Posts tagged with "chef"

Tuscan Women Cook

A Culinary Immersion Vacation Experience

Have you ever wanted to learn to cook in Italy, to participate in Tuscan cooking classes? And return home with recipes handed down over generations and collected by us since 2000? Each spring and fall, Coleen Kirnan and Rhonda Vilardo welcome guests from around the world to live, breath and cook as Italians do. Taking advantage of their years of business experience and knowledge, as master event planners, they create an insider’s Tuscan itinerary filled friendly, knowledgeable tour guides, translators, drivers and private cooking classes that only a local resident could access.

Indulge yourself in the Tuscan lifestyle and discover the region’s passion for food and wine in a small group of 18 people or less. The best cooks in all of Tuscany, the local women, or “nonnas,” teach their classes. They’ll share regional techniques, ingredients, and family recipes that have been passed down over the centuries. Put on your apron, gather around the old farmhouse table, get wrist-deep in pasta dough and learn Tuscan cooking from the source. You’ll learn first-hand how to make gnocchi, tagliatelli, and pici— thick strings of handmade eggless pasta made originally in Montefollonico.

Your week with Tuscan Women Cook includes six night’s accommodation at Agriturismo Belagaggio, a restored farmhouse in Montefollonico, breakfast, lunch, and dinner every day, cooking classes, daily sightseeing, visits to local artisans, cheese and wine tastings. Full day sight- seeing in Siena with a private guide who has a doctorate in Sienese history. Full translation is provided at all classes. Transportation to all activities is in a Mercedes minibus with private driver.

For wine lovers, Tuscan Women Cook is situated in the heart of Brunello de Montalcino and Vino Nobile di Montepulciano country, and border on the Chianti wine region. This is the center of the new Italian wine renaissance and a dream locale for your next getaway with family and friends. Wine connoisseurs plan the ultimate Bucket List trip here to sample new wines and visit the spectacular vineyards. Tuscan Women Cook hosts will provide you with exclusive introductions to renowned Tuscan vintners and opportunities to purchase their award-winning wines for their personal cellars.

To learn more about Tuscan Women Cook and view beautiful photos and videos, visit www.TuscanWomenCook.com.

Tuscan women cook, 360 MAGAZINE, Italy, wine, Vaughn Lowery

Tuscan women cook, 360 MAGAZINE, Italy, wine, Vaughn Lowery

Tuscan women cook, 360 MAGAZINE, Italy, wine, Vaughn Lowery

Off The Hook Seafood Festival

The 4th annual OFF THE HOOK Seafood Festival celebrates National Seafood Month on the iconic Santa Monica Pier on Saturday, Oct. 6, 2018 from 4-7 PM (VIP access at 3PM). The event features tastings from the city’s best seafood restaurants and chefs, live music, the popular oyster shucking competition, sustainable seafood VIP Lounge and more. This seafood-loving food fest is 100% free of single-use plastics and benefits Heal the Bay who help to keep our oceans, waves and beaches clean.

We are delighted to be part of this year’s OFF THE HOOK,” said Apryl Boyle, Associate Director of Heal the Bay Santa Monica Aquarium, “This event brings together the best restaurants and seafood dishes while also helping to draw awareness for sustainability and ocean friendly lifestyle practices.

This year’s festival will feature Santa Monica’s top chef’s showcasing dishes with their underwater ingredients such as oysters, baja kanpachi, ahi handrolls, shrimp mac and cheese, lobster rolls and more. Participants include Chef and Restauranteur Jason Fullilove of Barbara Jean, Barbara Pollastrani from Heroic Deli and Govind Armstrong from The Lobster, and bites from other amazing restaurants such as BOA, Sushi Roku, Herringbone, Red O, Blue Plate Oysterette, 1212 Santa Monica, The Albright,T MBI Craft Indian Kitchen, Del Frisco’s Grille, Astro Doughnuts & Fried Chicken, Enterprise Fish Co., Bubba Gump Shrimp Co., TrashFish Box, Jimmy’s Famous American Tavern and more.

The OFF THE HOOK Oyster Shucking Competition, sponsored by The Albright, is always a crowd favorite where competitors battle it out for “Best in Shuck.” The Heal the Bay Santa Monica Aquarium, located directly under the Pier, will also be offering free entry to VIP ticket holders.

Tickets are $50.00 in advance for general admission, which include tastings, access to beer and wine garden, spirits tasting, live music, games and more and VIP tickets are $85.00 in advance and include early entry at 3 p.m. and access to the Sustainable Seafood VIP Lounge with curated cocktails and specialty seafood dishes from FIG, Barbara Jean, and Omega Blue Seafood.

OFF THE HOOK is proudly sponsored by Peroni/Blue Moon, Odwalla, The Albright, Getaround, Kevita, Fresh Wata, Kikori Whiskey, Cheeky Plates, Get Around, Eco Eats Party Ware, Santa Monica Chamber of Commerce, Buy Local Santa Monica, Santa Monica Daily Press, LA Weekly, Angeleno, ATOD Magazine and Yelp.

A portion of proceeds will benefit Heal the Bay to help preserve our local oceans, waves, and beaches for future generations. Tickets are available now www.offthehookseafoodfest.com.

ABOUT HEAL THE BAY:

Heal the Bay is an environmental nonprofit dedicated to making the coastal waters and watersheds of Greater Los Angeles safe, healthy and clean. To fulfill our mission, we use science, education, community action, and advocacy. Learn more at www.healthebay.org.

Social Links

Instagram – @othseafoodfest
Twitter – @othseafoodfest
Facebook – @offthehookfest

Complex × Fuse

Talent Featured: Lena Waithe, Tyra Banks, Karrueche Tran, Angie Nwandu, Padma Lakshmi

Airdate: Wednesday, June 20th at 11 p.m. ET / PT

TUNE-IN: Tyra Banks discusses her all-new novel, “Perfect is Boring: 10 Things My Crazy, Fierce Mama Taught Me about Beauty, Booty, and Being a Boss” and reveals runway model tips and tricks as she chows down on a round of spicy hot wings; and screenwriter Lena Waithe discusses her life in Chicago prior to fame and more on an all-new Complex x Fuse this Wednesday, June 20th at 11 p.m. ET/PT on Fuse.

Episode Highlights:

  • Supermodel and producer Tyra Banks reveals some of the most memorable moments of her modeling career on Hot Ones. Later, Top Chef judge Padma Lakshmi visits the legendary White Mana Diner, a New Jersey hot spot for celebs such as Al Pacino, among others on First We Feast’s The Burger Show.
  • Screenwriter and producer Lena Waithe talks growing up in Chicago and being influenced by Kanye West, Michael Jordan and more on Sneaker Shopping, while model and actress Karrueche Tran strolls down memory lane to let fans know all about her past Myspace profile and favorite songs on Delete Your History. Afterwards, celebrity culture savant Angie Nwandu of The Shade Room talks her transition from growing up in the foster care system to now running one of the most well know media sites in the world on Blueprint.

ABOUT: Complex x Fuse features exclusive first-looks of athletes and celebrities eating killer food, answering burning questions, and revealing the secrets behind the hottest kicks. The weekly Complex-branded block features first-run segments from Complex’s core slate of more than 20 digital shows including signature series like First We Feast’s Hot Ones, Sneaker Shopping and Everyday Struggle.

Anthony Bourdain

The amazing award-winning celebrity chef, writer and storyteller Anthony Bourdain has died on Friday morning at the age of 61. He was found dead in the tiny village of Kaysersburg inside his hotel room by his friend Eric Ripert and it was later confirmed as a suicide. They had travelled to France to film for their current series Parts Unknown on culinary traditions around the world.

Throughout his shows, he has inspired people to have adventure with both food and travel. His curious and adventurous spirit has lead to many journeys and has taken viewers around the world, visiting over 100 countries. He allowed everyone to open up to him with his splendid personality and drew in his audiences along into the fun while he explored different cultures through food. Anthony helped shine a different light in countries in which many viewers have never contemplated travelling to. Along with this, he was always able to reveal a broader story than the ones seen on the surface by many of us. The world will greatly miss this legend and his passion.

Anyone in crisis, or who knows someone in crisis, please call the National Suicide Prevention Lifeline at 1-800-273-TALK (8255) or contact the Crisis Text Line by texting TALK to 741-741

PARTY AND SUSHI

by Vaughn Lowery

Vincent Myrha and his team over at Party & Sushi are phenomenal. They purchase fresh fish daily from the market early in the morning and effortlessly prepare it right in front of you, fabricating a top notch sushi restaurant atmosphere. We experienced so much merriment as they made-to-order all types of rolls, sashimi, vegetable as well as shrimp tempura (w/ small portable fryer). Everyone at our editorial photo shoot was impressed, including the featured celebrity. And on top of that, Vincent and his team are extremely gifted and entertaining. An excellent idea for house parties, trunk shows and receptions.

partyandsushi.com

#360Magazine #Recommended

Martha Stewart

Watch: https://youtu.be/dG_W9K–Hz0

Did you know that the daily pill that saves your life if you’re living with HIV costs just 20 cents a day in sub-Saharan Africa? Highlighting the impact that just 20¢ can have on someone’s life, the new EAT (RED) SAVE LIVES PSA, featuring Martha Stewart, Padma Lakshmi, Elizabeth Falkner, Hannah Bronfman, Angie Mar, Dana Cowin and Hong Thaimee, reminds food fans worldwide the power of what two dimes can buy when you choose to EAT (RED) this June.

(RED)’s fifth annual culinary campaign features an exciting line-up of chefs, food and drink activations, dining experiences and products to turn people’s food and drink choice into a force to fight AIDS, by raising money and awareness for the Global Fund. There are so many ways for food fans worldwide to get involved June…

  • Eat out at restaurants like Blaze Fast Fire’d Pizza where you can order the (RED) VINE Pizza at more than 260 of its locations across the U.S, donating $1 for every order of a (RED) Vine and a Coke, up to $50,000.

  • Order in from Jeni’s Splendid Ice Creams who will offer a special (RED) Collection for the month of June. Featuring five lovingly made flavors – Coffee with Cream & Sugar, Goat Cheese with Red Cherries, Ricotta Toast with Red Berry Geranium Jam, Ndali Estate Vanilla and dairy-free Dark Chocolate Truffle – delivered straight to your doorstep, each purchase will generate $6 to fight

  • Attend a PlaceInvaders series of intimate pop-up events in New York and Los Angeles. Hosted in secret residential properties, each brunch and dinner seating will feature menus by NYC- and LA-based chefs including Angie Mar (The Beatrice Inn), Patti Jackson (Delaware & Hudson), Sara Kramer and Sarah Hymanson (Kismet and Mad Capra), Jessica Koslow (Sqirl) andMei Lin (Nightshade). Tickets include five courses, (BELVEDERE)REDcocktails, and Josh Cellars wine, and are priced between $120-$150, with $18 from every ticket sold going to fight AIDS – enough to provide 90 days of life-saving medication.

CASTAWAY BURBANK

By Krishan Narsinghani × Vaughn Lowery

Driving up the mountains of Burbank, California, 360 Magazine joined Castaway for their grand re-opening and media tasting. The venue welcomed drinkers and diners for an evening where every guest feels like a Hollywood star. You are greeted by friendly valet and walk past a beautiful waterfall centric landscape before entering one of LA’s hottest new spots. The restaurant offered signature handcrafted cocktails and food for all. Try their sensational vegan platters for mixed balances of savory and sweet. Seafood does not disappoint as the Charred Octopus is cooked to perfection with crispy potato chips, squid ink vinaigrette, and plum tomatoes that have been dehydrated for 24 hours.

Consider a stroll and enjoy the ambiance of the patio and dining area which overlooks the city of Burbank and San Fernando Valley. With a ten million dollar renovation, guests can also regard the collection of wines at the cellar, peak into the butcher’s ground or reserve the chef’s table for a private dining experience. By the way, if you are doing a renovation too but don’t have a big budget, you can install an acrylic splashback as this is the most economical route to transforming your kitchen.

The non-stop service continued as the group sat down and made their own charcuterie board and devoured the entrees. Chefs explained the courses in grave detail, creating a comfortable and welcoming atmosphere. Sitting down and hearing from CEO of Specialty Restaurants Corporation, John Tallichet, discussed how much the company is invested in learning about the industry and care about their guests’ experience. Out of the four steaks tried, one of 360’s top picks is the American Wagyu Steak for its succulent and juicy taste. Another show-stopper was the Roasted Tricolor Cauliflower that will have your tongue bouncing with dashes of hazelnut and cinnamon. For dessert, an array of sweets was placed on the table and the Chocolate Lava Cake did not disappoint. Each dessert was individually fabricated from scratch.

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THAI DISHES

By: Vaughn Lowery

About 24 years ago, Tom Wynter moved from Thailand to America with a dream to open his own commercial enterprise. He started working at Thai Dishes restaurant, the old location. And moved on to a California Pizza Kitchen location for almost a decade and became a licensed bartender where he functioned at a popular bar in Hollywood. After becoming managerial staff at various establishments, he begins to act in tandem with Thai Dishes in Santa Monica when it was located on 2nd Street. The owners decided to call it quits as the rental for their location was coming up for renewal. Wynter decided to extend the legacy of this authentic Thailand franchise and discovered a vacancy at 123 Broadway in Santa Monica which fulfilled his imagination – a restaurant with a bar and patio which mimicked the likes of cafes in Paris. This time around he wanted to make sure that his restaurant had all of the key ingredients which he really felt engaged him as a patron – great food and drinks with a decor to match.

Soon After, Thai Dishes on Broadway was born. An unassuming and unpretentious venue which would be perfect for a quick drink/bite or a spot where you celebrate your birthday. Wynter obviously struck gold being a half block away from Ocean Boulevard, the newly renovated mall and the last stop on the Expo Line. For this area, everything is moderately priced and holds all the right offerings for a romantic date or simply a place to recharge your batteries while you people watch in the sidewalk seating. The ambiance is stellar: mosaic tiling near bar, warm fall colors, bespoke wall paper, faux ostrich wrapped table tops and unique Thai ornaments sprinkled throughout. The most sought after menu items include: BBQ pork over rice, spicy green bean tofu, roasted duck over rice and red curry chicken (presentation is very reminiscent of an authentic Thai dining experience).

Specialty handcrafted cocktails like their Mai Thai cocktails made with Thai whiskey will keep you coming back, but customer service contributed by his general manager, Leila Regalado, is a key component to TDOB’s success. She will have you seated within seconds and constantly will check in to see if you require anything else. If her smile isn’t enticing enough, serving size, happy hour specials and bottomless mimosas on Saturday/Sunday from 12 to 3 pm) should reel you back in.

Wynter asserts, “I’m constantly checking on the quality of food that comes out our kitchen and my staff sometimes needs me during holidays and weekends, which leaves little or no time for a life outside of this place.”

THAAI DISHES SQUARE

One thing’s for sure, Tom Wynter and all of his personal sacrifices have made Thai Dishes On Broadway a slam dunk within the Santa Monica Pier/Downtown area.

For additional info, please visit http://thaidishessantamonica.com

Hidden Content

Hidden Content launches with world premiere of The Caretaker at Tribeca Film Festival developing slate of VR films.

Filmmakers Jacob Wasserman, Adam Donald and Ant Gentile announced today the formation of Hidden Content, a full-service virtual reality. Their first project was unveiled yesterday at the Tribeca Film Festival with the world premiere of their narrative 360 Cinema project The Caretaker, the first installment of an original horror anthology series.

Created by Wasserman and Donald as well as filmmaker Nicolas Pesce (The Eyes Of My Mother, Piercing), The Caretaker stars Adelaide Clemens, Tom Lipinski, Clara Wong and Diana Agostini, was produced by Max Born and Schuyler Weiss and executive produced by Gentile and Kimberly Parker. The pilot was a co-production with RealMotion Inc. and audio services were provided by Hobo Audio.

Hidden Content has also teamed with film producer and financier Max Born to produce and acquire a slate of VR films and series, as well as develop a VR/AR distribution platform.

Wasserman, Donald and Gentile have been working in the virtual reality and 360 cinema space for some time, having produced high profile VR commercials and branded content experiences, including Samsung’s “Anatomy of Ski” 4D VR Experience for the 2018 Winter Olympics, featuring Olympic gold medalist downhill skier Bode Miller and “360 Meals,” a journey inside celebrity chef Daniel Boulud’s Michelin-starred flagship restaurant, Daniel.

The trio’s first narrative effort, the interactive VR thriller Broken Night
starring Emily Mortimer and Alessandro Nivola, premiered at Tribeca Film Festival 2017 and was also featured at Cannes NEXT 2017.

Hidden Content and Max Born are currently in development on three additional VR genre series, and are in talks with outside creators to acquire new content to build out their 2018 project slate.

* * *

The Hidden Content Team

Jacob Wasserman

Jacob Wasserman has produced notable and critically acclaimed films including James White
(Winner of Sundance NEXT Audience Award, AFI Audience Award), The Eyes of My Mother (Sundance NEXT 2016 Official Selection), virtual reality film Broken Night (2017 Cannes NEXT) with his latest feature films TYREL and Piercing premiering at the 2018 Sundance Film Festival. His most recent VR narrative film The Caretaker , which he co-wrote and directed alongside horror director Nicolas Pesce (The Eyes Of My Mother, Piercing), will have its premiere at the 2018 Tribeca Film Festival.

Wasserman has also produced and directed several award winning commercials, music videos and virtual reality films for clients including The North Face, Gatorade, The Wall Street Journal, Sony Music and Samsung. He a founding partner of Virtual Reality production company, Hidden Content and is currently based in Los Angeles, California.

Adam Donald

Adam Donald is a director who continues to expand his work and collaborations across all genres from Film and Television to Virtual Reality. He is a founding partner in Hidden Content, and is currently based in Brooklyn, New York. Donald has worked with the world’s top agencies and directed story-telling campaigns for many global brands, including The North Face, Gatorade, Sony, SKYY Vodka, NBA, Budweiser, and American Express, featuring world class artists and athletes Jay Z, Pharell, Diplo, Courtney Love, Venus Williams, Usain Bolt and Elton John, among others.

He is the recipient of several industry awards, including The New Directors Showcase, Clio Advertising Awards, D&AD Awards, as well as VMA nominations. In addition to his commercial work, Donald recently directed a television pilot for TruTV and co-directed the experimental VR dance film, The Gate. This is the second year he has had a film selected for both Tribeca and Cannes Film festivals.

Ant Gentile

Ant Gentile has worked in audio and video production for over 10 years, serving as creative director and producer for clients including Samsung, ABC, Interscope Records, Atlantic Records, CenturyLink, McGraw-Hill Education, Clearasil, Cengage, 451 Media, and Sun Chemical. Wanting the ability to offer full-service production, Gentile opened a state-of-the-art audio production facility in midtown Manhattan, allowing him to score, mix and sound design projects for his clients, as well as start a music publishing and podcast division.

In addition, Gentile has executive produced two feature length documentaries and has raised significant strategic funding for both entertainment projects and tech start-ups. With a passion for storytelling in new media, as well as relationships tech and VC companies, Gentile joined with commercial and narrative filmmakers Adam Donald and Jake Wasserman and producing VR content under a new banner, Hidden Content.

Nicolas Pesce

Nicolas Pesce’s debut feature The Eyes Of My Mother
was one of the most critically acclaimed horror films of 2016. It premiered at the 2016 Sundance Film Festival in the NEXT section and was released theatrically in the U.S. by Magnolia Pictures.

In 2013, Pesce developed an animated series starring Malcolm MacDowell, J.K. Simmons, and Colin Quinn and most recently he completed his second feature film Piercing ,
based on the Ryu Murakami novel by the same title. Piercing premiered at the 2018 Sundance Film Festival in the Midnight section and stars Christopher Abbott, Mia Wasikowska, Maria Dizzia, and Marin Ireland. Nick is writing and will direct the upcoming The Grudge for Good Universe and Ghost House Pictures.

Pesce is a graduate of New York University’s Tisch School of the Arts and currently lives in Los Angeles.

Max Born

Born is a film producer and financier and his production of Josh Mond’s James White was the start of what would be a successful collaboration with Borderline Films, with whom he went on to produce Nicolas Pesce’s debut feature The Eyes Of My Mother. Shortly thereafter he developed
Piercing with Pesce and Borderline, which Pesce directed and premiered at Sundance 2018.

In 2017, Born collaborated with Sebastián Silva on his film TYREL,
which premiered in competition at the 2018 Sundance Film Festival. He is currently developing both adapted and original content with Pesce, Silva, and Antonio Campos of Borderline. More recently, Born has refocused on development financing and has already started to build a small library of IP to adapt with more filmmakers.

Also in 2018, Born produced a VR short called The Caretaker,
which will have its world premiere at the Tribeca Film Festival and screen in Cannes NEXT. Along with production and post-production partners in this emerging medium, Born is looking to create what would essentially be a small VR studio.

Taste of the Nation Music Lineup

No Kid Hungry and Core Partner Citi® are proud to announce the 2018 musical lineup for the annual Taste of the Nation series in five cities, which brings together acclaimed chefs, sommeliers and mixologists to support No Kid Hungry, Share Our Strength’s campaign to end childhood hunger in America.

“Taste of the Nation events provide a unique opportunity for attendees to enjoy the best your city has to offer in food and drink. Thanks to our partnership with Citi, we look forward to bringing together culinary and musical artists for a can’t-miss event experience to benefit No Kid Hungry,” says Jill Davis, Share Our Strength’s Vice President of Corporate Partnerships and Taste of the Nation.

Artists, including the chart-topping rock group X Ambassadors; breakout singer-songwriter Caitlyn Smith (who has also composed songs for Dolly Parton, Garth Brooks and Meghan Trainor); empowering pop songstress Betty Who; and R&B-soaked pop band, The Shadowboxers (currently on tour with Justin Timberlake), will headline the celebrated events, providing a live soundtrack to evenings of unforgettable gastronomic creations. The full list of performances at Taste of the Nation for No Kid Hungry events are below:

Washington, D.C. April 9 at the National Building Museum: Caitlyn Smith
New York City April 18 at Brooklyn Expo Center: X Ambassadors
Miami April 27 at Ice Palace Films Studios: Betty Who
Los Angeles June 3 at Media Park: X Ambassadors
Chicago August 29 at Revel Fulton Market: The Shadowboxers

“We are excited to once again offer performances from a number of amazing artists as part of the Taste of the Nation series to support No Kid Hungry’s fight against childhood hunger,” says Jennifer Breithaupt, Global Consumer Chief Marketing Officer, Citi.

Citi has been a Core Partner for Share Our Strength’s No Kid Hungry Campaign since 2014 and is a Co-Presenting Sponsor of Taste of the Nation. Citi cardmembers can support the fight against childhood hunger by attending the Taste of the Nation events and can also enjoy special benefits, such as early purchase of tickets, VIP entry lines and special access to lounges in select cities.

For additional information and to purchase tickets, please visit Events.NoKidHungry.org