Posts tagged with "maine"

The Greeting Committee

“This band needs to be on your radar.” – Idolator

The Greeting Committee share a new song, “You’ve Got Me”

LISTEN HERE.

This is the newest teaser from the critically acclaimed Kansas City quartet’s upcoming debut album. They recently shared their single “17”.

Idolator wrote, “The Greeting Committee exudes youthful abandon on [their] shimmery new single.”

Stay tuned for more details soon.

Kicking off September 6 in Indianapolis, the band will join Jukebox The Ghost for upcoming North American tour dates. Amidst that run, they will also perform at WEQX PearlPalooza in Albany, NY on 9/15 alongside White Reaper, Superorganism, and KITTEN.

Full routing can be found below.

With their recent U.S. run, their energetic live show captured the attention of audiences across the country. After their Pittsburgh set, AXS wrote that The Greeting Committee “quickly won over the crowd with their energy and catchy songs.” Twin Cities Media praised, “If every band had the amount of energy that Addie had last night I would never have a complaint about a live show there’s no denying the power behind The Greeting Committee’s live shows”, while Music In Minnesota agreed, “The Greeting Committee put on one of the best performances from an opening act Iߣve ever seen in my life.”

Between high school classes in their native Kansas City, The Greeting Committee quietly stirred up a following with their 2015 debut EP It’s Not All That Bad, which caught the attention of Lazlo Geiger, a radio personality from 96.5 The Buzz. The lead single “Hands Down” impressively generated 10 million-plus streams as the band went on touring with the likes of MisterWives, Tennis, The Mowgli’s, Saint Motel, and Andrew McMahon in the Wilderness, as well as making a splash at Lollapalooza and SXSW. “17” is their first new release since their 2017 sophomore EP Meeting People Is Easy.

Photo credit: EILZABETH MIRANDA

The Greeting Committee are: Addie Sartino (vocals), Brandon Yangmi (guitar), Pierce Turcotte (bass), and Austin Fraser (drums).

THE GREETING COMMITTEE TOUR DATES WITH JUKEBOX THE GHOST:

9/6 • Indianapolis, IN @ HiFi

9/7 • Cincinnati, OH @ Taft Theatre

9/10 • Nashville, TN @ The Basement East

9/11 • Charlotte, NC @ Neighborhood Theatre

9/13 • Richmond, VA @ The Broadberry

9/14 • Baltimore, MD @ Rama Head Live

9/15 • Albany, NY @ WEQX PearlPalooza*

9/17 • Toronto, ON @ Horseshow Tavern

9/19 • Syracuse, NY @ The Lost Horizon

9/20 • Pawtucket, RI @ The Met

9/21 • Holyoke, MA @ Gateway Arts

9/22 • Portland, ME @ Port City Music Hall

* not a Jukebox The Ghost date with White Reaper, Superorganism and KITTEN

New Medicare Cards

Next week, the Centers for Medicare & Medicaid Services (CMS) will be automatically mailing new Medicare cards to more than 3.5 million people with Medicare in New York State.

People with Medicare in Connecticut, Maine, Massachusetts, New Hampshire, New Jersey, Rhode Island and Vermont will also be receiving their new card. People with Medicare in these states and New York, should receive their new card by the end of August and can begin using it right away.

Key features of the new card and rollout process:

  • Social Security Numbers have been replaced with new unique identifying numbers.
  • Social Security numbers are no longer on the new Medicare, helping protect people with Medicare from identity theft and CMS fight fraud.
  • The new Medicare card is free. Avoid scammers by knowing that CMS will not call people with Medicare asking for any personal information, your Social Security Number, bank information, or to pay for the new Medicare card.
  • People with Medicare can sign up for email notifications on when the new cards will be mailed to their area by going towww.medicare.gov/newcard.
  • There are no changes to Medicare benefits. Once you receive your New Medicare card, you should destroy your old Medicare card by shredding or cutting it up with scissors.

You can also access new Medicare card fact sheets, graphics, b-roll, images and other resources here.

Two Wild Women Expeditions

The trail blazer of women-only travel has created two itineraries where few travel. On five departures in 2018, Wild Women Expeditions immerses women in the physically challenging, poignantly stunning landscape of Newfoundland in the remote northeastern corner of Canada.

 

Two distinct, week-long adventures engage guests on Newfoundland’s western shore, separated from Quebec by the Gulf of St. Lawrence that eventually pours into the North Atlantic.

 

This is home turf for Wild Women Expeditions that offers more active travel departures for women only than any other tour operator in the world. The company was founded in Newfoundland and maintains its headquarters here. Owner Jennifer Haddow grew up near Gros Morne National Park where many of the itineraries’ activities take place.

 

“This is a place of stark ancient beauty, where the ground beneath your feet tells the story of Earth’s geological history. It’s also a place where icebergs stroll up and down coastal waters and where fjords claw their way into the interior,” explained Haddow, noting that few other adventure travel companies offer tours here.

 

Indigenous peoples predated the Vikings who arrived some 1000 years ago. England first raised a flag on the North American continent in the late 16th century in what came to be called Newfoundland. Fishermen soon discovered some of the Atlantic’s most productive waters here. The park’s Long Range Mountains testify to this once geologically charged world rife with volcanos and glaciers. These mountains are part of the Appalachian chain rising from Georgia through Maine.

 

“Gros Morne National Park, a UNESCO World Heritage Site, is as important to Plate Tectonics Theory as Ecuador’s Galapagos Archipelago is to the Theory of Evolution,” Haddow added. “The challenges of this environment become metaphors for the challenges faced by the women who choose to travel with us.”

 

Hiking first through a barren landscape, women discover where the peridotite ends and ancient oceanic crust begins. They hike through a boreal forest to the rugged coastline where pillow lava and sea stacks dominate the shore. They move to the rich marine wonderland of Bonne Bay and a landlocked lake before summiting Gros Morne Mountain in a hike of up to 10 hours.

 

Following are two 2018 Wild Women Expeditions’ itineraries in Newfoundland. Daily challenges reflect the company’s philosophy that women can discover and build on their own inner strengths by mastering hurdles in the safe company of other women.

 

Newfoundland Gros Morne Multi-Sport Adventure is a seven-day hiking and kayaking expedition in one of the wildest places in Canada. In 2018 there are three departures: July 21-27, Aug. 11-17 and Sept. 8-14. The $2,695 CAD per person rate includes professional local female guides, all meals, six nights shared accommodation in oceanside cabins, fully outfitted sea kayak day trip on Bonne Bay, guided hikes, ground transportation, park pass and Western Brook Pond Fjord boat tour.

 

Guests walk on rugged trails over the Earth’s mantle that supports little to no vegetation, explore fossil remains, visit an artsy village, kayak in a sheltered fjord, witness Minke whales, eagles, terns, and kingfishers in the bay and on land; caribou, Rock ptarmigan and Arctic hare. There’s also time to relax on a boat tour of a land-locked fjord accessed through bogs and limestone ridges. For trip details see http://wildwomenexpeditions.com/trips/newfoundland-multisport/.

 

Icebergs and Arts Adventure is an eight-day wilderness immersion with a hefty dollop of culture on two departures in 2018: June 3-10 and July 6-13. The per person rate of $2,695 CAD includes professional female guides; all meals; seven nights shared accommodation in an authentic house and suites, a wilderness lodge and seaside cabins; guided and fully outfitted sea kayak day; guided hikes and interpretive walks in Gros Morne National Park and along the Great Northern Peninsula; Western Brook Pond Fjord boat tour and iceberg and whale watching boat tour; interpretive tour and lunch at the French Shore Museum in Conche; and a visit to L’Anse aux Meadows National Historic Site, a UNESCO World Heritage Site where Viking history comes alive.

 

At Port aux Choix National Historic Site guests hike to Philips Garden to explore the ancient remains of one of the largest Dorset Paleoeskimo settlements in the Eastern Canadian Arctic. They also visit the Myra Bennett Heritage House, the home of a nurse known along the 200 miles of coast simply as “the nurse.” This remarkable woman brought her life-saving skills to what was then an isolated, rugged Great Northern Peninsula. See: https://wildwomenexpeditions.com/trips/newfoundland/

 

“Canada is a country designed for adventurers. For women who want it all, Canada delivers the goods,” said Haddow. “We’ve been trailblazing outdoor adventures in Canada for over a quarter of a century. Increasingly women want to feel the freedom of connecting with wild space in its finest form. In Canada are some of the wildest and grandest natural treasures on the planet.”

 

Wild Women Expeditions’ Canadian programs are prototypes for the baptism-by-wilderness experiences that Haddow’s team arranges in 26 countries this year. These journeys reflect that… 

  • Women need opportunities to just be themselves, together;
  • The wilderness helps women connect with elements of their psyche that may be lost in the daily hustle and bustle;
  • Pairing women and wilderness often encourages women beyond their comfort zones, leading to increased confidence;
  • These ingredients can be transformational, perhaps leading to answers to the question that Poet Mary Oliver poses: What is it you plan to do with your one wild and precious life? 

 

About :

Founded in 1991, Wild Women Expeditions is the world’s largest women-only travel company. Its initial focus was on canoeing on remote Ontario waters. Through an unwavering focus on Canada, one of the wildest, most pristine countries in the world, Wild Women Expeditions became Canadian experts in a pioneering niche that introduced small groups of women into wilderness settings. Even though the company now hosts guests all over the world, it retains a national focus with more trips and more women-only, backcountry camping adventures in Canada than any other women’s travel company in the world.

 

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BERNARDUS LODGE & SPA

From bourbon & barbeque to grape stomps and lavender harvest, BERNARDUS LODGE & SPA announces its Annual Line Up Of Edibles, Events & Culinary AdventureS

 

No culinary stoned unturned in this annual lineup, which spans a salute to the Lodge’s annual lavender harvest to an evening of sheer decadence focused on the world’s top treasures. Back by popular demand, chef Cal Stamenov’s 4th Annual Craftsmen Exchange (October 27) delivers a culinary cache of local artisans, cheese mongers and fungi foragers for a convivial afternoon. 

 

EPICUREAN PLAYGROUND

Carmel Valley is a unique microclimate delivering optimum conditions for growing grapes, lavender, fruit and a litany of obscure herbs and vegetables. Tucked into 28 fragrant acres of lavender, olive orchards and vineyards with sweeping Santa Lucia Range views, Bernardus Lodge & Spa savors the seasons with an enviable larder of on-property organic gardens paired with a back pocket of foragers, farmers and fishermen answering chef Cal’s call. Just 10 miles inland from the Pacific, the lodge features 73 luxurious guestrooms, including the 2016 debut of 14 exclusive guest suites and villas crafted from the ground up. Key perks include the award-winning Lucia Restaurant & Bar, guestrooms with alfresco rain showers, butler services, complimentary Mercedes-Benz convertibles, the 5,200 sq., ft., Spa at Bernardus and a three-to-one staff ratio.

 

2018 EVENTS

Exhibition Kitchen Dinner: 2nd Annual Chicken & Brisket

Thursday, March 8, 2018

6:30 pm

$75 per person, plus tax & gratuity

Back by popular demand, this festive event begins with a welcome reception on the Harvest Terrace with live music and Southern inspired specialty cocktails hosted by Lost Spirits. Then step into the Harvest Room Exhibition Kitchen by Sub-Zero and Wolf as Chef Cal takes a spin on comfort food with smoked Wagyu brisket and organic fried chicken showcased in three distinct styles paired with select wines from the award-winning cellar. Seating is limited and reservations are required.

 

Spring Equinox at The Spa

Tuesday, March 20, 2018

8:30 am – 6:30 pm

Included in service pricing.

Renewal is on tap at the luxurious 5,300 sq., ft., Spa at Bernardus. Choose from an array of seasonal services including massage, bodywork and facials and then extend the spa day with our complimentary Spring Equinox activities including restorative yoga, Bernardus wine tasting and soap making demonstration. Note: A minimum 50-minute service must be booked in order to enjoy the spa facilities and Spring Solstice events.

 

Bourbon & Barbeque

Saturday, March 17, 2018

3:00 p.m. – 4:30 p.m.

$55 per person, plus tax & gratuity

Move over California red and make way for Kentucky Gold! Enjoy a spirited afternoon with select small bites, smoked treats, sweet and savory chicken waffles and chef Cal’s signature smooth culinary moves paired with a single-barrel, rye and small batch bourbons from an eclectic line up of producers across the United States. 

 

Easter Brunch

Sunday, April 1, 2018

11:00 am – 3:30 pm

Adults $88, Children 5-12 years old $35, plus tax & gratuity

Tap off steam with a Children’s’ Ester Egg Hunt (11:30 a.m. – 2:00 p.m.) backed with a culinary cornucopia of spring’s best. The traditional grand brunch includes grilled organic vegetables, naturally-raised meats, farmhouse cheeses and sinful fresh fruit tarts, the majority of ingredients culled from chef Cal’s organic on-site gardens.

 

Mother’s Day Brunch

Sunday, May 12, 2018

11:00 am – 3:30 pm

Adults $88, Children ages 5-12 $35, plus tax & gratuity

Celebrate mom in all her glory with an afternoon at the Lodge, backed with stunning brunch buffet prepared by Chef Cal and his culinary team.   Highlights include a sushi and seafood bar, local organic vegetables, naturally-raised meats, farmhouse cheeses and traditional brunch desserts. Accented by a classical harpist, the atmosphere will pamper the entire family with an afternoon of world-class service and cuisine.

 

Memorial Day Barbeque

Monday, May 28, 2018

12:00 pm – 2:30 pm

Adults $45, Children ages 5-12 $20, plus tax & gratuity

Fire up the barbeque for a day of play in sun-drenched Carmel Valley. Enjoy live music at Lucia Restaurant & Bar paired with a lip smacking barbeque featuring free range chicken, natural Angus beef, smoked Caggiano sausages, country potato salad, organic green salad and the ultimate American sidekick, corn-on-the-cob.

 

Father’s Day Barbeque, Beer & Bocce

Sunday, June 17, 2018

12:00 p.m. – 2:30 p.m.

Adults $45, Children ages 5-12 $20, plus tax & gratuity

Ah, bocce with a bourbon in hand, what more could dad ask. Settle in for an afternoon of family activities served with a side of delicious barbeque. The summer alfresco celebration includes savory free range chicken, natural Angus beef burgers, artisan sausage and plenty of garden greens from chef Cal’s organic garden.

 

Summer Solstice at The Spa

Tuesday, June 21, 2018

8:30 am – 6:30 pm

Included in service pricing.

The longest day of the year symbolically fires up passions and heats up hearts to the potential of life that abounds. Choose from our array of new seasonal services including massage, bodywork and facials and extend the spa day with complimentary Summer Solstice activities including a guided hike through Garland Ranch, tarot card readings and poolside Bernardus wine tasting. Note: A minimum 50-minute service must be booked in order to enjoy the spa facilities and Summer Solstice events.

 

4th of July

Tuesday, July 4, 2018

12:00 pm – 2:30 pm

Priced off Menu

Embrace America’s independence with live music and Lucia’s Restaurant & Bar’s alfresco setting complete with zenith-of-summer dishes and artisan cocktails inspired by our country’s biggest break up. Sunshine, bocce and a bust-out line up of luncheon treats await.

 

Chef Cal’s Summer Garden Tour

Every Saturday Memorial Day weekend through August (excluding August 25)

12:00 p.m. – 1:00 p.m.

Complimentary to Lodge Guests

Bees, beets and Brussel sprouts, oh my! Join chef Cal and garden guru Mark Marino for an informative walk through the Lodge’s three-acre organic herb, flower and vegetable gardens – as well as a visit to Bernardus’ legendary Italian honey bee.   This heady experience is certain to pique palates as many of the day’s pick are showcased on Lucia Restaurant’s daily menu.

 

Lavender Harvest Celebration

Saturday, July 14, 2018

11:00 am – 2:00 pm

$105 per person, plus tax & gratuity

Tucked throughout the Lodge’s 28-acres of lush olive trees, rosemary and rose gardens lie more than 1,000 lavender plants in full bloom. Provence in Carmel, this event is certain to please anyone who loves the scent of lavender. Glass of rosé in hand, stroll Chef Cal’s abundant organic garden and lavender beds with horticulturist Mark Marino; experience the new informative bee talk and honey tasting and slide into a unique grand lavender inspired buffet lunch with ingredients culled from our garden and vineyard. Space is limited and reservations are required.

 

Rose Soiree

Saturday, July 28, 2018

12:00 p.m. – 2:00 p.m.

$75 per person, plus tax & gratuity

It’s rose all day as Bernardus Lodge raises a rosy-hued glass to summer’s favorite buzz. Set in the blossoming Rose Garden, this is the event for flowing dress wear and big brimmed hats. Sip and saunter with a selection of rose wines, canapes, a seafood bar and seasonal fresh desserts.

 

Heirloom Tomato Lunch

Saturday, September 2, 2018

11:00 am – 2:00 pm

$115 per person, plus tax & gratuity

It’s tomato time in Carmel Valley as Chef Cal celebrates the grand fruit in a variety for formats this fall. Sip a Bloody Mary while shucking oysters alongside local farmers Dick and Bonnie Swank of Swank Farms as they guide guests through over multiple varieties of their certified organic heirloom tomatoes. After an alfresco reception, step into Lucia Restaurant for a garden inspired lunch buffet featuring Tomato Ratatouille, Carmel Valley gazpacho, roasted free range Sonoma chicken and natural prime beef. Space is limited and reservations are required.

 

Labor Day

Monday, September 3, 2018

12:00 pm – 2:30 pm

Priced off menu

The rustic ranch-chic design of Lucia Restaurant & Bar blends with a sunny Carmel Valley vibe with alfresco seating, warm hospitality, and vineyard views. Enjoy live music, dishes highlighting the start of fall while our cocktail artisans serve up autumn inspired specialty hand-crafted cocktails.

 

Autumn Equinox at The Spa

Saturday, September 22, 2018

8:30 am – 6:30 pm

Included in service pricing.

From guided hikes to holistic wellness experiences focused on balance, The Spa at Bernardus Lodge rejuvenates the entire being-mind, body and soul. Fall is considered the season of stability, a time in which one restores equilibrium to their life. Choose from our array of relaxation services including massage, bodywork and facials and then extend the spa day with complimentary Autumn Equinox activities including henna art, cold pressed juice bar and vino & vinyasa. Note: A minimum 50-minute service must be booked in order to enjoy the spa facilities and Autumn Solstice events.

 

3rd Annual Barbeque & Grape Stomp

Saturday, October 6, 2018

1:00 pm – 3:00 pm

$85 per person, plus tax & gratuity

Pay homage to the Carmel Valley annual grape harvest with a traditional grape stomping and Bernardus Winery barrel tasting backed with savory barbeque oysters, live country music and a family-style barbeque lunch. Celebrate the 2018 vintage firsthand in Ingrid’s Vineyard with winemaker Dean DeKorth and vineyard manager Matt Shea as hosts. Space is limited and reservations are required.

 

4rd Annual Craftsman Exchange

Saturday, October 27, 2018

12:00 pm – 2:00 pm

$75 per person, plus tax & gratuity

An annual favorite saluting a cache of culinary superstars including seaweeds farmers, craft cheese mongers, heirloom fruit enthusiasts, local beer artisans, bee keepers, fungi foragers and wine producers for a convivial showcase of flavor and style. Enjoy a casual Carmel Valley vibe in a sophisticated setting where alfresco seating, warm hospitality, and vineyard views are paired with tastes throughout.   Space is limited and reservations are required.

 

Thanksgiving Day Buffet

Thursday, November 22, 2018

11:00 am – 3:00 pm

Adults $95, Children ages 5-12 $32, plus tax & gratuity; children 5 years and younger are complimentary. Traditional Thanksgiving favorites accented with Chef Cal signature cuisine.

 

Thanksgiving Dinner

Thursday, November 22, 2018

5:00 pm – 9:00 pm

$135 per person, plus tax & gratuity

An innovative four-course tasting menu combining intimate fireside seating overlooking breathtaking mountain and vineyard views.

 

4th Annual Pure Decadence Event

Thursday, December 13, 2018

6:30 pm

$350 per person, plus tax & gratuity

It’s tough at the top! Indulgence hits a high note at the annual event that continues to wow palates and literally blow minds. Celebrate the world’s top culinary treasures as the evening kicks off with caviar and a glass of champagne or black truffle martini and behind the scenes stroll into Chef Cal’s award-winning kitchen for savory bites right “off the line.” On tap are winter’s most decadent delights: France’s black truffles, Maine’s lobster, ranch-raised Wagyu beef and locally foraged golden chanterelles. Chef Cal combines these inspiring ingredients with rare wines from around the world to create the ultimate winter menu. The tasting menu exemplifies how luxury ingredients can be preserved, reinterpreted and crafted into sophisticated dishes. Seating is limited and reservations are required.

 

Winter Solstice at The Spa

Thursday, December 21, 2018

8:30 am – 6:30 pm

Price included in service.

The Winter Solstice is the start of the solar year and a significant time of ritual, reflection and renewal. Choose from the Spa at Bernardus Lodge’s award-winning array of relaxation services including massage, bodywork, facials or salon services and extend the spa day with complimentary Winter Solstice activities including holiday cookie and cider hour, wine tasting, fire dancers and starlight swim. Note: A minimum 50-minute service must be booked in order to enjoy the spa facilities and Winter Solstice events.

 

Christmas Eve Dinner – Monday, December 24, 2018, 5:00 pm – 9:00 pm

Christmas Day Dinner – Tuesday, December 25, 2018. 4:00 pm – 9:00 pm

$145 per person, plus tax & gratuity

An innovative four-course tasting menu celebrating the season with intimate fireside seating overlooking breathtaking mountain and vineyard views.

 

New Year’s Eve Dinner

Monday, December 31, 2018

5:30 pm – 9:30 pm

$195 per person, plus tax & gratuity

Ring in the New Year with a sinful six-course tasting menu showcasing chef Cal’s culinary prowess. Focused on healthy, seasonal fare, the menu reflects on the ultimate pleasure of what exceptional dining does for your soul.

 

New Year’s Day Brunch with Live Music

Tuesday, January 1, 2019

11:00 am – 2:30 pm

Price off Menu

Enjoy live music with a backdrop of a fresh New Year and sumptuous brunch.

 

BACKSTORY

Perennially recognized by discerning readers of Travel + Leisure’s “World’s Best Resorts” and Conde Nast Traveler’s “Top Resorts” and as well as a Wine Spectatoraward recipient (2001-2017), this Forbes Travel Guide Four Star property has long set the gold standard for wine country vacationing.   Reopened after a full resort renovation in 2015, Bernardus Lodge & Spa is set on 28 pristine Carmel Valley acres awash with vineyards and lavender and boasts 73 luxurious guestrooms, suites & villas, the signature Spa at Bernardus Lodge, award-winning Lucia Restaurant & Bar, a junior Olympic size swimming pool, a hilltop adults-only infinity Jacuzzi, an alfresco croquet and bocce court, two tennis courts and 4,300 sq. ft. of meeting space.  Woodside Hotel Group, an operator of a portfolio of distinguished independent luxury properties throughout Northern California, is the management company for the property. 

 

For information, visit www.bernarduslodge.com.

Make The Most Out Of Your Vacation

Any trip to the USA should fill you with excitement and even a little awe. It’s a huge, sprawling country with much to see and do. The problem is picking the best state to visit so you get the most out of your vacation.

Is California better than New York? What does Alaska offer that you can’t get in New Jersey? Is Nevada just for gamblers or can you take in a show or two? These are just a few of the questions you might want answers to before you plan your trip.

The team at PlayNJ have done some research to help and now have an interactive map of the US which makes that decision making process a whole lot easier. They’ve taken a range of parameters including tourism income, gambling and theatre, things to do, and general happiness level to rank each of 50 states.

The general ranking gives a listing of overall performance and it’s no surprise that states such as California, Texas, Florida and New York figure at the top. Curiously, the team have also included a happiness ranking which shows a slightly different story. While California comes first in general classification, it only manages 13 for happiness. Hawaii only hits 20 on the general ranking but comes out on top for fun.

While you may have to take some of the listings with a pinch of salt, the interactive map does give you a good idea where the strong point of each state lies.

California has the highest tourist income at $126.3 billion, mainly because it’s one of the most popular holiday destinations on the planet. Not only is it home to Hollywood and the iconic city of San Francisco, it’s also got Disneyland and the Yosemite National Park. Wyoming has a much lower income but does have some noteworthy places to visit such as The Rocky Mountains and the Great Plains.

If gambling is your big thing and you want to combine it with a show or two, then the obvious choice is Nevada. Las Vegas is the gambling capital of the western world and is full of casinos. There are also plenty of shows to take in and the service, so visitors say, is second to none. There are even a couple of zoos and a few theme parks to give you something different to do. For overall happiness ranking though it rates well down at 34.

For those looking for variety in their trip, it’s best to look at the ‘Things to Do’ map. Here Florida is top of the list with 1,699 separate activities and Alaska is not far behind on 1,644. These are two totally different locations, so it’s wise to take a deeper look at what’s on offer. Florida is famous for sun, sea and sangria as well as its numerous theme parks. Alaska is more for your outdoor types with breath-taking locations like Winner Creak, Kincaid Park and Resurrection Bay.

For those who want to take in some sport, Texas and California top the list for stadiums. You can go see the Dallas Cowboys play in Arlington or visit the world famous Rose Bowl in California. If you don’t like sport and won’t be visiting a stadium anytime soon, Vermont is the place to go, they don’t have any. Of course, it will all depend on who your favourite team is and the sport you want to watch.

Next time you’re planning a trip somewhere in the USA, take a look at the PlayNJ interactive map to help you begin planning the best locations to visit. It’s a great way to start exploring what this vast, sprawling country has to offer for the humble tourist.

Halloween Candy Map

In case you haven’t noticed all of the pumpkin-lined porch steps or the multitude of horror movie marathons on TV, it’s spooky season! Halloween is less than two weeks away, which means hayrides, haunted houses, and, most importantly, FREE CANDY!!! Well, free for cute kids dressed up like Spiderman or Moana. For adults, Halloween means stocking up on the good stuff to avoid a yard full of toilet paper or having your car decorated with egg yolks. Halloween is a candy manufacturer’s Christmas. According to The National Retail Federation, it’s expected that 2.7 billion dollars will be spent on trick-or-treat candy this year. It may seem like a good idea to buy the cheapest bag of candy you can find, however, when November 1st rolls around and you’re left with three pounds of store-brand lollipops none of the trick-or-treaters wanted to take, bargain shopping might be a decision you’ll regret.

If you want to avoid the horror that is too much leftover candy, you’ll have to fork over a a few extra bucks for the good stuff. You may stroll down the candy aisle at the supermarket amidst the plethora of different chocolates, gummies, sours, and sweets, and think to yourself, how do I know which candy to buy? Well, CandyStore.com, is here to help. Over the past 10 years, CandyStore.com has been shipping tons of bulk candy all across the United States and Canada. They compiled 10 years (2007-2016) of sales data for the months leading up to Halloween and put together an interactive map that details the top three most popular Halloween candies for each state, indicated by pounds distributed. Check out the interactive map HERE to become the go-to house for all of the witches, ghosts, and Chewbaccas in town. Or, if you’d rather not have hoards of little vampires and Pokemon running through your yard but still want to please the kiddos, CandyStore.com also has a list of the WORST candies, so you know exactly what not to buy.

CandyStore.com also offers the option of skipping the trip to supermarket all together. Order online in bulk so you can avoid facing the delicious temptation of sugary goodness in candy aisle.