The Art of Flavours

Reid’s Palace, A Belmond Hotel, Madeira will host the fifth edition of its gastronomic festival dedicated to award-winning culinary talents: The Art of Flavours on June 14-15th.

ZECCA – 3X GRAMMY WINNER

As 22 years old, the Argentine musician, producer, and mixing engineer arrived for the first time at the Latin Grammy Awards with four nominations in the categories of “Song of the Year,” “Best Pop Song,” and “Best Recording of the Year,” for the hit “Shakira: Bzrp Music Sessions, Vol. #53,” in which he participated in the role of mixing and mastering engineer, as well as the composition, and in “Best Urban Song” with “Quevedo: Bzrp Music Sessions Vol. #52.”

Happy Birthday, West Sovinsky, photographed by Vaughn Lowery for 360 MAGAZINE.

Father’s Day Gift Guide

It’s never too early to begin shopping for the important men in your life. 360 Magazine has put together a list of the best gifts for men that will come in handy this Father’s Day.

Dom Pérignon announces that it is joining forces with The Culinary Institute of America (CIA), the world’s premier culinary college, to support the first-ever Master’s in Culinary Arts degree program via 360 MAGAZINE.

Dom Pérignon × CIA

Dom Pérignon today announces that it is joining forces with The Culinary Institute of America (CIA), the world’s premier culinary college, to support the first-ever Master’s in Culinary Arts degree program.