Posts tagged with "hospitality"

A Food + Beverage Guru: Philippe Mauron

Philippe Mauron, with almost 30 years of experience, is a veteran in the hospitality industry.

DOLCE&GABBANA HIGH-RISE

New Dolce&Gabbana high-rise arrives in Miami by 2027.

City Suite via The Stay for Red Communications for use by 360 Magazine

The Stay Hotels

The Stay Hotels unveils new properties in Istanbul and Alcati via 360 Magazine.

Fast food article illustration by Heather Skovlund for 360 MAGAZINE

Dining Out for Life Fundraiser

The last two years have curtailed most public events, but Dining Out For Life® hosted by Subaru soldiered on by helping partner restaurants fill take-out or gift card orders while their own fundraising was severely limited. This year, nearly all of the 50+ Dining Out For Life licensed health care organizations are planning to host […]

Yeyos store and food via Visit Bentonville for use by 360 Magazine

Bentonville Restaurants × James Beard Awards

Three Bentonville food establishments were represented among the James Beard Foundation® 2022 Restaurant and Chef Awards semifinalists list in advance of the returning James Beard Awards® presented by Capital One.   “There is no doubt in our region that Bentonville possesses an impressive food culture, and this national esteem is key for continuing to grow […]

Travel illustration by Samantha Miduri for use by 360 Magazine

3 Ways Technology Will Change How We Book Travel

The travel and hospitality sectors are in the midst of a massive technological transformation that will affect how you book travel and stay at hotels moving forward. Tech savvy customers will come to expect the convenience that artificial intelligence brings. This vision is what I like to call ‘high-tech automation with high-touch personalization and customization.’ […]

Wine art graphic via Allison Christensen for use by 360 Magazine

CHRISTIAN OJEDA NAMED LUCIA RESTAURANT & BAR EXECUTIVE CHEF

Christian Ojeda heads to the California coastline on February 1, 2022, to serve as the latest executive chef of Lucia Restaurant & Bar. The search for the perfect, new executive chef ends as Ojeda is set to join the withstanding Bernardus culinary team. Ojeda comes from Montage Deer Valley Resort in Park City, Utah, where […]

image by RED hospitality for use by 360 magazine

RED Hospitality and Leisure

RED Hospitality and Leisure is a leading provider of resort services including destination services, watersports, beach and recreation operations, destination management services and transportation. Their clients include premier brands such as The Ritz-Carlton, Westin, and leading hotel REITS in North America and the Caribbean. Their company motto is “Exceptional Experiences by Exceptional People.” RED specializes […]

Yacht Illustration by Reb Czukoski for use by 360 Magazine

&Beyond Yacht Charters

&Beyond Yacht Charters is pleased to announce details on their fleet of yachts for the 2022 season and an exciting new “Stay + Sail” experience with Lovango Resort & Beach Club. The USVI (US Virgin Islands), an easy-to-reach destination for Americans that requires no passport, is the perfect place to escape the winter. &Beyond Yacht […]