Posts tagged with "lifestyle"

SIX SENSES BHUTAN

Six Senses Bhutan Prepares for October 2018 Opening

Reservations now being accepted for booking from November 3 onward with special opening offer

Six Senses Bhutan, which is gearing up for an October 2018 opening, is a collection of five boutique lodges set in the western and central valleys of Bhutan, each with its own character, environment, and experiences.

Beginning with the capital and the largest of the lodges, Six Senses Thimphu places a strong emphasis on incorporating the spirit of the grand architectural elements of a dzong (fortress) and clouds, giving it the name of Palace in the Sky. The second is Six Senses Punakha, located in the relatively low-lying valley of Punakha which takes inspiration from the farms and vegetable terraces across the valley and the traditional cantilever bridges of Bhutan to create a Flying Farmhouse amidst rice fields.

Moving further towards central Bhutan is the quaint glacial valley of Phobjikha, famous for being the winter residence of black-necked cranes. This valley is home to Six Senses Gangtey which is fondly called the Traditional Birdwatching Bridge due to its main bridge-like building with a large glass area overlooking the valley where these sacred birds roam freely.

Traveling further east, but still in the central area of Bhutan, is the Kingdom’s spiritual center with its stunning landscape and beautiful monasteries. Six Senses Bumthang is located in an evergreen pine forest and with its immersive tree and garden interior design theme, it is fondly referred to as the Forest in a Forest. The fifth resort in the collection is Six Senses Paro. Located at a stunning elevation overlooking the Paro Valley and next to ancient dzong stone ruins, this lodge is affectionately called Stone Ruins.

The Thimphu, Paro, and Punakha resorts will open in October 2018 with reservations now being accepted for stays starting on November 3, 2018. The Gangtey and Bumthang resorts open in early 2019.

Rates & Reservations and Special Opening Offer: Suite rates start at $500 USD for double occupancy and as a special opening offer until February 28, 2019, Six Senses Bhutan will offer an inclusive breakfast, lunch and dinner (restaurant dining or picnic). For stays between November 3, 2018 and February 28, 2019 for five consecutive nights at one or more of the resorts, Six Senses Bhutan will offer guests a car and driver plus a guide during their stay at Six Senses Bhutan.

“There is so much to explore in this mystical Himalayan Kingdom, with its cultural, natural, and spiritual beauty making it a compelling destination. With the nation’s driving force being Gross National Happiness, the Kingdom has protected its identity while progressing with the world. Compassion is a way of life in Bhutan and it extends to the protection of nature and sustainability. Six Senses Bhutan shares these values and has become an integral part of the local fabric,” said General Manager Mark Swinton.

“Activities have been designed to showcase the best of Bhutan. The emphasis on experiences and service is brought alive by our GEMs (Guest Experience Makers) who act as guides and assist guests in every manner possible to create an authentic Bhutanese and true Six Senses experience. Meditating at the prayer pavilion in the reflecting ponds overlooking the giant Buddha statue across the valley; hiking up to Chorten Ningpo in Punakha; participating in local farm activities in Gangtey; treehouse dining at Bumthang; and a private dinner in the 15th century stone ruins at Paro are just a few of the magical experiences created for guests of Six Senses Bhutan.”

Each location will have its own Spa & Wellness Center with extensive facilities and treatments reflecting the valley in which they are set. Therapies range from hot stone baths in Thimphu and Bumthang, to a pyramid meditation room and swedana treatment at Gangtey, to a dip in the heated outdoor pool at Punakha or treatment in a spa room overlooking the ruins in Paro. The focus on well-being is emphasized with programs that include Six Senses Integrated Wellness, Sleep With Six Senses and Eat With Six Senses.

Getting There: Bhutan is served by Druk Air and Bhutan Airlines. International destinations on scheduled flights are Bangkok, New Delhi, Kolkata, Singapore, Kathmandu, Dhaka, Bagdogra, Guwahati and Gaya. Domestic flights are available between Paro and Bumthang. Helicopter charters are available from Paro airport and private jet assistance is offered by Bhutan Air Services.

For more details, reservations and travel arrangements, contact the resort’s reservation team at reservations-bhutan@sixsenses.com.

Six Senses Thimphu, the capital, places a strong emphasis on incorporating the spirit of the grand architectural elements of a dzong (fortress) and clouds.


Six Senses Paro is located at a stunning height overlooking the Paro Valley.

About Six Senses Bhutan

Six Senses Bhutan will move you – to pause and think. This colorful Himalayan Kingdom lives by its ethos of Gross National Happiness. Journey through western and central valleys, and you can’t help but find meaningful and uplifting experiences at every turn. That’s why our guest suites are distributed between five intimate lodges: Thimphu, Punakha, Gangtey, Bumthang and Paro. Each has a unique character and all embrace our Six Senses guiding principles, which include a Six Senses Spa and Wellness Center, mindful eating, sleep and self-discovery. Visit one, or any combination, and immerse yourself in Bhutan’s spirituality, heritage and hospitality. 

About

Six Senses Hotels Resorts Spas operates 16 hotels and resorts and 31 spas in 21 countries under the brand names Six Senses, Evason and Six Senses Spas. The portfolio will triple over the next five years with resort, hotel and spa openings underway in Austria, Bhutan, Brazil, Cambodia, China, India, Indonesia, Israel, St. Kitts and Nevis, Singapore, Spain, Switzerland, Taiwan, Thailand and the United States.

Six Senses properties share a leadership commitment to community, sustainability, wellness and design, infused with a touch of quirkiness. Whether an exquisite island resort, mountain retreat or urban hotel, the enduring purpose is to help people reconnect with themselves, others and the world around them.

Six Senses Spas offers a wide range of holistic wellness, rejuvenation and beauty treatments administered under the guidance of expert therapists in all resorts as well as at 16 additional standalone spas. The high-tech and high-touch approach guides guests on their personal path to well-being, taking them as deep as they want to go.

Evason follows the Six Senses philosophy of uncompromised responsibility to sustainability and the community. Its two unique resorts provide a strong value focus, while offering a vast array of personal guest experiences that the whole family will love. 

KEY WEST LOBSTERFEST

Key West Lobsterfest to Feature Luscious Local Seafood Aug. 9-12

Seafood lovers can chow down on Florida’s clawless lobster during the annual Key West Lobsterfest Thursday through Sunday, Aug. 9-12, featuring temptations ranging from a lobster boil to a lively street fair starring the tasty crustacean.

Now in its 22nd year, the festival celebrates the bounty of the Florida Keys lobster season that opens Aug. 6.

Famous for its sweet and tender meat, the Keys’ spiny lobster often is served steamed with drawn butter, paired with a seasoned stuffing or in innovative dishes conceived by local chefs.

Festival events are to kick off at 5 p.m. Thursday, Aug. 9, when lobster aficionados can gather for a traditional lobster boil at The Roof, 201 William St. at the Waterfront Brewery. As well as lobster, plates are to be piled high with shrimp, andouille sausage, crawfish, corn on the cob and new potatoes. Other attractions include live entertainment and libation specials. Reservations are strongly suggested.

Friday’s schedule features a “Reef & Ritas” catamaran sail and snorkel trip beginning at 1 p.m., plus a lively nighttime Duval Crawl with stops at establishments in Key West’s popular downtown and harbor areas.

The festival’s anticipated highlight is the Key West Lobsterfest Street Fair in the 100 through 500 blocks of Duval Street. From noon to 11 p.m. Saturday, Aug. 11, seafood fans can sample local chefs’ and restaurants’ lobster specialties from tempting appetizers to full dinners. Offerings feature fresh crustaceans caught by Florida Keys fishermen.

A free outdoor concert is slated for 1-10:30 p.m. with Alphonse, Cool Breeze and The DurtBags performing from a stage at the intersection of Duval and Greene streets.

Other street fair attractions include art, crafts and merchandise from a wide variety of vendors.

Lobsterfest is to end Sunday, Aug. 12, with a lobster brunch buffet at First Flight Island Restaurant & Brewery, 301 Whitehead St. Reservations are suggested.

Event, reservation and ticketing information: keywestlobsterfest.com

Key West visitor information: fla-keys.com/keywest or 1-800-LAST-KEY

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Beyoncé × Jay-Z Joint Album

Beyoncé and Jay-Z release joint album “Everything Is Love” exclusively on Tidal while on the OTRII tour in the UK. Off the heels of the accomplished Lemonade album and Jay-Z’s 4:44, this album is sure to be a fan favorite.

“Apes**t” directed by Ricky Saiz was filmed at the Louvre in Paris last month.

SIR NIKOLAI HOTEL × IZAKAYA

Sir Nikolai Hotel and IZAKAYA Asian Kitchen & Bar celebrate one year anniversary

A year ago, Hamburg lined up for the grand opening of Sir Nikolai and IZAKAYA Asian Kitchen & Bar. Well established in the city’s growing hotel and fine dining scene, Sir Hotels and THE ENTOURAGE GROUP celebrate a successful first year with the presentation of a 7-story high artpiece by acclaimed artist Steve Tepas.

Liran Wizman, owner and founder of Sir Hotels and Yossi Eliyahoo, owner and founder of THE ENTOURAGE GROUP commissioned Los Angeles-based artist Steve Tepas to create an artpiece for one of the building’s inner courtyard’s walls. The eye-catching 250sqm painting is titled “Collective Ascension” and shows nine abstract male faces looking upwards towards one abstract female who is bending down with her eyes closed. Inside each male head, boldly outlined in black on white background, the artist painted black staircases.

I created this piece in reflection of all the many journeys we take in life. We all have the same goal: rising to a higher level,” artist Steve Tepas explains.

The artpiece is visible through the retractable glass ceiling of the patio on the groundfloor, as well as from the hotel rooms facing the courtyard.

Sir Nikolai & IZAKAYA Asian Kitchen & Bar

The  seven-story Kontorhaus,  orginally  used  as  a  warehouse  for  seeds,  encompasses  94  rooms  and  suites  with  views  of  the  canal  and  the  Old  Town,  the  Speicherstadt  and  HafenCity  or  the  hotel’s  inner  courtyard.  The  open  and  inviting  public  spaces  on  the  groundfloor  stretch  from  The  Study,  a  cosy  lounge  where  guests  check-in,  over  The  Patio,  the  hotel’s  glass-roofed  courtyard  where  IZAKAYA  Asian  kitchen  &  bar  begins. The restaurant includes an open kitchen, where diners can watch the chef and his team artistically prepare the dishes at the kitchen counter, a 360-island bar overlooking the canal and two balconies,  floating over the water.

IZAKAYA Asian Kitchen & Bar defines skills and techniques of the Japanese cuisine with South American influences. The first IZAKAYA Asian Kitchen & Bar opened 2012 in Amsterdam and is one of the city’s most established fine dining spots. This success led to the opening of IZAKAYA in Hamburg, Ibiza and Munich. The  menu  features  fresh  sushi,  sashimi  and  a  variety  of  exquisite  meat  and  fish,  prepared  on  a  traditional  Robata-grill  or  in  a  Hibachi-fire  bowl.

A successful first year in Hamburg

Keeping with its philosophy of building meaningful relationships and offering extraordinary services to guests, Sir Hotel’s kicked-off two special initiatives throughout its first year in Hamburg. On Instagram, Sir Hotels launched travel guides that repurpose the social platform to provide an  innovative  way  for  locals  and  visitors  to  experience  the  city. Sir  Nikolai’s Hamburg guide is  an  easy-to-use  city  guide  highlighting  local  favourites  and  hidden  treasures. In addition, the recently launched program, Sir Explore, offers bespoke experiences to out-of-town guests and the locals alike. The collection of custom tours and workshops gives access to unique experts. Each host leading a Sir Explore experience represents an intriguing aspect of their community and culture; Sir Explore allows for a truly authentic insider perspective to each city.

At IZAKAYA Asian Kitchen & Bar time-honoured techniques blend together with innovative signatures, with spectacular dishes as the end result. Executive Chef Hariprasad Shetty composed a sophisticated menu of a variety of small, unconventional dishes and specialities of the Robata grill, always daring the guest to try something new.

Shortly after it opened, IZAKAYA Hamburg was awarded 15 points by the renowned Gault-Millau restaurant guide, making it one of the city’s top ten restaurants already in its first year.

Along with redefining Asian culinary classics, IZAKAYA Hamburg gives a cutting-edge twist to the classical Japanese and English tea ceremony by serving a totally new kind of ‘Afternoon Tea’ with an exclusive selection of extraordinary light bites, one of the best tea selections of the town.

www.sirhotels.com

www.the-entouragegroup.com

About Sir Hotels

Sir Hotels is a boutique hotel brand, founded in Amsterdam in 2013 with the opening of Sir Albert, located in a former diamond factory next to the city’s Museum Square. In 2016, Sir Savigny opened in the heart of Berlin’s district of Charlottenburg, followed by a second outpost in Amsterdam, Sir Adam, located in the iconic A’DAM Tower. Following the opening of Sir Nikolai in Hamburg, Sir Hotels headed to Ibiza: Sir Joan opened in July 2017. Sir Hotels cater to those who are looking for authentic stories and distinctive locations. Each hotel has stunning interior design, exceptional restaurants and bars and specializes in providing guests unique experiences on and off property. Sir Hotels are created and managed by the award-winning Amsterdam-based hotel development and management company Europe Hotels Private Collection (EHPC).

About THE ENTOURAGE GROUP

THE ENTOURAGE GROUP is an unrivalled hospitality empire, renowned for creating internationally acclaimed food and beverage concepts across the world. Their wide range of expertise has been cultivated extensively through years of hospitality management, operations and fine dining experience. Owners and founders Yossi Eliyahoo and Liran Wizman, along with the group’s CEO Stephanie Pearson, inspire THE ENTOURAGE GROUP to continually set the new standard for modern hospitality. The currently owned portfolio includes MOMO Restaurant, Bar & Lounge, IZAKAYA Asian Kitchen & Bar (Amsterdam, Hamburg, Ibiza and Munich), THE BUTCHER, THE BUTCHER West, THE BUTCHER Nine Streets, THE BUTCHER Social Club, THE BUTCHER Berlin, THE BUTCHER Ibiza and THE BUTCHER On Wheels, SHIRKHAN, MR PORTER, awarded by Michelin THE DUCHESS and MAD FOX club Amsterdam. The upcoming cities include Barcelona, Dubai and Milan. Due to the success of the group, founder Yossi Eliyahoo was awarded ‘Hospitality Entrepreneur of the Year’ in the prestigious Entrée Hospitality Awards 2015.

About Steve Tepas

Steve Tepas is a painter and sculptor in the Neo-Purism movement, based in Los Angeles and Spain. He has shown his work at Art Basel Miami and at the Marrakech Light Festival. His first solo exhibition will take place in July. Before he dedicated his life to the arts, he was a creative director in Fashion and Interior Architecture.

Diggy Simmons Attends Interactive “Life Coach” in NYC

JUNE 12TH, 2018- NEW YORK, NY – Last night , rapper, singer, model, and actor Diggy Simmons attended the “Life Coach” Launch in New York City. The multi-hyphened artist was spotted wearing the iconic illustrations of Keith Haring on a suede jacket from the Coach Spring 2018 Keith Haring collection.

To celebrate today’s opening, the brand hosted an exclusive event last evening. Guests were able to experience each of the interactive rooms, with music sets by DJs Stretch Armstrong, Quest?onmarc and Jubilee, live graffiti by artist WhIsBe and a performance by the BKSteppers. Notable guests in attendance included the brand’s Creative Director Stuart Vevers, CEO & President Joshua Schulman, Tapestry, Inc. CEO Victor Luis, Bria Vinaite, Joan Smalls, Ne-Yo, Sheila E, Jon Batiste, Luke James, Paloma Elsesser, Soo Joo Park, Londone Myers, Diggy Simmons, Cara Santana, Angel & Dren, Kodie Shane and Vanessa Hong.

Located at 107 Grand Street in SoHo, New York, Life Coach opens today through June 17. Admission is free, and guests are invited to book appointments in advance, with walk-ins welcome. Guest fortune-tellers and artists are scheduled to appear throughout the experience’s six-day run, and the brand has partnered with Balamii Radio to curate DJ talent throughout the week as well. Programming during the week will include appearances by Oskar Mann, The Hoodwitch, Venus X, AstroTwins. Visit www.startyourlife.coach for more information, including booking and event schedules.

About Coach
Coach, the original American house of leather, was founded in 1941 in the heart of Manhattan. Today, it is a leading design house of modern luxury accessories and lifestyle collections, with a long-standing reputation built on quality craftsmanship. Defined by a free-spirited, all-American attitude, the brand approaches design with a modern vision, reimagining luxury for today with an authenticity and innovation that is uniquely Coach. All over the world, the Coach name is synonymous with effortless New York style. Coach products are available in approximately 55 countries through its network of directly operated stores, travel retail shops and sales to wholesale customers and independent third party distributors, as well as through coach.com. Coach is a Tapestry, Inc. brand. Tapestry is publicly listed on the New York Stock Exchange under the ticker TPR.

Andy Murray Goes Electric on World Environment Day

London, UK – 05 June 2018: Two-time Wimbledon Champion, Andy Murray, has fulfilled the promise he made during WWF’s World Earth Hour to ‘go electric’ and become one of the world’s first Jaguar I-PACE customers on World Environment Day.

Supporting the commitment Murray made to switch to Jaguar’s first all-electric performance SUV in March this year, Panasonic Jaguar Racing driver and fellow WWF ambassador, Nelson Piquet Jr, visited the British tennis star at his training camp and made a special delivery ahead of the grass court season.

Andy Murray said:

“It’s important we all take small steps to live a more sustainable life and think about the actions we can make to look after our planet. This is one of the reasons I’m making the switch to driving Jaguar’s new all-electric I-PACE. It’s clean and safe, but also has the world class design and sports performance that suits my lifestyle.”

Nelson Piquet Jr, Panasonic Jaguar Racing driver, said:

“I think it’s brilliant that Andy has made this commitment to go electric and has been vocal in encouraging more people to take action and make little changes to live more sustainably.

“The Jaguar I-PACE is proof that you don’t have to sacrifice power or performance when you switch to electric.”

The Jaguar I-PACE is a ground-breaking electric vehicle with rapid charging from 0-80 per cent in 45 minutes and offers a range of up to 298 miles on a single charge. The I-PACE delivers sustainable sports car performance, next-generation artificial intelligence (AI) technology and five-seat SUV practicality to place Jaguar at the forefront of the electric vehicle revolution.

“Jaguar’s commitment to electrification is clearly demonstrated in the technological advancements they have made over the last couple of years, and their involvement in Formula E has been instrumental to that. It’s great to be part of this movement and to help promote and shape the future of battery electric vehicles,” added Piquet Jr.

MARKUS KLINKO × “2000s”

Markus Klinko

Award-Winning Fashion and Celebrity Photographer,

Presents a Decade of World-Renowned Work in “2000s The Exhibition”

Mouche Gallery, Beverly Hills

Beyonce “Dangerously in Love” Album Cover (2003) by Markus Klinko All Rights Reserved 2018

Exhibition Presents June 15 through June 30, 2018

Award-winning fashion, celebrity photographer and director Markus Klinko is pleased to present “2000s”, an exclusive exhibition featuring the decade’s most iconic photographic images. The gallery has partnered with FujiFilm and will host several in-gallery artist appearances: Saturday, June 16th from 4:00 pm – 7:00 pm, Saturday June 23rd from 2:00 pm – 5:00 pm and Saturday June 30th, 2018 from 4:00 pm – 7:00 pm at Mouche Gallery 340 N Beverly Dr., Beverly Hills, CA 90210.

For me, this collection goes beyond celebrity photography and more so defines a greater cultural connection. The early 2000’s was a very influential time of fashion, music, and entertainment that we are seeing resurface today. Being able to capture it photographically gives us a window into our past and it how it has helped form our future.” – Markus Klinko

Klinko and his subjects

Throughout the years, Markus Klinko has become one of the most recognizable celebrity photographers across the globe. For his upcoming exhibition, “2000s”, Mouche Gallery has assembled a collection of famous images from his archives. The collection depicts a variety of pop culture milestones that have truly defined the decade of the early 2000’s. Highlighted works include: Beyonce’s Dangerously in Love album cover; a series of Mary J. Blige album covers documenting her meteoric rise to superstardom; and images from Klinko’s wildly successful David Bowie Unseen international exhibition. With these works and more to see, Klinko can be credited for capturing some of the most legendary moments in each of his subject’s careers.

David Bowie “Heathen” Album Cover (2002) by Markus Klinko Ó All Rights Reserved 2018

Klinko’s works were recently displayed in a New York Subway station with a large-scale photographic installation and interactive displays celebrating the late, great David Bowie. The installation was unveiled earlier this month and runs until May 13. It coincides with the opening of Bowie Is – an exhibition celebrating the musician’s contribution to popular culture – at the Brooklyn Museum.

The centerpiece of the takeover was an installation that stretched across 30 metal ‘L beams’ and was seen at either end of the station from steps leading down to the platform. It features black-and-white photographs of Bowie as the Thin White Duke – a persona he adopted in the mid- 1970s and taken by Masayoshi Sukita and Markus Klinko.

INSTALLATION NYC SUBWAY 2018

As David Bowie’s and Iman’s photographer for over 15 years, Klinko’s client list reads as a who’s who of Hollywood royalty. Other notable pop culture icons that will be featured in the exhibit include: Jennifer Lopez, Christina Aguilera, Britney Spears, Kim Kardashian, Naomi Campbell, Kelis, Pharrell Williams, Kanye West and more.

“Mouche Gallery in Beverly Hills is honored to present this exhibition in collaboration with FUJIFILM North America Corporation, and is thrilled to add Markus Klinko to its prestigious roster of internationally acclaimed photographers. We look forward to continuing the tradition of featuring museum quality art and photographs at the forefront of culture.” – Keiko Noah, Gallerist & Principal: Mouche Gallery

Made possible by FUJIFILM North America Corporation, “2000s” will feature a rare retrospective collection of select cameras and lenses used by Klinko to photograph these images and will be installed at Mouche Gallery. As one of the earliest adopters of digital post-production, Klinko pioneered a style that widely influenced trends in current fashion and celebrity photography. Klinko credits his usage of the FUJIFILM GX680III, a 6x8cm medium format system, in conjunction with FUJICHROME PROVIA 100F for the vibrant palette and exceptionally high resolution of his work. In 2001, Klinko also started shooting with the FUJIFILM FinePix S1 Pro, the early predecessor of the current line of the FUJIFILM X Series and GFX system. A previously unseen series of new images, taken in 2018 with the FUJIFILM GFX medium format mirrorless system, will be unveiled on June 14th, featuring re-emerging signature ’00s staples, connecting his works from past and present. All of Klinko’s works to be featured in “2000’s” were created with FUJIFILM cameras and/or film products.

Given the exhibition’s fashion and celebrity culture focus, thirteen of Klinko’s most celebrated images will be sold via Paddle8 (http://www.paddle8.com/auction/cfda) to benefit the Council of Fashion Designers of America (CFDA) Foundation to help support its programs dedicated to fashion education and professional development. To learn more about the CFDA, please visit the organization’s website at www.CFDA.com

For more information on photographer Markus Klinko, please visit his website at www.markusklinkostudio.com or follow him @MarkusAndKoala on Instagram.

To learn more about FUJIFILM North America Corporation, please visit their website at www.FUJIFILMXGFX.com or follow Fujifilm at www.twitter.com/FujifilmX_US, www.facebook.com/FujifilmXUS, and www.instagram.com/FujifilmX_US.

To learn more about Mouche Gallery and to meet the world-renowned photographer and visit this once-in-a-lifetime Collection: “2000s The Exhibition” in Beverly Hills, please visit Mouche at www.mouchegallery.com.

ALL WORKS ON EXHIBITION & AVAILABLE FOR ACQUISITION

WITH IN-GALLERY APPEARANCES BY MARKUS KLINKO ON

SATURDAY, JUNE 16th 4:00-7:00PM PST

SATURDAY, JUNE 23rd 2:00-5:00PM PST

SATURDAY, JUNE 30TH 4:00-7:00PM PST

MOUCHE GALLERY

340 N. Beverly Drive

Beverly Hills, CA 90210

All appearances are complimentary and open to the public: RSVP’s strongly suggested.

For more information, please contact Keiko Noah at:

(310) 858-8114 or

RSVP @ info@mouchegallery.com

http://mouchegallery.com

All Images Courtesy of Markus Klinko. All Rights Reserved 2018. For Editorial Usage Only. No Commercial Usage Allowed.

Image: Markus Klinko 2018 Los Angeles

ABOUT MARKUS KLINKO:

Markus Klinko is an award-winning, international fashion/celebrity photographer and director, who has worked with many of today’s most iconic stars of film, music, and fashion.

Klinko has photographed Beyonce, Lady Gaga, David Bowie, Jennifer Lopez, Britney Spears, Mary J. Blige, Mariah Carey, Kanye West, Anne Hathaway, Kate Winslet, Will Smith, Eva Mendes, Kim Kardashian, Naomi Campbell, and Iman. His editorial clients include Vogue, GQ, Vanity Fair, Harper’s Bazaar, and Interview. Brands such as Lancôme, L’Oréal Paris, Nike, Hugo Boss, Anna Sui, Pepsi, Skyy Vodka, and Remy Martin have hired Klinko to create advertising campaigns. His campaign for Keep A Child Alive raised over one million dollars for children with AIDS in just 3 days.

Born in Switzerland of French, Italian, Jewish, and Hungarian descent, Klinko spent his early years training to become a classical harp soloist. He studied at the Conservatoire National Supérieur de Musique in Paris. Later, Klinko signed an exclusive recording contract with EMI Classics, as well as a management contract with Columbia Artists Management. He received the Grand Prix de Disque for his recording of French harp music, with members of the orchestra of the Paris Opera Bastille. Klinko performed in recitals and as a featured soloist with symphony orchestras around the world. He was also regularly featured in such publications as Vogue Italia, Vanity Fair, GQ, The New York Times, Madame Figaro, Stereo Review, and Ongaku no Tomo.

After a hand injury, Klinko decided to become a fashion photographer and retired from his international concert and recording career. During that time, he met Indrani, who later became a regular collaborator in her role as his studio’s digital post production artist and photo editor.

Isabella Blow discovered Klinko’s work while at the London Sunday Times and commissioned cover stories from the emerging photographer. Around the same time, Ingrid Sischy, at Interview magazine hired Klinko for various shoots. Iman and David Bowie followed, giving the up and coming photographer a chance to photograph them for their respective book (I am Iman) and album covers (Heathen).

From there, he went on to create some of the most iconic album covers of his time, including Beyonce’s Dangerously in Love, and Mariah Carey’s The Emancipation of Mimi.

Many of Klinko’s famous celebrity photographs can be seen in his coffee table book ICONS (Perseus). Lincoln Center in New York presented an art exhibit showcasing many prints from the book and since, art galleries and museums in Europe (Opera Gallery, Monaco) and the USA (National Portrait Gallery, Washington) have featured his work.

70 Years of Porsche Sports-cars

The new beautifully illustrated celebration of the Porsche, 70 Years of Porsche Sportscars from Delius Klasing covers every aspect of Porsche since Ferry Porsche reinvented the spots car in 1948. Broken down into seven chapters, including lifestyle, technology, the company, models, people, motorsport and community, there is not one topic to be missed.

The book, like Porsche, is intoxicating, beautiful and intelligent.

The new beautifully illustrated celebration of the Porsche, 70 Years of Porsche Sportscars from Delius Klasing covers every aspect of Porsche since Ferry Porsche reinvented the spots car in 1948. Broken down into seven chapters, including lifestyle, technology, the company, models, people, motorsport and community, there is not one topic to be missed.

The book, like Porsche, is intoxicating, beautiful and intelligent.

1MORE USA

1MORE USA, a premiere consumer

electronics audio company, is proud to announce their official launch into the North American market. 1MORE USA will provide consumers with premium quality

in-ear monitors and over-ear headphones. The premiere headphone maker is debuting five premium audio products in the U.S.- four in-ear monitors and one over-ear headphones-with more products planned. 1MORE China sold 20 million units in just three years, 1MORE USA aims to duplicate their overseas success here in the U.S.

1MORE USA aims to focus on fashionable, high-quality, high value headphones and audio products.

1MORE USA sets out to redefine the relationship between its brand and its innovations by designing and manufacturing all its components from the ground up. For this reason, 1MORE USA can provide high performance

sound at extraordinary prices while producing a product that is as much form as it is function. With products like their brand new triple-driver in-ear monitors, 1MORE USA strives to make reference quality audio products that are available to everyone. 1MORE USA products are designed to enrich your music listening experience and your life, so get ready to be passionate about your portable music once again!

“Our goal is to show the customer that 1MORE USA offers technology, fashion, and quality which is something that can be available to everybody,” says 1MORE USA President, Dave Russell. Russell, a consumer technology expert, brings with him an extensive executive and sourcing experience. Russell has served on the board of directors for both Gateway and VIZIO in addition to co-

founding Puro Sound Labs. Russell works in combination with Tim Burton, VP of Sales, who also has extensive consumer electronics sales experience working on

such accounts as Best buy and Gateway. “1MORE USA brings a breath of fresh air in the way of real value to a commodity product line and industry,” says Burton. 1MORE China, using the same design principals, has sold over 20 million headphone units in just three years. The 1MORE USA team is looking to replicate that achievement here in the U.S. In a world where headphone companies merely purchase off-the-shelf parts and assemble them to hit various price brackets, 1MORE USA instead designs and

manufacturers all of its components from the ground up. Starting with the development of the drivers themselves, to the unique design of each headphone through to its production, 1MORE USA is committed to creating the

best headphones at affordable prices. To achieve such high standards, 1MORE USA technicians continuously develop new technologies, include musical experts in the design process, and strive to create an end product that exceeds consumer expectations. Enjoying portable

music as the artist originally intended is no longer a luxury, but a 1MORE USA standard. All of our products are personally tuned by four-time Grammy Award winning mixing engineer Luca Bignardi and are rigorously tested for quality in our sound labs. 1MORE USA has broken the unspoken rule in the headphone market – that high-

quality headphones have to be expensive and affordable headphones have bad designs. 1MORE USA is challenging the status quo by solving the issue of creating high-quality headphones at affordable prices in many ways. 1MORE

USA is relentlessly designing and developing core components, coordinating efficiently with our production lines, and always pursuing the best-in-class quality.

In addition, 1MORE USA has pioneered technology for the multi-unit dual driver that includes a balanced armature design and Kevlar coated cables. This coordinated, in-house approach to the 1MORE USA production model results in a more straight to consumer line, which cuts out a lot of companies that might touch and mark up other products. Products currently available in the 1MORE USA line include: 1M301 Single Driver In-Ear Monitor ($29.99), E0323 Multi-Unit Dual Driver In-Ear Monitor ($79.99-Pre-

Orders Only), EO301-C Swarovski Crystal In-Ear Monitor Dual Pack ($79.99), the MK801 Over-Ear Headphones ($79.99) and the E1001 Triple Driver ($99.99). The

products are available for sale on amazon.com and the 1MORE USA website. ABOUT 1MORE USA

1MORE USA USA, established in August of 2014 was the brainchild of President, Dave Russel, and VP, Tim Burton who leveraged their knowledge of the consumer technology industry and overseas sourcing experience to partner with 1MORE USA China. The sole purpose is to bring 1MORE USA’s proven successful approach to consumer audio product design and development to the North American market. “Our goal is to occupy a new space in the world’s audio market by giving our users quality, affordability, style, and community,” says CEO

and Co-Founder, Hsieh. 1MORE USA China was co-founded in 2013 by Hsieh, a former Foxconn executive who was instrumental in producing products like the

Kindle and iPod. Disillusioned with low-value contract manufacturing, Hsieh wanted to develop a unique brand that would dispel the belief that products made-in-China couldn’t be of both excellent quality and value. From this idea of 1MORE USA was born.

Emotional Eating Contributing to Your Prediabetes?

Here Are Eight ADA-Approved Techniques to Break This Dangerous Habit

If you’ve got prediabetes, it’s time to adopt healthier eating habits. But emotional eating is one habit that could derail your progress and put you further at risk. Jill Weisenberger, author of Prediabetes: A Complete Guide, offers tips to help you stop emotional eating today.

Arlington, VA (May 2018)—If you’ve been diagnosed with prediabetes or have been told that you’re at high risk for developing type 2 diabetes, you already know you’ve got to change your eating habits. But overhauling your diet is anything but easy—especially when you’re feeling hurt, sad, mad, lonely, or aggravated. If you turn to food when you’re stressed or unhappy, you could be damaging your health with emotional eating.

“Plenty of people who try to adopt healthier eating habits often find themselves waylaid by emotional eating,” says Jill Weisenberger, who partnered with the American Diabetes Association to write Prediabetes: A Complete Guide: Your Lifestyle Reset to Stop Prediabetes and Other Chronic Illnesses (American Diabetes Association, May 2018, ISBN: 978-1-580-40674-1, $16.95). “Digging into a carton of ice cream or bag of chips when you’re feeling down can quickly derail your health goals. And for the 84 million American adults with prediabetes, emotional eating can be especially dangerous to your health.”

Weisenberger says it can be hard to break the habit of emotional eating, because psychology and biology are both at play. People reach for “feel-good” foods like Mom’s cookies or a cheesy casserole. Additionally, stress hormones crank up the appetite, and eating releases the brain’s feel-good chemicals. Often, a psychotherapist skilled in working with people with disordered eating is the ideal person to help you. Ask your healthcare provider for a referral if you think a psychotherapist can help you.

Despite these challenges, you can learn to stop emotional eating with practice and diligence. Are you ready to break free of emotional eating and move one step closer to reclaiming your health? Here are a few techniques that may help you on your journey.

Keep a log. Record your food intake for a week or two. Track what you’re eating along with your mood. This process may help you find choice points in which you can learn to change your thinking and behavior and teach you to identify your breaking points long before you break.

“Consider keeping a photo log,” suggests Weisenberger. “If you’re about to eat, snap a picture. Do this for a week to see in color the choices you’ve been making.”

Notice and label your emotions. Having negative emotions isn’t usually bad. In fact, having negative emotions is actually normal. But taking a deep dive into a bag of salty, crunchy snacks because of negative emotions is unhelpful in the long run.

“Practice noticing and labeling your emotions,” says Weisenberger. “Are you sad, anxious, lonely, or mad? Naming them and observing them without judgment will help you learn about them. Many people find that journaling about their emotions is helpful.”

Imagine handling emotional situations. In your mind, practice responding to common triggers in ways that don’t lead you to overeating. Think about what you can do next time you feel overwhelmed with household chores or the next time you argue with your spouse or whatever situation leads you to eat emotionally. Over and over in your mind, practice acting in desirable ways. “Here again,” says Weisenberger, “many people find journaling enlightening and empowering.”

Create a plan. After imagining responding in positive ways, create a plan for difficult situations. If you need distractions, gather things to help you, such as puzzle books, adult coloring books, nail polish, a list of people to call, or a list of activities such as soaking in a bath or playing with your dog.

“If you know that exercise or meditation help you cope with strong emotions, plan to take at least five minutes for meditation or exercise,” says Weisenberger. “You may need more than one plan to address various situations.”

Practice non-food coping skills. Regularly soothe yourself without calories. Every day, take time for soothing enjoyment, so when the time comes, you have an arsenal of coping strategies at the ready. Some ideas include taking deep-breathing breaks, using adult coloring books, writing in a journal, listening to soothing or uplifting music, chatting with a friend, buying yourself flowers, or soaking in a hot tub.

“I regularly play with my dog, Benny, a perpetual puppy,” says Weisenberger. “I also call and text my daughters, spend quiet time drinking tea or coffee with my husband, take five-minute breaks outside, and sit alone sipping a warm and fragrant tea from a beautiful cup. How you choose to soothe yourself is as individual as you are.”

Adopt a morning ritual. A morning ritual potentially has the power to affect your entire day. A ritual is different from a routine in that a ritual holds a deeper meaning. A few examples are:

• Express gratitude in thoughts, a journal, or aloud.

• Reaffirm your goals in writing or aloud.

• Practice yoga, meditation, or prayer.

• Watch a sunrise.

• Visualize good things happening in your day.

• Recite affirmations or a mantra.

Build in food treats. Whatever food you reach for in times of stress probably has some special meaning to you. Is it chocolate, macaroni and cheese, pizza, or hot-from-the-oven cookies? Whatever it is, be sure to have some now and then. Not as a reward, but simply because you like the way it tastes. Practice enjoying this favorite food in a reasonable amount, perhaps as part of a balanced meal. Simply removing a food’s taboo label can be helpful. In this way, you are learning that it’s okay to treat yourself and removing the notion of treats as cheats. We all deserve treats, but cheat days are the wrong mindset.

Create a personal wellness vision and review it often. A personal wellness vision is a concrete and motivating picture of you being healthy, feeling healthy, and living a healthful life. Imagine yourself at your ideal level of well-being. How do you feel? Look? Act? Write down what this looks like for you. This vision will help you identify what is important to you.

“After creating your vision, be sure to regularly look it over! It’s easy to forget what really matters when you’re under stress or running in crisis mode. But knowing—and remembering—what’s really important steers you to appropriate actions.”

“Reaching for food to manage your emotions can be a very hard habit to break,” concludes Weisenberger. “Become aware of times when you look to food to soothe you, calm you down, or help you avoid your feelings. When you recognize that you’ve been eating with your emotions, you can change the behavior and continue striving toward your health goals.”

You can visit Jill Weisenberger’s website here