VS FRENCH 75
Ingredients
1.5 oz CÎROC VS French Brandy
0.5 oz lemon juice
0.5 oz simple syrup
Champagne of your choice
Method
1. Add 1.5 oz CÎROC VS French Brandy, 0.5 oz lemon juice, & 0.5 oz simple syrup in a shaker
2. Add ice & shake well until everything is chilled
3. Strain into a flute glass and garnish with lemon twist
4. Top with champagne
CÎROC CRISP
INGREDIENTS
1.5 OZ CÎROC Apple
4 Strawberries
1 Splash of Ginger Beer
METHOD
1. Muddle strawberries in a shaker
2. Add CÎROC Apple to the shaker and shake well
3. Top with splashes of Ginger Beer
4. Garnish with a sprig of Rosemary and a strawberry slice
SPICY SERENADE
INGREDIENTS
1 ½ oz DeLeón Platinum Tequila
½ oz fresh lime juice
¾ oz fresh blood orange juice
¾ oz cinnamon syrup
METHOD
1. Add all ingredients into a martini shaker with ice
2. Shake thoroughly
3. Strain into rocks glass
4. Garnish with a blood orange slice
