When would be my 8-hour eating period. When we start caloric consumption right when we wake up we do better with weight loss. However, that would mean eating from 7 am until 4pm. This would require a later meal around 3pm. Then I thought, does my lifestyle better allow a 12 noon to 8pm food window?

I also thought about the physiological aspect to what happens to our bodies when we fast intermittently. For one thing, it facilitates weight loss by enhancing hormone function. Insulin levels also lower, plus there’s a rise in noradrenaline. This combination is what helps us to breakdown body fat for energy. While this all reads well on paper there is a lifestyle aspect to it that must be factored in. I’ll add that anyone with a condition should consult with their doctor before going all in on intermittent fasting.

Why do you think it is so difficult for people to fast? What are some of the common symptoms people feel when fasting and what causes them?

When people think of fasting they think of starvation and deprivation. They anticipate they will feel terrible will have a growling stomach, dull headaches, and a bad mood. While these are common symptoms felt at first when fasting, the 16/8 intermittent fasting option allows for food every day. When people see quick results, they stick with it.

What was your diet? What did you cut out and add in?

I looked at my schedule and my overall daily lifestyle and how food was involved. For people who live very hurried lifestyles, food is typically something that is grabbed fast on the go. When we approach food this way no diet will be sustainable. I realized this would require consistent changes in my behavior. It would also require me to get very mindful about what I was eating during the 8 hours of eating time. I chose to eat what I liked in moderation. So, if two slices of pizza twice per week was the lunchtime norm, I reduced to it to once slice. I still ate pasta just not as often and not as much. I also added in a lot more vegetables, proteins, healthy fats and cut out all fast food and soda. Hey, I’m a doctor, but also a human!

For those thinking about intermittent fasting, how would you advise them to proceed?

I would explain that at around the 2 to 4-week mark, someone may plateau. When you notice this don’t think this is the most weight you are able to lose. This is normal and if you are also exercising with weight or resistance training you may be building muscle mass. Pay attention to how clothes fit, body fat loss and how weight loss shows beyond the scale. Knowing how over time the body gets used to intermittent fasting and starts to store up all that is eaten, leading to less weight loss, I suggest resetting your body by eating small, healthy meals throughout the day for a week and then resuming the 16/8 intermittent fasting option again.

People may happily think that they can fast and then enjoy a big bowl of pasta or cheeseburger. What kinds of foods should people eat during intermittent fasting?

You can get results without cutting out your favorite foods which means enjoy that burger or pasta, I did! However, you can’t binge on fast food and think you’re going to make any lasting changes. You want to up your vegetable intake. Things like grilled zucchini or eggplant make for great sides to a piece of grilled chicken or steak. Avocados are a good staple for healthy fats and are versatile. There are loads of recipes out there so plan out your food options in advance, so you stick with it.

About the doctor:

Dr. Niket Sonpal is Assistant Professor at Touro College of Osteopathic Medicine, Clinical instructor at Kingsbrook Jewish Medical Center, Brooklyn and on the board of the NY‐American College of Physicians (NYACP). He is also the associate program director for the Internal Medicine residency program at Brookdale Hospital Medical Center. He is trained in Internal medicine, Gastroenterology and has a focus on Men’s and Women’s health.

14 MINIMALIST TRAVEL POSTERS

Minimalism is all the rage at the moment thanks to writers like Fumio Sasaki, so why not apply that approach when planning your next vacation? There’s so much information out there that it can seem overwhelming when you start researching places to go, with so many offers, travel guides, blogs, photos, videos, podcasts and all the rest. Sometimes you just need to drown out the noise and focus on what’s important.

That’s why Expedia has created these minimalist travel posters to help you see the essential elements on 14 of the top vacation destinations in the world. They’ve picked out the most important aspects of each destination, namely where you should go first, what food you should eat and where you can get that one stunning and shareable photo for your Instagram or Facebook page.

If you go to Berlin, for example, a whistlestop tour using these posters would take you to the aptly-named Panoramapunkt for a panoramic view of the TV Tower, followed by a trip to the past at the historic Brandenburg Gate. For food options, currywurst is a spicy taste of Berlin life and culture, while you can finish your stay with an energetic and symbolic bike ride down the Mauerweg, which follows the route of the old Berlin Wall.

Swapping Germany for South Africa, Cape Town has plenty to offer, even in the snapshot form of a minimalist visit. Speaking of snapshots, Bloubergstrand is the place to go to get that iconic photo of Table Mountain while you’ll also want to keep your camera to hand when you’re at Boulders Beach so you can get a shot of the penguins. Yes, there really are penguins there. The Neighbourgoods Market in Woodstock is a good place to get souvenirs, while the recommended dish of the trip is potjiekos, a traditional meat stew.

As you’ll have seen from these two examples, there’s so much you can fit into even a minimalist travel poster if the destination is as exciting as Berlin or Cape Town. Others getting the minimalist treatment include Havana, London, Paris and even the Serengeti and Siam Reap, the Cambodian home of 800-year-old temple Angkor Wat. You can probably guess what the iconic photo from that trip would be.

So check out all 14 of these minimalist travel posters from Expedia and see which of the legendary destinations captures your imagination. Given that you can take in all the sights in just one day, you could even do a tour…

 

A Guide to Detroit 

With Little Caesars Arena now open and all four major sports teams in the heart of downtown, it’s an exciting time to be a Detroit sports fan. In fact, it’s been 38 years since the Detroit Pistons have played in The D. Visit nba.com/pistons for ticket information.

 

The Detroit Red Wings walked the red carpet to open this season at their brand new home in The District Detroit, Little Caesars Arena. Wings fans are hopeful this renewed energy will carry them to another shot at the playoffs. For the full schedule, visit redwings.nhl.com.

 

Explore bars, shops and beautiful ice sculptures Jan. 12-14 at the Plymouth Ice Festival, the largest, free ice festival in Michigan. Dedicated to the art of ice carving, this event in downtown Plymouth also features live music and fun for the whole family. Visit plymouthicefestival.com for more information.

 

In the Motor City, there’s nothing quite like the North American International Auto Show. This spectacular show of innovation takes visitors to the future of the auto industry. Don’t miss this world-class event at Cobo Center Jan. 20-28. For more information, visit naias.com.

 

Things heat up outside at the Meridian Winter Blast Jan. 26-28 with family fun and more than 50 live music acts. Dance to the beat on your feet – or on your ice skates – in Detroit’s beloved Campus Martius Park. A 30-foot high winter slide whisks riders through a pitch-black tunnel at speeds of up to 20-mph. Visit winterblast.com for event details.

 

Nothing beats the cold, dark days of winter like barbeque, beer and live music. Every restaurant becomes a venue during the Ferndale Blues & Music Festival at the end of January each year. For dates, details and the full festival lineup, visit ferndalebluesfestival.org.

 

Enjoy ice-skating, ice carving, sledding and more at the Aqua Freeze Festival in St. Clair ShoresFeb. 17-18. This year there will also be pony rides and a petting zoo, with a theme of Once Upon a Time. Visit scsaquafreezefest.com for all the details.

 

Hear the revving of engines as custom hot rods roll into Cobo Center March 2-4 for Autorama, complete with interactive displays, demonstrations, guest appearances and prizes. Get the details at autorama.com.

 

One of the most celebrated winter holidays in metro Detroit is Fat Tuesday. Celebrate Packzi Dayon Feb. 12 by indulging in authentic treats from Hamtramck. Don’t be late! Hungry revelers line up in the early morning hours to get their hands on these delicious jelly donuts. Visit hamtramck.us for more information.

 

The shamrock-studded runners and parade floats will make their way down Michigan Avenue for the annual Corktown St. Patrick’s Day Parade Mar. 11. One of the surest signs spring is approaching, this event has plenty of bagpipes, marching bands and green beer. Visitdetroitstpatricksparade.com for details.

 

Get your brackets ready as the 2018 NCAA Men’s Basketball Tournament comes to The D this year. Head over to Little Caesars Arena March 16-18 to catch the action. For tickets visitolympiaentertainment.com.

 

Take part in a true Detroit tradition as the Marche du Nain Rouge banishes Detroit’s “harbinger of doom” while celebrating all that is good in the city. Help to liberate its people from the grips of the Nain by joining in the parade on the streets of Midtown/Cass Corridor Mar. 25. Get the story atmarchedunainrouge.com.

 

Michigan Comedyfest showcases the talents of the LGBT community. This sidesplitting show is hosted by Equality Michigan and takes place at the Ford Community and Performing Arts Center in Dearborn. Visit dearbornfordcenter.com for all the details.

 

Take in the views of historic Greenfield Village from a Model T when the village reopens April 14. Step back in time inside dozens of historical buildings, homes and laboratories – such as Wright Cycle Co. and Thomas Edison’s laboratory. Take in a game of historic baseball and get lost in this old time treasure. Stroll over to thehenryford.org for more information.

 

Despite what the weather might suggest, for most Detroiters the first day of spring is Opening Day at Comerica Park (March 29 this year). Arguably, it’s the most fun day of the year downtown as the citywide celebrations and old English D logo wear flood the streets of Detroit. Go to mlb.com/tigersfor ticket information.

 

Be sure to check out the dozens of new restaurants, breweries, distilleries and coffee shops that have recently opened. Eastern Market Beer Co. has brought new life to not only the facility it’s in, but to the tradition of brewing beer in Eastern Market. The Apparatus Room inside the Detroit Foundation Hotel is a restaurant that is “historic while tastefully modern” as well as delicious. Too cold to go out? Order up UberEats to get the food you want from the Detroit restaurants you love with the help of Uber. For a more on new dining options, check out our recent blog article 6 New and Popular Detroit Restaurants.

 

Save 20 percent or more on popular Detroit attractions with The D Discount Pass. Current participants include the The Adventure Park at West Bloomfield, Automotive Hall Of Fame, Charles H. Wright Museum of African American History, Ford Piquette Avenue Plant, The Henry Ford, Legoland Discovery Center Michigan, Lucky Strike Entertainment, Michigan Science Center, Motown Museum, Outdoor Adventure Center, Sea Life Michigan Aquarium and Wheelhouse Detroit. The D Discount Pass is accepted at participating venues through December 31, 2018. To take advantage of these offers, go to visitdetroit.com/discount.

 

Exhibits:

Explore the works of the most popular and financially successful painter in mid-19th-century America, Frederic Church. Take a trip to the Detroit Institute of Arts to experience Church: A Painter’s Pilgrimage through Jan. 15. Then experience the story of the Detroit hip-hop scene through D-Cyphered: Portraits by Jenny Risher through Feb. 18. For exhibit details, visit dia.org.

 

Now open at The Henry Ford Museum of American Innovation, check out The Science Behind Pixar through March 18. Explore the science, technology, engineering, and math (STEM) concepts used by the artists and computer scientists who help bring Pixar’s award-winning films to the big screen. For more information, visit thehenryford.org

 

There are plenty of public shows throughout metro Detroit to keep you busy this winter. Visit the Detroit Marriott at the Renaissance Center March 2-4 for the Motor City Tattoo Expo. Take a swing at Suburban Collection Showplace for the Michigan Golf Show Mar. 9-11. Fishing enthusiasts won’t want to miss the Midwest Fly Fishing Expo March 10-11 at the Macomb Community College Sports & Expo Center. Find the boat you’ve been waiting for (or just imagine it) by visiting the Novi Boat Show March 15-18 at Suburban Collection Showplace. For additional events and expos, check out visitdetroit.com.