SPIRITS

TEQUILA & TACO FEST × SD

Leave a reply

TEQUILA & TACO FESTIVAL RETURNING TO DOWNTOWN SAN DIEGO ON APRIL 21 & 22

The second annual Tequila & Taco Music Festival to bring 2 days of the finest in tequila, tacos and entertainment to beautiful Downtown San Diego

This spring, San Diego’s Tequila & Taco Festival will be returning to the beautiful Embarcadero Marina Park South in Downtown San Diego on the weekend of April 21 and 22, 2018. The festival will feature exclusive tequila sampling exclusively on Saturday, with entertainment, good eats and other libations for guests 21 and up available throughout the weekend.

Performing will be multi-cultural supergroup Patron Latin Rhythms, a collaboration of well-seasoned professional musicians with an equally diverse catalog, ranging from Latin Jazz to old school R&B and back again. Also performing at the festival will be Cumbia and Spanish-language rock outfit Adelaide, whose electrifying performances have become Disneyland’s resident Latin dance and rock representatives, with others to be announced.

Confirmed brands participating in the festival’s Saturday-exclusive tequila tasting include: Hacienda Vieja; Real de Jalpa; Suerte Tequila; Pochteca; Ghost Tequila; Corazon Tequila; Stoller Imports; Tequila Gran Dovejo; La Luna Mezcal; Puente-Internacional; The Bloody Cure; Libre Spirits Company LLC; and Tequila Revolucion – with many more to be announced in the coming weeks. While there will be no tequila tasting for Sunday’s Mas Margaritas, a wide array of delicious margaritas and other beverages will be available for purchase.

Additionally, attendees can expect to enjoy delicious gourmet street tacos from a variety of food vendors, including: VIP Catering; Sandbar Grill; Wedos Tacos; Aqui Es Texcoco; San Diego Taco Company; Baja Style Fish Tacos; Chef TLC’s Sidewalk Café; Famoso Mexican Street Food and more.

About the Tequila & Taco Festival

The Tequila & Taco Festival will take place on Saturday, April 21, 2018 from 12:00 P.M. to 7:00 P.M. (Tequila sampling is 12:00 P.M. to 4:00 P.M.) and Sunday, April 22, 2018 from 12:00 P.M. to 6:30 P.M. Saturday tequila sampling tickets are $40. General admission tickets are $10 per individual Saturday and Sunday ticket. Premiere 2-Day passes are available for $60. Individuals must be 21 years of age or older with a valid ID to enter the festival and to consume alcohol. There is no tequila tasting on Sunday. Tickets will also be sold at the door while supplies last. For more information, please visit www.TequilaandTacoMusicFestival.com.

Ticket holders will have access to delicious gourmet street tacos, craft beers, margarita booths, art vendors and live music throughout the weekend. A portion of the proceeds from this event will benefit the Gen Giammanco Foundation, which provides financial support to deserving college bound student athletes in San Diego.

SLO BREW × EXPANSION

Leave a reply

SLO BREW ANNOUNCES PLANS FOR MOVE AND EXPANSION

Popular Pub Will Maintain Authentic Spirit and Atmosphere After Relocation

After 27 memorable years in Downtown San Luis Obispo, SLO Brewing Company is happy to announce the expansion and relocation of its popular restaurant, bar and concert venue to a new space on Higuera Street this December.

Over the years, SLO Brew has become an iconic cultural and musical hot spot that features local and world famous bands and performers. The venue offers an intimate and authentic live music experience where fans are able to get up close to their favorite artists while enjoying SLO Brew’s award-winning craft beers. Together, all these elements create an atmosphere of good vibes, fun and accessibility that keep their following coming back.

The new SLO Brew is slated to open in December at 736 Higuera Street, just a few hundred feet away from the original Garden Street location and still in the heart of downtown San Luis Obispo. Located in the historic Carissa Building, the new space will feature new elements, including a wood-fired pizza oven, an outdoor, creek-side dining patio with fire pits, and four all-suite lofts designed with a modern urban aesthetic on the upper floor. The restaurant, bar, brewing tanks and “kettles”, and the concert stage will share the 6,500-square-foot first floor, while the Whiskey Lounge will overlook the main floor from the mezzanine, complete with reserved seating, bottle service and a private bar.

Destined to become downtown San Luis Obispo’s most coveted accommodations, the SLO Brew Lofts are spacious two-and three-bedroom self-contained units, complete with kitchens, dining areas and living rooms with fireplaces.  While located above The Brew, on the second floor, they will have a separate entrance and can be reserved through the SLO Brew website or VRBO.com.  The heart of The Lofts is the Carissa Club, featuring a gourmet kitchen, lounge area, fireplace and billiard table, as well as a meeting space, and a large private roof top deck overlooking picturesque San Luis Obispo Creek and the nearby Mission.  The Carissa Club is reserved separately.

SLO Brew co-owner Hamish Marshall is adamant that the quality of the musical performances will continue to be top-shelf when the doors open at the upgraded SLO Brew building and that the dance floor will remain.

“The upgraded SLO Brew will keep the local spirit it’s always had,” said Marshall. “The concert experience will still be intimate, but we will now be able to offer more dining options, an enhanced sound system and innovative design elements, along with fresh brews and pub-favorite food pairings.”

In addition to the SLO Brew move, SLO Brewing Co. is also constructing a second site, to be known as The Rock. Located off Broad Street, near the airport, this new brew facility will expand their production capacity, and will feature a tasting room, restaurant, and event space.   Already on tap at over 30 local restaurants and bars in San Luis Obispo County, SLO Brew has plans to ramp up beer production and their commercial distribution.  The Rock is scheduled to open early in 2016.

About SLO Brew

Since 1988, SLO Brew has been a vital part of the San Luis Obispo community, regularly featuring live performances from local, national and internationally recognized artists, alongside their award-winning craft beers. The restaurant, bar and intimate music venue has made SLO Brew a popular cultural hub for residents, music and beer lovers alike. SLO Brew plans to continue to evolve as one of the major destinations for music, food and great craft beer in the state, offering a unique and authentic atmosphere for their guests to enjoy.

Cocktails Around the World

Leave a reply

There are many different alcoholic drinks that you can enjoy these days, from premium beers and ales to fine wines, spirits, and liqueurs. Another thing that you can indulge in is one of the wide variety of delicious cocktails, which can be easily created at home. The choice of cocktails that you can rustle up these days is immense with something to suit all tastes and preferences.

In fact, you can enjoy sampling cocktails from around the world with some simple cocktail recipes. Lots of countries have their own signature cocktails so you can travel the world from the comfort of your own home by creating some of the cocktails from around the globe. You could even make an event of it with friends and family by also creating dishes from the same destination and getting a theme going.

Some of the great cocktails you can enjoy using signature drinks from around the globe

Many countries have their own signature drinks, and with these you can create a host of sumptuous cocktails that are perfect for any occasion. For instance, let’s take Russia as an example. Russian vodka is the perfect addition for many wonderful cocktails including Bloody Mary, vodka martini, and the White Russian. This is a very versatile drink that can actually form the alcoholic basis for many wonderful cocktails making it perfect if you enjoy a refreshing alcoholic beverage.

If you want something with plenty of kick and bite to it, Tequila is an excellent choice as the basis for your cocktails. Originating from Mexico, this super strong drink can be used in a variety of popular cocktails including the popular margarita, the Tequila Slammer and the Matador amongst others. You can also create the national drink of Mexico with tequila – the Paloma, which tequila combined with grapefruit soda and garnished with lime.

For those looking for a more refined and elegant cocktail, we turn to France which is where champagne originates from. While champagne is great to drink on its own, it can also create some wonderful cocktails such as mimosas and the delicious Kir Royale, which is made from a combination of champagne and cassis. This is a great way to add sparkle to your cocktails and add a touch a luxury to any event.

If you prefer something that is warming and distinctive, you can create cocktails from Scotch whisky, which hails from Scotland. This whisky is aged in oak barrels for several years to create that distinctive flavor and taste. There are many cocktails you can create that will make you fall in love with this beverage including the Rob Roy, the Rusty Nail, and the Godfather.

This is just a sample of the many drinks from around the world that can help you to create sumptuous cocktails for you and your friends to enjoy. All you need to do is look up some recipes, invest in a cocktail shaker or blender, and then get ready for a great night of cocktail sampling.

Comparing, Contrasting, Cutting, GUINNESS

Leave a reply

The Guinness Brewery at St. James’s Gate in Dublin has been brewing beer since its founder, Arthur Guinness, signed his now famous 9,000-year lease on the property on December 31st 1759. The brewery began its life producing ales for Dublin City, it would soon embark on a journey brewing new styles of beer originating in London known as Porter’s and Stout’s. This journey would lead the then small family brewery located on the outskirts of Dublin City to become the largest Stout brewery in the world. Along the 258-year journey that Guinness has undertaken it has been frequently enjoyed at the table alongside a well paired dish.

 

The secret of a good pairing lies in the three C’s, Comparing, Contrasting and Cutting.

 

We will now use Guinness Draught Stout as an example of how to Compare and Contrast the same beer with two different dishes, and examine how the presence of one can interact with the flavor of the other.

 

When Comparing we are required to find foods with similar flavor and intensity to that of the beer. These flavors will then compliment and resonate with each other.

 

For our first pairing, we use Guinness Draught Stout, found in new throw-back cans featuring the Kinkajou, a marketing creation from the 1930’s, 40’s and 50’s by legendary artist John Gilory. Distinctively dark with a rich creamy head, coffee and malty, and the perfect balance of bitter, sweet and roast characters. These flavors are the product of using roasted barley in our brewing and also give Guinness Draught Stout it’s iconic ruby red color. When the barley is roasted at 466 degrees Fahrenheit for 2 and 1Ž2 hours it undergoes a change called the Maillard reaction, a chemical reaction between amino acids and reducing sugars that also gives browned food its distinctive flavor. The flavors from the roasted barley used in Guinness Draught Stout balance wonderfully with the similar rich roasted flavors of an Applewood Smoked Bacon Sandwich with each sip of stout harmonizing with every bite of sandwich until both glass and plate are empty.

 

GUINNESS DRAUGHT & APPLEWOOD SMOKED BACON SANDWICH

 

After looking at Comparing let us now review Contrasting Guinness Draught Stout with a different dish. As we know Stout tastes of coffee and bitter flavors, let us use those to contrast against and accentuate the sweet and creamy deliciousness of a warm Apple and Pear Tart nestled under a generous scoop of Vanilla Gelato. This pairing is very similar to having your cup of coffee with a sweet pastry or confection.

 

GUINNESS DRAUGHT & APPLE AND PEAR TART

 

Finally let’s discuss Cutting. We will utilize Guinness Blonde American Lager as our example for Cutting. Guinness Blonde American Lager, light and hoppy with floral and citrus notes and a long malt biscuit finish. This crisp and refreshing lager has a lively mouthfeel provided by its ample carbonation, this carbonation is ideal for “Cutting” through creamy and juicy dishes and cleansing the palate after each bite. While enjoying a burger at a BBQ or creamy ham and cheese croquettes using this pairing technique, Cutting scrubs the palate and resets your taste buds after each sip.

 

BLONDE AMERICAN LAGER & HAM & CHEDDAR CHEESE CROQUETTES

 

We hope you enjoy using the 3 C’s for your future beer and food pairing adventures! Happy St. Patrick’s Day from the Brewer’s at Guinness and always remember to Drink Responsibly.

 

Eoghain Clavin, Guinness Brewery Ambassador, Pacific Region U.S.

Film Independent Spirit Awards x Bulleit

Leave a reply

Bulleit raised a glass to honor the independent spirit of those pushing boundaries in order to live on the edge of the cultural frontier in the Bulleit Frontier Whiskey Lounge at the Film Independent Spirit Awards on March 3, 2018 in Santa Monica, California.

As the official spirits sponsor, Bulleit featured the Bulleit Woody Tailgate Trailer and specialty cocktails for guests to enjoy. Bulleit gifted the hosts, presenters and a number of the winners, for their achievements and contributions to the modern cultural frontier, with specialty engraved Bulleit bottles, including Allison Janney, Aubrey Plaza,Chadwick Boseman,Billy Magnussen and more.

Bulleit has always been passionate about supporting emerging and independent artists, creatives, bartenders and others who embody the spirit of the modern frontier, which is why Bulleit and the Film Independent Spirit Awards partnered for the second consecutive year to highlight the cultural frontier of filmmaking.

 

Bulleit Bourbon Kentucky Mule

1.25 oz. Bulleit Bourbon

.25 oz. Ginger Syrup

.25 oz. Fresh Lime Juice

1.5 oz. Soda Water

2 dashes Bitters

Garnish with Lime Peel

Bulleit Rye Frontier Old Fashioned

1.25 oz. Bulleit Rye

.5 oz. Honey

2 dashes Black Walnut Bitters

1 dash Orange Flower Water

Garnish with Black Cherry

GUINNESS × ST. PATRICK’S DAY

Leave a reply

200 Years of Friendship and St. PATRICK’s DAYS

In Time for Milestone St. Patrick’s Day, Guinness is donating $1 to charity for each adult that dons a ‘Stache

Above the Upper Lip, USA (February 21, 2018) – This year marks the 200th St. Patrick’s Day Guinness will share with America, the latest reminder of the two-century connection between a legendary brewery and its good friends across the Atlantic. Once again, in the days and weeks leading up to March 17, it’s time for us all to embrace the stories we tell, the memories we make and the bonds we build over a pint of Guinness.

The Guinness brand is encouraging all Americans, 21 years and older, to make a simple pledge (assuming they’ve already promised to drink responsibly, of course): gather with friends, new or old, toast to the many things we all have in common…and give a ‘Stache. Indeed, this St. Patrick’s Day, the Guinness ‘Stache – that unmistakable hint of foam left behind on the upper lip after the first sip of stout – is back as a symbol of the goodness and the Irish-ness that lives within all of us.

From now through March 31, 2018, when adult beer lovers share photos of their ‘Staches – self-grown and groomed, drawn-on, or Guinness-enhanced – on social media (tagging @GuinnessUS and using #StacheForCharity), Guinness will donate $1 (up to $100,000) to the Guinness Gives Back Fund*, which supports nonprofits that contribute to the common good in our communities, including Team Rubicon, a veteran-led disaster response organization.

“Over the past 200 years, so much has changed – yet so much has stayed the same, like people coming together to raise a pint of Guinness with their friends on St. Patrick’s Day,” said Guinness Brand Director Emma Giles. “We are proud to be part of such an enduring tradition that celebrates Irish heritage and, when it comes down to it, the power of friendship. The Guinness ‘Stache is a great way to bring that to life in a fun way for a great cause.”

The symbol of the ‘Stache will appear alongside Guinness brand activity at bars and restaurants and on social media throughout the St. Patrick’s Day season, including in some digital content that pays homage to 200 years of mustaches in America. To spread the word about the bonds a ‘Stache can build, the brand is releasing additional digital content that will help us all reflect on the friendships we cherish – and some very recognizable Guinness fans will also get involved in spreading the word.

In addition, it’s time for the latest limited-edition Guinness Draught cans, which will hit shelves in time for St. Patrick’s Day. The ongoing series celebrates the famed Guinness ad campaigns of the 1930s and ‘50s. While it doesn’t have a mustache, the kinkajou – which we thought was a sloth at first – will be featured on this version.

To keep an eye on everything the Guinness brand is doing and to get in on the ‘Stache action, follow @GuinnessUS on Twitter, Instagram and Facebook.

Whether you’re making a new friend or meeting an old one, having a Guinness Draught, or ordering up any other Guinness beer this St. Patrick’s Day, please respect the beer and drink responsibly.

*The Guinness Gives Back Fund is a corporate donor advised fund administered by Fairfield County’s Community Foundation. The Fund’s mission is to support local charitable organizations which are classified under Section 501(c)(3) of the Internal Revenue Code that are aligned with the corporate focus areas of Diageo North America, Inc.

Guinness x St. Patrick’s Day

Leave a reply

200 Years of Friendship and St. Patrick’s Days : In Time for Milestone St. Patrick’s Day, Guinness is donating $1 to charity for each adult that dons a ‘Stache

This year marks the  200th St. Patrick’s Day Guinness will share with America, the latest reminder of the two-century connection between a legendary brewery and its good friends across the Atlantic. Once again, in the days and weeks leading up to March 17, it’s time for us all to embrace the stories we tell,  the memories we make and the bonds we build over a pint of Guinness.

The Guinness brand is encouraging all Americans, 21 years and older, to make a simple pledge (assuming they’ve already promised to drink responsibly, of course): gather with friends, new or old, toast to the many things we all have in common…and give a ‘Stache. Indeed, this St. Patrick’s Day, the Guinness ‘Stache – that unmistakable hint of foam left behind on the upper lip after the first sip of stout – is back as a symbol of the goodness and the Irish-ness that lives within all of us.

 From now through March 31, 2018, when adult beer lovers share photos of their ‘Staches – self-grown and groomed, drawn-on, or Guinness-enhanced – on social media (tagging @GuinnessUS and using #StacheForCharity), Guinness will donate $1 (up to $100,000) to the Guinness Gives Back Fund*, which supports nonprofits that contribute to the common good in our communities, including Team Rubicon, a veteran-led disaster response organization.

“Over the past 200 years, so much has changed – yet so much has stayed the same, like people coming together to raise a pint of Guinness with their friends on St. Patrick’s Day,” said Guinness Brand Director Emma Giles. “We are proud to be part of such an enduring tradition that celebrates Irish heritage and, when it comes down to it, the power of friendship. The Guinness ‘Stache is a great way to bring that to life in a fun way for a great cause.”

The symbol of the ‘Stache will appear alongside Guinness brand activity at bars and restaurants and on social media throughout the St. Patrick’s Day season, including in some digital content that pays homage to 200 years of mustaches in America. To spread the word about the bonds a ‘Stache can build, the brand is releasing additional digital content that will help us all reflect on the friendships we cherish – and some very recognizable Guinness fans will also get involved in spreading the word.

In addition, it’s time for the latest limited-edition Guinness Draught cans, which will hit shelves in time for St. Patrick’s Day. The ongoing series celebrates the famed Guinness ad campaigns of the 1930s and ‘50s. While it doesn’t have a mustache, the kinkajou – which we thought was a sloth at first – will be featured on this version.

To keep an eye on everything the Guinness brand is doing and to get in on the ‘Stache action, follow @GuinnessUS on Twitter, Instagram and Facebook.

Whether you’re making a new friend or meeting an old one, having a Guinness Draught, or ordering up any other Guinness beer this St. Patrick’s Day, please respect the beer and drink responsibly.

beer

*The Guinness Gives Back Fund is a corporate donor advised fund administered by Fairfield County’s Community Foundation. The Fund’s mission is to support local charitable organizations which are classified under Section 501(c)(3) of the Internal Revenue Code that are aligned with the corporate focus areas of Diageo North America, Inc.

 

Media Contacts:

 

Dave Finn, Taylor

(212) 714-5792 

dfinn@taylorstrategy.com

 

Jim Sias, Diageo

(646) 223-2305

jim.sias@diageo.com

SAMUEL ADAMS NEW ENGLAND IPA

Leave a reply

Samuel Adams Releases Juicy, Hazy New England IPA Nationwide

New England IPA Brings a Hazy Punch of Citrus Juiciness to a Hop-Forward Beer Style

New England’s leading independent craft brewer is paying homage to its roots by proudly celebrating the national release of Samuel Adams New England IPA, a refreshingly juicy and hazy IPA. Previously available only in New England, Sam Adams brewers listened to drinkers’ enthusiasm for the beer, which was the best-selling growler of 2017 at the Boston Brewery, and are responding by rolling it out across the country for craft beer lovers to enjoy.

Developed in Sam Adams’ experimental nanobrewery in Boston, New England IPA is a medium-bodied, unfiltered brew with a slight sweetness that is perfectly balanced by the unique combination of Mosaic, Citra, Galaxy, Simcoe and Cascade hops. The hops bring a big fruited pineapple and grapefruit hop character to the beer, and at 35 IBUs, the brew is neither bitter nor harsh on drinkers’ palates. At 6.8% ABV, the unfiltered IPA is a mouth-watering refresher with a smooth, clean finish that leaves drinkers wanting another sip.

Compared to West Coast IPAs, which are known for their prominent hop bitterness and light, dry mouthfeel, New England IPAs generally have a juicy and luscious flavor along with a hazy appearance and are best enjoyed fresh.

 

Jim Koch, Sam Adams Founder & Brewer, on New England IPA:

“New England IPAs originated in our backyard, but there are still plenty of drinkers across the country who haven’t had a chance to try this unique style yet. Our brewers worked for more than a year to develop a brew with a distinctive set of flavor characteristics that involve unusual and novel brewing practices to give our version of a New England IPA its hazy, juicy and smooth character. We can’t wait for drinkers to try it for themselves and see what the haze craze is all about!”

New England IPA Availability:

Previously only available on draft at the Samuel Adams Boston Brewery and at select bars and restaurants in the Boston area, New England IPA is now available nationwide on draft. Beginning in April, New England IPA will also be available in four-pack 16 oz. cans for a suggested retail price of $8.99 – $9.99. Prices vary by market.

To find where New England IPA is available near you, visit www.samueladams.com/find-a-sam.

About Samuel Adams

Samuel Adams is a leading independent, American craft brewer that helped to launch the craft beer revolution.  The brewery began in 1984 when Founder and Brewer Jim Koch used a generations-old family recipe to brew beer in his kitchen. Inspired and unafraid to challenge conventional thinking about beer, Jim brought the recipe to life with hopes drinkers would appreciate the complex, full-flavor and started sampling the beer in Boston.  He named the flagship brew Samuel Adams Boston Lager in recognition of one of our nation’s founding fathers, a revolutionary man of independent and pioneering spirit.  Today, Samuel Adams is one of world’s most awarded breweries and remains focused on crafting the highest quality beers through innovation and experimentation in the relentless pursuit of better.  Samuel Adams remains dedicated to elevating and growing the American craft beer industry overall, including providing education and support for entrepreneurs and fellow brewers through its philanthropic program, Brewing the American Dream, which helps others pursue their American Dream.  For more information, please visit www.samueladams.com.

Samuel Adams and Sam Adams are registered trademarks of The Boston Beer Company.

*Photo credit: Google Images

Hennessy × Miguel Cotto

Leave a reply

The Six-Time Champion and Future Hall of Fame Boxer Recognized for His Success in the Ring and Philanthropy Outside the Ring

Hennessy, the world’s best-selling Cognac, honored six-time championship boxer and philanthropist Miguel Cotto, as the recipient of the 14th annual V.S.O.P Privilège Award. The Privilège Award recognizes Cotto’s mastery in the boxing ring, which has spanned more than 15 years – as well as his contributions and dedication to empowering the Latino community and his home of Puerto Rico.

Now in its 14th year, the Hennessy V.S.O.P Privilège Award is bestowed to individuals who are not only masters at their craft, but have achieved unparalleled levels of accomplishment and use that success to inspire and give back to their community through leadership, service and mentorship.

Cotto, who recently retired after one of the most storied careers in modern boxing, began his professional fighting in 2001 and has since risen above every obstacle, injury and adversary to leave an indelible mark on the sport – with a 41-6-0 record and winning championship belts in four weight classes. In addition to his showmanship in the ring – Cotto has shown just as much passion outside of the ring, empowering Latinos through his Fundacion El Angel de Miguel Cotto charity – where most recently he’s spent his efforts in helping the Hurricane Maria recovery across the island of his home of Puerto Rico.

“It is a true honor to be presented with the Hennessy V.S.O.P Privilège Award,” said Cotto. “Like Hennessy, I am dedicated to empowering future generations, and being recognized for these efforts is both humbling and inspiring.”

During the evening, Hennessy also announced its donation, on behalf of Miguel Cotto, to the Hispanic Federation to help support his continued efforts to rebuild and bring relief to Puerto Rico, and to the Fundacion El Angel de Miguel Cotto to support the boxer’s ongoing community efforts.

About Hennessy

In 2018, the Maison Hennessy celebrates over two and half centuries of an exceptional adventure that has linked two families, the Hennessys and the Fillioux, for eight generations and spanned five continents. It began in the French region of Cognac, the seat from which the Maison has constantly passed down the best the land has to give, from one generation to the next. In particular, such longevity is thanks to those people, past and present, who have ensured Hennessy’s success both locally and around the world. Hennessy’s success and longevity are also the result of the values the Maison has upheld since its creation: unique savoir-faire, a constant quest for innovation, and an unwavering commitment to Creation, Excellence, Legacy, and Sustainable Development. Today, these qualities are the hallmark of a House – a crown jewel in the LVMH Group – that crafts iconic and prestigious Cognacs.

Hennessy is imported and distributed in the U.S. by Moët Hennessy USA. Hennessy distills, ages and blends spanning a full range: Hennessy V.S, Hennessy Black, V.S.O.P Privilège, X.O, Paradis, Paradis Impérial and Richard Hennessy. For more information and where to purchase/ engrave, please visit Hennessy.com.

SOURCE Hennessy

JOHNNIE WALKER BLUE LABEL

Leave a reply

Celebrate the Season of Giving With the Perfect Limited Edition Gift From Johnnie Walker Blue Label

LIMITED EDITION BOTTLE HONOURS THE YEAR OF THE DOG

The gifting season is upon us but what to buy for the whisky lover who has everything? In true festive spirit, Johnnie Walker, the world’s No. 1 Scotch Whisky Brand[1] has released an exquisitely designed limited edition Johnnie Walker Blue Label bottle that serves as the perfect gift to give this Chinese New Year.

This year’s luxurious Chinese New Year design is inspired by the precious bond between man and dog, created in collaboration with multi-award winning Taiwanese artist, Page Tsou. In 2018 the Chinese New Year Design will follow the Striding Man around the world as he celebrates with lanterns, fireworks and dancing dragons. Man’s best friend will be woven throughout the design in honour of the Year of the Dog.

Page Tsou, award winning artist said, “It is an honour to have been commissioned to create the Johnnie Walker Blue Label Year of the Dog bottle. The precious design consists of a total of four dogs all chosen for their special meaning in Asia. This unique design tells the story of Johnnie Walker’s Striding Man and a loyal companion as they journey around the world bringing prosperity and rejoicing in the arrival of the New Year. The design also contains various symbols of wealth and prosperity making this bottle extremely unique and the perfect gift to give this Chinese New Year.”

Johnnie Walker Blue Label is a remarkable Scotch crafted by a small team of 12 expert whisky makers, led by two-time Master Blender of the Year Jim Beveridge[2]. They select extraordinarily rare single malt and grain whiskies, each chosen for their exceptional quality and character.

Only one in 10,000 casks of the perfectly aged rare whiskies maturing in the Johnnie Walker reserves has the richness and flavour to craft Johnnie Walker Blue Label, the result is a Scotch with notes of honey, fresh fruits, rich spice and an unmistakable smokiness.

Commenting on the travel retail exclusive, Dayalan Nayager, Managing Director, Global Travel said “During this celebratory season it’s wonderful to be able to create a one-of-a-kind gift from such an iconic whisky brand. The exquisite design of the Johnnie Walker Blue Label Year of the Dog Limited Edition bottle reflects the quality of the whisky within the bottle. It is the ideal gift for travellers to celebrate this special time of year.”

Treat yourself or a special someone to an exclusive this year. Travellers can purchase the Johnnie Walker Blue Label Year of the Dog Limited Edition bottle now in selected duty free stores worldwide, retailing at £175 RRSP for a 1 litre bottle.

[1] The IWSR 2017- based on volume and value data 2016

[2] International Whisky Competition 2015, 2016

Enjoy Johnnie Walker responsibly.

http://www.DRINKiQ.com