Posts tagged with "cuisine"

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Fire and Ice Opening at Soneva Fushi

Acclaimed Danish chef and restaurateur, Mads Refslund, has launched a new 12-month pop-up restaurant at Soneva Fushi, the award-winning luxury eco-resort in the Baa Atoll of the Maldives. Located at Fresh in the Garden, a treetop dining destination that overlooks the private island resort’s extensive organic gardens, the pop-up is based on Chef Refslund’s signature […]

NEW MENU FOR LÍO LAS VEGAS

BELLAGIO UNVEILS MENU FOR LÍO IBIZA’S DEBUT AT THE MAYFAIR SUPPER CLUB Ibiza meets Las Vegas October 18-31 as Lío by Pacha Group takes over The Mayfair Supper Club at Bellagio Resort & Casino. The legendary dinner cabaret will bring its signature Spanish sizzle to the stage and the cuisine with two unique menus only available during […]

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Top Ten Things to Know When Moving into Your First Apartment

By: Skyler Johnson Moving into your first apartment can be a very stressful experience. From taking care of your electricity bill to installing Wi-Fi, there’s a lot to consider. Here are the top ten things to know. Be Aware of Space This doesn’t just mean measuring your couch, it also means knowing which outlets are […]

Travel illustration by Maria Soloman for 360 Magazine

Bspoke Lists Best Foodie Destinations

Best destinations for food lovers Bspoke features the best destinations for foodies. These are hotels with very special food concepts that traveling gourmets will surely fall in love with!  Borgo Santo Pietro, Tuscany, Italy  At Borgo Santo Pietro a team of farmers, culinary gardeners, and talented chefs work together to create an ultimate Michelin-starred dining […]

Camera illustration by Allison Christensen

Six Steps to the Perfect Selfie in Seattle

By: Patrick T. Cooper Patrick must admit – he has not mastered the perfect selfie. However, he thinks that Seattle in September could be the remedy for any travel woes as we pardon summer and welcome the fall. Considering that social media isn’t losing momentum, it is becoming increasingly evident that one must embrace society’s […]

golden child cover art by Ifeoluwa Oluyide for use by 360 magazine

WALLIE THE SENSEI – GOLDEN CHILD

COMPTON’S WALLIE THE SENSEI IS POETIC & RIVETING ON “GOLDEN CHILD” AND “BOMPTON 2 BALABASAS” ACOUSTIC STREET PERFORMANCE Vulnerable, raw and untamed perfectly describe Compton native Wallie The Sensei, who’s latest musical effort “Golden Child” is out today. The 17-track mixtape which includes his breakout single “Scandalous” is heavily influenced by Wallie’s California roots and sonically […]

Chef Claudio Lobina at SOBEWFF intimate dinner at the Continuum via Eliot Stares at ESPR INC for use by 360 Magazine

THE CONTINUUM INTIMATE DINNER SERIES

THE CONTINUUM HOSTS AN INTIMATE ITALIAN AFFAIR FOR THE SOUTH BEACH WINE & FOOD FESTIVAL 20TH ANNIVERSARY James Beard Award Winner and Michelin Star honoree Chef Michael White join forces with Chef Claudio Lobina from The Patio for an exquisite culinary showcase  Continuum, South Florida’s premier resort-style oceanfront condominium residences, participated in its second year for the […]

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Continuum Residences Participates in Food and Wine Festival

Continuum, South Florida’s premier resort-style oceanfront condominium residences, participated in its second year for the 20th Anniversary of the Food Network & Cooking Channel South Beach Wine & Food Festival presented by Capital One (SOBEWFF®), with a sophisticated evening of regional Italian cuisine on Friday, May 21st. James Beard Award Winner and Michelin Star honoree […]

Cheetah illustration by Heather Skovlund for 360 Magazine

The Royal Portfolio × South Africa

WITH SOUTH AFRICA REOPENED,THE ROYAL PORTFOLIO LAYS OUT RED CARPET FOR AMERICAN VISITORS Now that South Africa has reopened to American travelers, The Royal Portfolio is once more welcoming transatlantic guests. “We’re absolutely thrilled to see Americans again,” says The Royal Portfolio’s founder and visionary, Liz Biden. In order to enter South Africa (and several […]

Jacob de Neergaar by Hotel d'Angleterre Copenhagen for use by 360 Magazine

Hotel D’Angleterre Appoints Jakob de Neergaard as Head Chef

Chef Jakob de Neergaard to Take the Helm on April 1st Chef Jakob de Neergaard, one of Denmark’s greatest masters of French cuisine, will lift Marchal at d’Angleterre in Copenhagen to new heights with his enormous knowledge and experience in classic gastronomy, both French and Nordic. The level of gastronomy in Scandinavia is at an all-time high, […]