TRAVEL+FOOD

Sweden Turns Into World’s Largest Gourmet Restaurant

To highlight healthy and natural food available in nature, Sweden, together with four Swedish Michelin-starred chefs, is launching The Edible Country – a 100-million-acre-DIY gourmet restaurant. The restaurant, with a menu created from ingredients found in Swedish nature, is free of charge and open for reservations.

In this new global initiative, Sweden is showing the world how easy and accessible healthy food can be. The Edible Country consists of a nine-course menu that visitors can prepare and cook themselves – in the wild. It is co-created by Swedish Michelin-starred chefs Titti Qvarnström, Niklas Ekstedt, Jacob Holmström and Anton Bjuhr.

As part of the initiative, seven handmade wooden tables have been placed across the country with ready-to-use kitchen kits and cooking tools. The tables are bookable between May and September through visitsweden.com/ediblecountry or bookatable.co.uk/theediblecountry. And if they are fully booked, it is still possible to visit The Edible Country and prepare the dishes at any other preferred location in Swedish nature.

“Sweden is 96 percent uninhabited and yet easily accessible for everyone. Our nature is filled with edible ingredients and we want to invite the world to enjoy them, and at the same time wind down in nature like us Swedes do. By using our star chefs’ menu, this new and innovative DIY culinary experience makes it possible for visitors to explore and transform nature into gourmet food themselves,” says Jennie Skogsborn Missuna, Chief Experience Officer at Visit Sweden.

Highly processed foods have become everyday food for people all over the world, with healthy alternatives often perceived as complicated and inaccessible. With The Edible Country, Sweden proves how natural and healthy food can be just as tasty and easy to make as anything else, with ingredients available in nature.

“For me, Swedish nature has always been my biggest source of inspiration when cooking. The hours I have spent in the forest have turned into the realization that cooking outdoors, with the ingredients right in front of me, is the core of Swedish cuisine. The Edible Country is a symbol of how easy, close and uncomplicated food can and should be,” says Niklas Ekstedt.

The dishes on the menu vary depending on the season, so the ingredients can be found in nature almost all year round. Among the dishes is forest broth with poached perch and broiled herb butter, and freshly smoked char with chanterelles and wood sorrel. This and much more is found in The Edible Country, which is now open for reservations.

“At Bookatable we help diners find great restaurants to create memorable dining experiences, so we are absolutely delighted to help with this innovative idea. Discovering a new restaurant is always exciting, but getting to forage for food in Sweden’s beautiful countryside and then cook a dish created by a Michelin-starred chef is an opportunity not to be missed. My only advice would be to book up quickly!” says Michel Cassius, CEO Bookatable by Michelin.

> More information about the restaurant: visitsweden.com/ediblecountry

> Make your reservation at visitsweden.com/ediblecountry or bookatable.co.uk/theediblecountry

Morro Bay Winter Bird Festival

Birders descend on Morro Bay each year over Martin Luther King Jr. weekend to attend the Morro Bay Winter Bird Festival and capture glimpses of the massive migrating madness as they dive, swoop and scatter by the hundreds. This is Insta-worthy at its finest. But, you don’t have to attend the festival to marvel at these fine feathered friends because Morro Bay is a distinctive coastal destination for birds migrating along the Pacific Flyway through March.

The coastal Mediterranean climate sets the stage and creates the perfect backdrop for bird watching, no matter where you roam: the Morro Bay State Park boardwalk, bustling Embarcadero, iconic Morro Rock, or up close and personal from kayaks, paddleboards and boat tours. The Morro Bay National Estuary Preserve and its unique 800-acre wetland filled with salt marshes and mudflats are home to more than 250 species of land, sea, and shore birds as well as dozens of endangered species all winter long, including Peregrine Falcons.

ߦ The 23rd Annual Winter Bird Festival: January 18 – 21

This popular Winter Bird Festival, hosted by the Morro Bay Audubon Society, takes place each year over Martin Luther King, Jr. weekend. With more than 130 events, including nature treks, presentations, workshops, and lectures, there is a lot to discover. This event is designed to promote the understanding and appreciation of wildlife and environmental conservation. Topics range from geology and biology, to photography and more.

ߦ Saturday Art, Wine & Nibbles Reception – NEW

On Saturday, January 19, from 5:30 – 6:30 pm attendees have an opportunity to browse festival exhibits at a wine reception that includes light snacks. Afterwards, attendees will head over to the South Bay Community Center in Los Osos for James Currie’s keynote presentation.

ߦ Bird Festival Bazaar

Check out birding and bird inspired vendors, public presentations and environmental groups at the Bird Festival Bazaar Friday, Saturday, and Sunday.

ߦ Self-Guided Tours

Get out in the field on your own schedule and at your own pace with the Winter Bird Festival self-guided tours. Try El Moro Elflin Forest Natural Area. With a raised board walk over the edge of the Bay, this is a great place to observe the unique plants and spot over 100 species of birds. Find the 13th Street entrance of Santa Ynez Street by following the signs in Los Osos.

ߦ Family Day

No preregistration or registration fee is required to participate in the family day events which take place on Saturday January 19th at the Museum of Natural History. Programs include arts & craft, educational talks, hikes, kayak and canoe rides, and up-close encounters with birds, reptiles, and insects. Children participating in Family Day will also be given a gift from the Morro Coast Audubon Society. Programing runs from 9:30 am-3 pm.

ߦ Mind Walks Series: Peregrine Falcons

Biologist Steve Schubert chronicles the efforts of nest site attendants and endangered species management techniques, captive breeding, double clutching, captive hatching of thin, fragile wild eggs, and the fostering of falcon chicks into the wild nests that have assisted in the recovery of a once-imperiled species. Author of the book The Peregrine Falcons of Morro Rock: A 50-year History, he is past president of Morro Coast Audubon Society. In its 25th year, the Mind Walk Series offers lecture on topics of interest to residents of the Central Coast, including cultural history, natural history, and current issues every Monday, January-March.

Thomson Safaris Announces New 2019 Itinerary

Thomson Safaris, the leading luxury safari operator in Tanzania, has announced a brand-new itinerary for 2019, which will highlight the best of the country’s wildlife, and explore its rich culture from a culinary perspective, including a visit to the “spice island” of Zanzibar. 

Guests will experience remarkable wildlife viewing on a safari through the Serengeti and Ngorongoro Crater, and dive into Tanzania’s rich culture with fun, culinary excursions in Arusha, including a colorful local market visit and an interactive Tanzanian cooking demonstration.

For three days, guests will explore the iconic Serengeti plains, and complement the wildlife viewing with an off-the-beaten path visit to the village of Robanda, where they will learn how to make banana beer.  In the afternoon, they will partake in a traditional goat roast with Maasai warriors. The journey continues through the Ngorongoro Crater — one of the only places on Earth where you can see all of the Big Five — and a stay at Gibb’s Farm, the award-winning property owned by Judi Wineland and Rick Thomson, the owners of Thomson Safaris. The itinerary will also include walks through the organic farm where coffee, fruits, nuts and vegetables thrive in the rich, volcanic soil, and over 200 species of bird can be found. Guests will learn about sustainable agriculture through farm-to-table culinary activities in the bakery, gardens and kitchen, and, of course, they will indulge in farm-fresh cuisine.

This itinerary wraps with an adventure to Zanzibar, exploring the spice farms for which the island is known, along with excursions to Stone Town and the bustling Forodhani Gardens night market. Guests will cap off their final night with a sunset dhow cruise, featuring classic Swahili Coast dishes, drinks and a vibrant equatorial sunset. 

Japan Tourism Breaks Record

The Japan National Tourism Organization announced that more than 30 million overseas travelers visited Japan in 2018, an all-time record and an 8.7% increase over 2017 (the previous record year).

“Tourism to Japan from the United States – about 5% of the total – soared 11%,” says Naohito Ise, Executive Director of the Japan National Tourism Organization in New York, “with more and more Americans seeking beyond the classic tourism destinations of Tokyo and Kyoto to discover lesser-known parts of the country.”

In 2018, America’s two most influential travel magazines gave travel to Japan a major thumbs-up, with Travel+Leisure pronouncing Japan the “Destination of the Year” for 2018 and the Condé Nast Traveler Readers’ Choice Awards citing Tokyo and Kyoto as the top two big cities in the world.

“American tourism to Japan is expected to continue to rise in 2019 as the country builds up to host major international sporting events,” continued Ise, “with a host of prestigious American media including Japan in their much-valued annual lists of the most recommended places to visit in the coming year.” The list of media is unusually impressive, including the New York Times, theWall Street JournalAFAR, Architectural Digest, Departures, Fodor’s, and Frommer’s.

For more information about travel to Japan, visit JNTO on its WebsiteFacebookInstagram and Twitter. To contact the Japan National Tourism Organization (JNTO) New York office directly, please e-mail jntonyc_press@jnto.go.jp or call 212-757-5641.

KEY WEST FESTIVAL

Key West Festival to Tempt Appetites for Food, Wine, History and Fun
 
Creative cuisine, premium wines and unique events in a subtropical island setting await attendees Wednesday through Sunday, Jan. 23-27, at the 2019 Key West Food & Wine Festival. The 10th annual festival celebrates Key West’s rich culinary culture and historic sites. 
 
Scheduled events showcase local chefs’ artistry, indigenous Florida Keys ingredients, fine wines from around the world and intriguing food-related adventures. 
 
The festival officially begins with the Conch Kick-off Party at 5 p.m. Wednesday, Jan. 23, saluting the unique food culture of Key West — whose native residents proudly call themselves “conchs” after the mollusk used in many island dishes. Seafood and Cuban-influenced treats by Chef David Fuhrman of Great Events Catering, fine wines andentertainment by The Fabulous Spectrelles characterize the gala in the garden of Key West’s Oldest House Museum, 322 Duval St. 
 
“Entree” highlights Jan. 24 include exclusive tasting strolls in Key West’s Bahama Village and Mallory Square neighborhoods, a class revealing how to make the Florida Keys’ signature Key lime pie, and a savory grilled cheese and beer tasting. 
 
Friday’s schedule stars the “Sunset on the Ingham” Grand Tasting aboard the historic U.S. Coast Guard Cutter Samuel D. Ingham, launched in 1936 and now a military museum moored at Key West’s Truman Waterfront Park. Attendees can enjoy notable vintages, island-inspired light bites from Small Chef at Large Catering, entertainment by jazz singer Libby York and a chance to enjoy Key West’s world-renowned sunset from the deck of the venerable vessel. 
 
Festival attendees can find a mile of temptations Saturday, Jan. 26, at Old Town Uncorked X 10, a sipping and shopping stroll down Key West’s renowned Duval Street. Attractions at the 2-5 p.m. event include “intoxicating” forays into galleries and boutiques. 
 
Saturday evening, a paella cook-off is to take place at the Truman Little White House, 111 Front St., where former President Harry Truman spent nearly six months while in office. The annual event supports the preservation of the property — now Florida’s only presidential museum — and includes unlimited wine tasting, cigars and live music. 
 
The festival also features an interactive blind tasting event focusing on Key West’s culinary culture and history. Staged at a secret location by event designer Francesca DeFranchis, the guided sensory experience features a six-course tasting menu and nine wines.  
 
Other festival attractions include a tropical garden tour and tasting, the “Red Socks at Rock House” spectacular featuring Eduardo’s Table, a lavish shrimp feast in the Key West Historic Seaport and the “Brunch Bucket List” series.

FREDERICKSBURG

By Alexandria Baiz × Vaughn Lowery

Fredericksburg, Texas the destination of historical sites and culture welcomes us. With the hidden treasures of food, wine and goods the Texas Hill Country is a must-visit.

Beginning with a stay at the one and only Hanger Hotel. This hotel has a WWII hangar of the romantic 1940’s to it’s design with fine woods and custom carpets. Famous for the Observation Deck on the second floor with views adjacent to the airport to see the planes come and go from one end of the runway to the end.

Later a stop to the Pioneer Museum Complex preserved from the 19th century German Pioneer days. In the mid-1840s Germans faced every obstacle to come to Texas and create a unique German colony in the heart of the Texas Hill Country. The Museum strives to preserve and tell this story. With a combination museum and historical site, it reaches over 3.5 acres on Main Street in downtown Fredericksburg.

Dinner at Das Peach Haus that houses delicious jams, jellies and sauces made by Fischer and Wieser Speciality Foods. The Historic roadside fruit stand offers gourmet products with unique flavor combinations. The Tasting Room offers tastings from two Texas wineries, which change out every two months. Vintage wines are paired with international assortment of cured meats and cheeses. Fischer and Wieser include more than 70-award-winning products, which each inspire culinary adventures around the world by being able to purchase online.

Clear River Ice Cream and Bakery does things differently with hot-from-the-oven baked goods, homemade ice cream and house deli. Homemade ice cream with high-quality ingredients has been voted as the third best ice cream in Texas. For a bite to eat the deli and salad selection is notable with house favorites like the Chipotle Ranch Chicken Wrap. Fresh baked goods can satisfy any sweet tooth with an Apple Strudel, Peach Cobbler and everything in between.

Tour at the George H.W. Bush Gallery at The National Museum of the Pacific War dedicated exclusively to telling the story of the Pacific Theater in World War II. The Museum is noted for its historic materials with iconic elements of the Pacific War era. Guided tours debut the newly renovated Pacific Combat Zone, a realistic environment for a deep understanding of the momentous struggle between Allied Forces and Japanese forces.

For lunch we enjoy an Arts District Stroll through the Peach Tree Gift Gallery and Tea Room. With the Cottage style restaurant, you will find a combination of fresh, homemade breads, soups, salads, sandwiches and desserts. For over 39 years this family owned business has been a destination in Fredericksburg, because of the seasonal fruits and vegetables they use.

After lunch, we took an art tour through the streets of Fredericksburg to meet with the area’s top galleries. Insight Gallery represents the cities artists and sculptors that today work on landscape, figurative, impressionistic, still life, wildlife and western art. The Good ART Company is beautiful with a contemporary fusion in a restored 4,000+ square foot historical building with high ceilings and limestone walls. The gallery features an array of genres with some of the best regional, national, and international artists. Koch Gallery owned and operated by Bert E. Koch a trader/broker for traditional, contemporary and modern Native American Art. For over 30 years it continues its long tradition of providing important works of art from all major cultural regions in North America. Artisans Gallery makes your artistic dreams reality with unique pieces that come in every medium, size and price range. RS Hanna a jewel for fine arts with original works of acclaimed artists. Workings range from oil, watercolor, bronze and wood. Gallery 330 is the newest addition to the art scene representing contemporary established artists whose works include sculpture, painting and prints, serigraphs and watercolors.

The Holiday Wine Trail takes us to Texas’s countryside to travel along Wine Road 290 with visit to award winning wineries.

The trail begins at Stout’s Trattoria at Grape Creek Vineyards a 100-acre vineyard estate. With oaks and vines surrounding the tasting rooms there is a romantic Tuscan setting that is truly unforgettable. The Vineyards have won over 100 medals in the last two years for their wines.

In the heart of the Texas Hill Country, 4.0 Cellars offers a relaxing and elegant setting to discover the infamous Texas Wines. In a private tasting room we enjoy a wine and chocolate pairing. With four award-winning chocolate truffles from local chocolatier with four carefully selected dry red wines.

Dinner at August E’s, known for it’s organic produce and superb local suppliers. August E inspired by his Thai roots and years in various culinary pursuits throughout the world has created a Nouveau Texas Cuisine. Utilizing ingredients like: Niman ranch Natural Premium Aged Angus steaks and local farmers fruits and vegetables year round. Menu specials change seasonally based on the creative mood of Chef Leu like duck from Maple Leaf Farms and Sashimi Grade Fish.

A favorite in the Texas Hill, we enjoy dinner at Otto’s German Bistro. Menu changes weekly with the season so each visit is an exciting adventure. Dedicated to local, organic produce ingredients that are always fresh and the highest quality.

We enjoy breakfast at Java Ranch a locally owned coffee stop. The ranch serves the finest hot or iced coffee drinks anywhere including lattes, cappuccinos, Hill Country roasted brewed coffee, Americanos and mochas. To start the day off we dive in a breakfast taco or kolaches, house favorites.

We take a visit to the Lyndon B. Johnson National Historical Park for a “Texas style” morning. During his administration, Johnson signed more education bills into law than any other president. In respect to that we see his first school where he signed the landmark Elementary and Secondary Education act of 1965. Other stops include the family cemetery and the LBJ Ranch Show.

In the afternoon we endow in lunch and a beer tasting at Altstadt Brewery Fredericksburg’s newest brewery an authentic Bavarian brewery. Dedicated to creating the purest drinking beers the 120-acre old world destination features a fine dining restaurant, brewery tours and a beautiful venue. Brewery exclusives include traditional brews like Schwarzbier, a traditional German “Black Beer.”

With over 150 specialty shops, shopping is one of the primary reasons visitors come to Fredericksburg. In store we see everything from clothing, upscale home accessories, to unique collectibles and more perfect items for holiday shopping. Blackchalk Home and Laundry originally an old laundromat had been transformed into an electric home goods store. The hip store features gifts, kitchen goods, and one of a kind rugs. The infamous Christmas Store open year round specializes in collectibles. For collectors, this store is paradise with Department 56 miniature villages and Christopher Radko blown glass ornaments. The Hill Country Outfitters and The Grasshopper offer products to fit the hill country lifestyle in downtown Fredericksburg. Brands like Ugg and The North Face are housed in the Outfitters. The Narrow Path Tasting Room inside is an intimate space with French cafe feelings in the air.

To continue the Holiday Wine Trail, a stop at Signor Vineyard in the rolling hills of Central Texas. Where the Pedernales River meets Grape Creek, established by a friendship spanning three generations of two Texas families. Their focus is growing premium varietal fruit with soulful wines reflective of the unique terroir.

Our stay is perfect timing for the Fredericksburg’s 61st Annual Holiday Home Tour. A self guided tour showcasing unique local homes decorated in their holiday finest. With more than 22 vendors each year selling personal gifts, homemade foods and holiday items.

For dinner we dine at Navajo Grill, which encompasses an unusual blend of Hill Country craftsman design. Enjoying Southern cuisine composed with old and New Mexican flavors with a touch of Creole & Caribbean influences. Specialties like the Sunday Chicken Fried Steak dinner are served with housemade sauces and dressings.

After dinner drinks at Elk Store Winery & Distillery. Since 1895 the business has carried a family tradition that pays homage to the spirit of realizing the American Dream. In the footsteps of their great grandfather Todd Smajstrla along with Scott Hladky, produced moonshine, gin, rum, and whiskey. Since then, the business serves Incredible wines from all over the world. Along with small batches of handmade liquors by the bottle or cocktails.

Dinner at Rathskeller a full-service breakfast, lunch and dinner spot in downtown Fredericksburg. The menu selection is extremely versatile featuring German dishes and daily specials. On Friday and Saturday nights enjoy live music that house the restaurant.

Nothing better than the taste of handmade tortillas for breakfast at Hilda’s Tortillas. Hilda’s is a small family owned and operated business. Specializing in authentic Mexican fare their breakfast tacos and burritos are a must try. Twice a week 300 or more pounds of tortilla chips are produced within the restaurant.

For some fresh air we bike the quiet country backroads with Jack and Adams Bicycles. At Jack and Adams you can rent out Road, Tri-bike, Cruisers and even kid bicycles and accessories from a variety of brands. The Hill Country scenes with its rolling hills and panoramic views, is considered the cycling capital of Texas.

In addition to the speciality shops we visited above there is a collection of shops specializing in different festive treats. Emma + Ollie bakeshop takes classic treats we grew up loving and elevated them. The shop prides themselves on using only fresh ingredients; no processed foods, no artificial sweeteners, just pure dessert. The founder Rebecca Rather wanted the shop to feel as if customers stepped into an upscaled version of their own grandma’s kitchen. Chocolat store creator, Lecia Duke, was the first to introduce European-Style, liquid centered chocolate in the U.S. The truffle chocolates are of course a house favorite as the delicate shell gives way to the pure liquid flavor casades in your mouth. In addition there is also colette’s, creams, silk fudges, nut clusters, barks, and caramels. Fredericksburg Pecan Company provides fine quality of pecan products grown in the Texas Hill Country. Owners are dedicated to providing excellent quality pecans available for online order at reasonable prices with the best customer service. Pecans are flavored and glossed in everything from pecan brittle to pecan coffee.

Rustlin Rob’s Texas Gourmet Food is not your ordinary gourmet food, not limited to people who cook but to “foodies” of all ages. The store is enjoyable because it caters to anyone who loves to eat. With over 350 gourmet foods we can sample from ranging from peanut butters, mustards, bread mixes, and some 5 Alarm hot sauces.

Fredericksburg Pie Company mission is to serve pie that is as good as, or better than your mothers or grandmothers made. In store pies are made from scratch and selections change daily with up to 20 kinds of pie. While here, we enjoy an option of coffee, milk, and more with our slice of pie and even a book selection. Sugar free pies are also available with a call in a day before.

Lunch at the Farm Haus Bistro in the Fredericksburg Herb Farm, with an American menu with French and Italian influences. Owners Dick and Rosemary Estenson take us on a tour of the B&B Cottages based upon the design of the early historic Fredericksburg “Sunday Houses. These houses are inspired by German settlers who built these small “city houses” to use on the weekends to buy provisions and attend Sunday church. We also visit the Nature Spa area dedicated to a truly unique relaxing experience.

Exploring Main Street is incredible when we can enjoy Eisban, an outdoor ice skating on real ice. Alongside Marketplace and the Christmas Pyramid. Afterwards a trip to Luckenbach, Texas made famous by Waylon Jennings’ and Willie Nelson’s 1976 classic country hit.

For our last destination Dinner and wine pairing at local Cabernet Grill Texas Wine Country Restaurant. Chef/Owner Ross Burtwell’s wish is to create a lasting impression of culinary craft where guest feel at home. Known for his speciality in preparing the freshest seafood, Certified Angus Beef, wild game and ranch fare. The wine selection is also superb with over 75 selections from around the State of Texas. Tripadvisor has ranked the restaurant Top 10 in the nation and we know why.

The good art company, gallery, art, Fredericksburg Texas, 360 MAGAZINE

August E's, 360 MAGAZINE, Fredericksburg Texas

War museum, Fredericksburg Texas, 360 MAGAZINE, Vaughn Lowery

Altstadt Brewery, Fredericksburg Texas, 360, 360 MAGAZINE, Vaughn Lowery

Chocolat, lecia Duke, 360 MAGAZINE, Fredericksburg, Vaughn Lowery

TENNESSEE ANNOUNCES WHAT’S NEW FOR 2019

Tourism in Tennessee continues to expand with new attractions, impressive state-of-the-art developments, expansions and milestone anniversary celebrations of iconic attractions that help shape “The Soundtrack of America. Made in Tennessee.”

2019 marks several milestones in Tennessee, including Memphis’ Bicentennial, Bijou Theatre’s 110th anniversary in Knoxville, and the 25th anniversary of the RC MoonPie Festival in Bell Buckle. Embrace the history, relive the stories and create memories. Here’s what’s new in 2019 for Tennessee.

Photos can be downloaded here. All photos courtesy of Tennessee Department of Tourist Development, unless otherwise noted in copyright.

STATEWIDE

Tennessee Music Pathways

The pathways connect the traveler to the people, places and genres that make Tennessee the Soundtrack of America, from the largest cities to the smallest communities. Whether it is a story of the past, a star of the present or promise of the future, historic or live, Tennessee Music Pathways go where the music does.

Tennessee Songwriters Week

Songs penned in Tennessee make the Soundtrack of America. A new state statute passed, annually designating the last full week of February as “Tennessee Songwriters Week.” The week is designed to celebrate the foundation of the craft, recognize songwriters and pave the way for future artists.

BAXTER

Baxter Seminary Park

Baxter Seminary Park will include a new live music amphitheater and walking trails, set to open in 2019.

BELL BUCKLE

25th Annual RC-MoonPie Festival

A quarter century celebration of the ultimate Southern tradition: RC Cola and MoonPies will be packed with fun and a reunion of the past 25 year’s Kings and Queens on June 15, 2019.

BRISTOL

Birthplace of Country Music Museum

Walk through the pages of storybooks in the exhibit “Reading Appalachia: Voices from Children’s Literature” February-June 2019.

The exhibit “American Ballads: The Photographs of Marty Stuart” Aug. 2019-Jan. 2020 features photos of the people and places captured by the country music star since he first went on tour with Lester Flatt at age 13.

100th Birthday of Tennessee Ernie Ford

Bristol native Ernie Ford was most notably known for his hit song “Sixteen Tons,” which sold 20 million copies. During his birthday week starting Feb. 13, there will be celebrations featuring his son, Buck.

Lost State Distilling

The new distillery produces small batch gin, rum and Tennessee whiskey. Lost State has a tasting room, production area, retail area and event space.

BROWNSVILLE

I-40 Solar Farm Information and Welcome Center

The new welcome center and solar farm greets visitors traveling on I-40. An interactive exhibit, designed by the University of Tennessee, highlights the state’s advancements in renewable energy.

CHARLESTON

Hiwassee River Heritage Center

The interpretive center and National Park Service-certified site on the Trail of Tears National Historic Trail will expand with new exhibits and an education room.

CHATTANOOGA

Edwin Hotel

The new upscale, five-story boutique hotel includes 90 rooms, meeting space, upscale décor, rooftop bar, local art and a restaurant.

Fallen Five Memorial

A dedication ceremony for an unveiling of a memorial honoring the five service members killed in the July 2015 terrorist attack on two local military sites will be in July 2019 at Tennessee Riverpark.

Moxy Hotel

The new boutique hotel includes 102 rooms, free Wi-Fi, cushy beds, stylish design, vibrant community spaces, in-room storage (enough to fit a bicycle) and a bar.

Moon River Music Festival

The Moon River Festival moves from Memphis to Coolidge Park in Chattanooga. The two-day family-friendly festival Sept. 7-8, 2019 highlights the music and culture of Tennessee.

Read House Historic Hotel

Undergoing $20 million in renovations, the hotel will upgrade the 242 guest rooms with new technology and bathroom furnishings, as well as redesign the lobby, ballroom and restaurant.

Ruby Falls

Ruby Falls unveiled a $20 million expansion with upgrades like an outdoor observation area, improved ticketing experience, expanded retail, LED lights and additional parking.

The Signal

The Signal is Chattanooga’s newest live music venue. The 1,300-capacity warehouse plans to host all genres of music, receptions, fundraisers, corporate events and conferences.

COLUMBIA

Ridley Sports Complex Expansion

The sports complex expands with seven new soccer fields including a championship field complete with bleachers, a press box, a new concession facility, restrooms and parking.

COOKEVILLE

The Broastery · Tennessee Coffee Roasters

Cookeville’s only craft coffee roaster’s new storefront pairs with brands such as Jack Daniel’s Tennessee Whiskey to create locally roasted flavors and blends.

Saltbox Inn & Stables Expansion

Saltbox Inn & Stables now includes hosting areas at The Loft, Three Trees Ceremony Site, and The Greenhouse. The new lodging, Pumphouse Cabin, is directly on the property’s waterfall.

The Shoppes at Eagle Pointe

The new 25,000 square feet of retail space on 42 acres features 1,200 parking spaces with Publix, Academy Sports + Outdoors, Ulta, Michael’s and more.

Tennessee Legend Distillery at Maddux Place

A staple in East Tennessee, Tennessee Legend Distillery expands with a new sipping shop and free tastings at the historic Putnam County Courthouse.

DAYTON

Rhea Heritage and Scopes Trial Museum

The historic museum in the basement of the Rhea County Courthouse is now open after upgrades and renovations.  It’s the site of the 1925 Scopes Trial over the teaching of evolution.

FRANKLIN

The Harpeth Hotel

The Harpeth Hotel will be located along Franklin’s iconic Main Street. The four-diamond, 119-room luxury hotel will feature a gourmet chef-led restaurant, spa, whiskey-focused bar, and walkability to Main Street. Franklin will open an additional six hotels in 2019, totally over 1,000 rooms.

Carter House Visitor Center

The Carter House, one of three historic museums on the battlefield of the Civil War’s Battle of Franklin, will open a new visitor center with a museum and orientation center, similar to its sister property, Carnton.

Leiper’s Fork Winery

Eric and Samantha Coghlan, who began their winemaking in California at the Coghlan Vineyard in 2008, now bring their award-winning wines and minimalist farming approach to Leiper’s Fork Winery.

231 Public Square & Ruby Sunshine

The newly renovated mixed-use development on the square on Franklin’s iconic Main Street downtown will feature Ruby Sunshine – a new concept from New Orleans’ famed The Ruby Slipper Cafe, along with locally-owned boutique shops and a rooftop restaurant and bar.

GALLATIN

Grit, Grace and Grub

The new Grit, Grace and Grub food and bluegrass festival Sept. 7, 2019 will take visitors on a grub tour offering a taste of Gallatin’s local eateries.

GATLINBURG

Ole Red Gatlinburg

Opening Spring 2019, Blake Shelton’s Ole Red Gatlinburg features a two-story bar and restaurant, retail area, performance space, dance floor, outdoor terrace and Southern fare like hot chicken and waffles.

GRAY

Hands On! Discovery Center

The brand new all-ages science center offers fun interactive programs and exhibits including a musical Tesla coil, giant building blocks and a maker studio inviting guests to engineer a rocket, create a masterpiece and uncover something new.

HARDIN COUNTY

Hardin County Bicentennial 2019

Hardin County marks its rich heritage – history, museums, natural beauty, recreation opportunities, downtown music and southern cuisine – with a year-long celebration through Nov. 13, 2019.

Pickwick Landing State Park

Upgrades continue with a larger aviary, adding bee hives and a clover garden. A makeover of the Inn begins in February 2019.

HENDERSONVILLE

50th Anniversary Celebration

The city of Hendersonville plans to hold a 50th anniversary celebration at the end of July 2019.

Mary’s Magical Place

Mary’s Magical Place is an all-inclusive playground designed and created where children, ranging from able-bodied to those in wheelchairs, can play.

JACKSON

Downtown Development Corporation

Local business owners can now rent out three new retail storefronts, repurposed from shipping containers, just steps away from the West Tennessee Farmers Market.

JOHNSON CITY

150th Anniversary

The city will host special events, launch a restaurant week, announce a new project in King Common’s Park, host a New Year’s Eve Kick-Off  party and birthday party Dec.1, 2019 to celebrate the city’s sesquicentennial.

Tannery Knobs Mountain Bike Park

The new bike park is a skills park for all ages on 40 acres of wooded terrain. Riders can experience the thrill of off-roading on biking trails, hiking and running opportunities. The park is within riding distance from downtown Johnson City’s shops, breweries and restaurants.

JONESBOROUGH

Historic District Openings

Twelve new businesses are now open in the historic district: Mill Spring Makers Market, Pink Whale Boutique, Angela’s Vintage Boutique, Bewitched Boutique, Gabriel’s Christmas and East Tennessee Hemp Company.  New restaurants include Texas Burritos and More, Fork and Barrel, Eureka Bites and Icing on the Cake. The Roots Studio Art Gallery is now open also.

Jackson Theatre

A new preservation project is underway to fully renovate the 1940s Jackson Theatre. The facility will serve as a music venue, theater and independent film house. The first phase will be completed in 2019.

KNOXVILLE

Baker Creek Bottoms

Baker Creek Bottoms is now open with access to Knoxville Urban Wilderness, more than 50 miles of trails and four historic Civil War sites.

Bassmaster Classic

Knoxville will host the Bassmaster Classic for the first time March 15-17, 2019. At “the Super Bowl of bass fishing,” 50 anglers will compete for $1 million in prizes.

Bijou Theatre 110th Anniversary

The historic Bijou Theatre will mark its 110-year anniversary on March 15, 2019 with programming and special celebrations leading up to the milestone.

Tennessee Valley Fair 100th Anniversary

The Tennessee Valley Fair marks its centennial, dedicated to showcasing East Tennessee heritage, agriculture and the arts with contests, crafts, food and music Sept. 6-15, 2019.

LA FOLLETTE

Chapman Hills Winery

Located just outside the Greens at Deerfield, Tennessee’s newest winery, Chapman Hill Winery is a perfect finish to a fun-filled day of golf or lake life.

LOUDON

Historic Loudon Theatre

The Historic Loudon Theatre has opened its new stage in the courtyard, highlighting the major renovations to the stage, lobby and seating area.

MARTIN

25th Anniversary of the TN Soybean Festival

The 25th Silver Anniversary Soybean Festival in September 2019 will pay tribute to soybean farmers with events like a tractor rodeo and toy pedal tractor pull show.

MEMPHIS

Bicentennial Celebration

Memphis in May joins the bicentennial celebration with a new event, Celebrate Memphis on May 25, 2019. The event will honor the city’s rich heritage, colorful history and ring in a new century of soul.

Downtown Hotels

Downtown Memphis is getting a fresh jolt with five new hotels: Arrive Memphis (with a donut shop & basement bar), Hotel Indigo, Curio by Hilton, Moxy Hotel (steps from Beale St.) and Hilton Garden Inn.

Elvis Presley’s Memphis at Graceland

The entertainment complex will feature new exhibits, including “Elvis through His Daughter’s Eyes,” “Hillbilly Rock,” “Elvis Gospel,” and the “50th Anniversary Exhibit Celebrating Elvis’ Historic 1968 Comeback Special.”

Explore Bike Share

The company now brings 60 stations and 600 bike share systems to downtown, South Memphis, Cooper Young, Orange Mound, Overton Square and Crosstown.

Liberty Bowl

One of the longest-running college football bowl games in the U.S. turns 60 Dec. 31, 2019.

Malco Downtown

Opening in early 2019, the Malco Powerhouse Memphis will bring a VIP experience movie theater downtown with recliner-style cushioned seats, bar and café featuring brick oven pizzas.

Peabody Hotel 150th Anniversary

Where blues musicians created influential recordings, Elvis Presley signed his first major record contract and five resident ducks march daily through the lobby. To celebrate the anniversary, the Peabody will have special offers and events year-round.

United Soccer League

Memphis welcomes the United Soccer League’s inaugural season at AutoZone Park in March 2019. The pro soccer team name, 901 FC, pays homage to historic Beale Street.

World Golf Championships-Fed Ex St. Jude Invitational

The golf tournament formerly known as the WGC Bridgestone Invitation moves from Akron, Ohio to Memphis in summer 2019 and will take place at TPC Southwind.

MONTEREY

Belle Ridge Retreat

The retreat now offers miles of ATV and hiking trails and ample camping options.

MURFREESBORO

Fountains at Gateway

The Fountains at Gateway has a new conference center with a walkable retail district including a variety of restaurants and shops, as well as corporate putting greens and pocket parks for relaxation.

Hop Springs

Opened in late Dec. 2018, the new craft brewery spans more than 80 acres with a taproom, concert venue, wet & dry dog park and 18-hole disc golf course.

NASHVILLE

Dierks Bentley’s Whiskey Row  

Country star Dierks Bentley welcomes visitors to Whiskey Row. Located on Nashville’s historic Broadway, the restaurant serves live music and American gastropub cuisine with a modern twist.

Hatch Show Print 140th Anniversary

Hatch Show Print marks its 140th anniversary. In operation since 1879, the historic letterpress shop designs and prints 500-600 different posters a year and provides artwork for diverse projects.

Heaven’s Door Distillery

Legendary singer-songwriter Bob Dylan plans to open the Heaven’s Door Whiskey Distillery in 2019 in a church building constructed in 1871 south of Broadway.

Margaritaville Hotel

Visitors staying in Nashville’s SoBro neighborhood have a playful new option in Margaritaville Hotel, set to open in fall 2019. The hotel will feature 217 rooms, event space and two dining concepts.

Merle Haggard Museum

The Merle Haggard Museum and restaurant will open in 2019 featuring instruments, clothing, memorabilia, awards and other artifacts belonging to the legend.

NFL Draft

Nashville hosts the NFL Draft for the first time April 25-27, 2019 with events in venues across downtown.

Noelle

The new art-centric hotel melds a 1930s foundation with a 21st century attitude, resulting in a luxury hotel surrounded by downtown’s skyline. The hotel has a restaurant, bar and coffee shop.

Ole Red Nashville

Country singer Blake Shelton’s new two-story bar on lower Broadway features a performance space, dance floor, and rooftop restaurant with panoramic views of the city.

SoundWaves at Gaylord Opryland Resort

The newly-opened luxury indoor/outdoor water park showcases a slide tower, rapid and lazy river, activity pool with rock climbing and basketball and wave pool with a giant LED movie screen.

Tennessee State Museum

The new museum tells the state’s story through the “Tennessee Time Tunnel,” combining artifacts, exhibits, personal stories, thought-provoking interactive experiences and a 250-seat Digital Learning and Outreach Center.

NORRIS

Appalachian Outdoor Center

The Center now offers guided fly-fishing and kayaking excursions on the Clinch River.

Cherokee Lake

Two new striper guides service the lake, including Jay’s Striper Service, now offering fishing packages and Captain Bobby at Striper Xtreme.

Clinch River Brewery

The new Clinch River Brewery is the only craft brewery in Anderson County. It features a beer garden and restaurant on site at the Appalachian Outdoor Center.

PETROS

Historic Brushy Mountain Penitentiary

Travelers now have the chance to take self-guided or guided tours within the walls of the infamous former maximum security prison, once known as “the end of the line” for the state’s most dangerous criminals, including James Earl Ray. Other experiences include moonshine, live music and a restaurant.

PHILADELPHIA

Sweetwater Valley Farm

In 2019, Sweetwater Valley Farm will be Tennessee’s first Lely XL dairy farm, milking 500 cows with robotic technology.  Renovations are now underway with a new tour for guests in 2019.

PIGEON FORGE

Dollywood

Dollywood’s new $37 million expansion includes Wildwood Grove, set to open in 2019. The expansion includes 11 guest experiences, including a suspended family roller coaster called the Dragonflier – the 55 ft. tall Wildwood Tree, live entertainment, indoor and outdoor play areas, a new restaurant and more.

The National Enquirer Museum

Plans are underway for the new National Enquirer Museum, which would contain one interactive exhibit that would give visitors the option to create their own tabloid headlines to share online.

Tower Shops at Mountain Mile

Anchored by the 200-foot-tall Mountain Monster coaster, the new Tower Shops at Mountain Mile features 180,000 square feet of retail and family entertainment.

Yee-Haw Brewing Company

Yee-Haw Brewing Company now offers guests an immersive experience into its one-of-a-kind, locally-brewed craft beer options.

Ridemakerz

In a new customizing experience, guests can build Ridez (the size of a football) with 649 million possible combinations between body styles and colors, rims and tires, lights and sounds, accessories and decals.

PINEY FLATS

Rocky Mount State Historic Site

The historic site and living history museum unveiled $2 million of upgrades visitors can enjoy, including re-roofing the museum/interpretive center, ADA accessibility and parking areas and new fencing. Rocky Mount hosts special events, such as Wooly Day, Spirit of the Harvest and Candlelight Christmas Tours.

POCHAHANTAS

Big Hill Pond State Park

The Walking Tall 50K/25k will have 15.5 miles made up almost entirely of single track trail. It will feature a fire tower to climb and a swamp boardwalk almost a half-mile across.

PORTLAND

Hwy 109 at Main Street Project

A pavilion project with the design of a strawberry crate, including large strawberries for children to climb on is set to be completed in early 2019.

ROCKY TOP

Norris Dam State Park

The state park now has additional biking trails on the east and west sides of the dam, linking the Norris Watershed and bike trails at Norris Dam.

SAVANNAH

River City Farmers Market

A new structure is slated for October 2019 on Court Square downtown with products homegrown or handmade within 100 miles.

SELMER

McNairy Planetarium

The McNairy Planetarium is a new updated astronomical machine, which exhibits the most remarkable phenomena, motions and revolutions of the universe for public entertainment or education.

McNairy County Courthouse Jail Experience Center

Visitors will be able to freely move around the space once occupied by the Legendary Sheriff Buford Pusser.

SEVIERVILLE

“Tennessee’s First Hero” Exhibit

The new exhibit at Sevierville Visitor Center honors John Sevier, the man who reshaped the U.S. with westward expansion, gave Sevierville its name and served as Tennessee’s first governor.

The Lodge at Five Oaks

This newly-opened, 88-room farm-inspired hotel features hardwood flooring in every room and luxurious linens.

SMYRNA

Captain Jeff Kuss USMC Memorial

A new memorial with a Blue Angel F/A-18c Hornet honors the legacy of Marine Captain Jeff Kuss, who, at 32 years-old, tragically lost his life when his jet crashed before the Great Tennessee Air Show.

Historic Train Depot

There are new upgrades to the stage, sound and lighting at the depot that hosts events like the Simply Smyrna Celebration, farmer’s market and Depot Days.

TIPTONVILLE

Reelfoot Lake State Park

Upgrades at Reelfoot Lake State Park include seven new cabins at the Spillway on the lakefront, new playground & exercise equipment, new walking track and lakefront park.

UNION CITY

Discovery Park of America

The adventure park and museum will get new trams to take visitors to outside exhibits. There will also be two new hotels built next door with a pavilion for picnics and plans for a farmer’s market.

VONORE

Sequoyah Birthplace Museum

The interior of the museum is undergoing a complete renovation with new displays, high-tech audio-visual presentations and artifacts to present the life stories of the famous Cherokee, Sequoyah.

OTHER STATE INITIATIVES

Civil Rights Trail

Ten Tennessee stops along the new U.S. Civil Rights Trail include the National Civil Rights Museum in Memphis, Woolworth on 5th in Nashville and Green McAdoo Cultural Center in Clinton, which played a pivotal role in advancing social justice in the 1950s and 1960s, shifting the course of U.S. history.

Tennessee Whiskey Trail

The Tennessee Whiskey Trail is made up of approximately 30 distilleries across the state, ranging from small, boutique operations to well-known distilleries crafting legendary Tennessee whiskey for generations. Be sure to get your passport stamped at each stop to receive a commemorative gift.

Abandoned New Zealand Town Needs to be on Your 2019 Bucket List

Everyone already knows New Zealand is The Place to go for walking in the wilderness, spectacular scenery and some really good grub. But there’s more to the Land of the Long White Cloud than just lakes and mountains. Jamestown, an eerie and abandoned South Island settlement off Martin’s Bay on the Hollyford Track, is proof-positive that New Zealand is a wealth of history with plenty of stories left to share.

Thanks to its position on the Tasman Sea, Jamestown has played host to both Māori people and gold rush prospectors – the latter of whom held high hopes for it to become the capital of South Island in the 1800s due to its considerably short distance from Australia. Māori communities thrived in the region for centuries, and evidence of their presence can be dated as far back as the 1600s, but in the late 19th century, colony settlers also moved their families to the isolated outpost with dreams of building a grand port city. Jamestown was not to be tamed, however, and the settlers fled just a decade later, overwhelmed by punishing coastal climate and extreme isolation from the rest of New Zealand’s still-developing civilization.

Today, travelers can see this failed settlement for themselves as part of New Zealand Walking Tours’ Elegant South trip, which takes visitors into the abandoned site on foot through the dense undergrowth of Podacarp Forest. Overgrown and barely distinguishable as a once-promising outpost, all that remains of Jamestown today are three apple trees, a plaque and a crumbling fireplace left by its former residents, but New Zealand Walking Tours’ guides have a trove of tales to tell on the trials and errors of fated Jamestown and its starry-eyed settlers. Now part of the UNESCO World Heritage site of the Fiordland National Park, Jamestown is a stark reminder of the harsh realities of early colonization in New Zealand’s untamed wilderness – and how quickly Mother Nature can reclaim what’s rightfully hers.

To find out more about incredible adventures throughout New Zealand, visit newzealandwalkingtours.com.

South African Tourism

2019 will be a landmark year as South Africa celebrates 25 years of freedom and democracy. South African Tourism is encouraging travelers to make 2019 the year they discover everything that the country has to offer, from its wildlife, natural beauty, and dramatic coastlines to its world-class restaurants, art galleries, and compelling explorations of culture. It is a unique moment to reflect and acknowledge the country’s socio-economic progress since the end of apartheid and its journey to becoming one of the world’s most sought-after travel destinations.

The new year will offer a diverse array of authentic experiences from art, culture and adventure to exciting hotel developments and new itineraries. With the continued strength of the dollar to the rand, it’s the opportune time to travel to the destination!

Reviving Cape Town

Thanks to innovative solutions put in place earlier this year to combat the drought in Cape Town, the Mother City is open for business and looks towards a bright 2019 with water levels stabilizing and significant efforts continuing to play a key role in the conversation on conserving our precious water. The city’s diverse range of breathtaking landscapes, rich cultural experiences, world class food and wine, art, marine life, nature and much more, are all ready to return to the spotlight in 2019.

New Activity Offerings

The UNESCO World Heritage Site, Robben Island Museum, is starting to offer tours to visitors upon request. A new exhibit at the Mayibuye History Centre at the University of the Western Cape are unique multimedia collections depicting images of the resistance and freedom struggles caused by Apartheid. The two historical exhibits offer visitors the ability to experience, learn, and pay respects to South Africa’s history and better understand the forward momentum the country has made.

Boosting Family Travel

South Africa is becoming more accessible for traveling families through updated regulations. The Department of Home Affairs (DHA) announced on December 1st, 2018 that they are relaxing some of the regulations for children traveling to South Africa. The announcement comes at a pivotal point for family travel as the Festive Season, a time when many families travel with their children, is fast approaching.

  • As visas are not required for US & CAN travelers visiting for less than 90 days, generally, children (under 18) travelling with both parents will experience no additional questioning and will not be requested to provide any additional documents, over and above a valid passport.

  • However, if it may appear that you are not the parents of the child for any reason, documentation may be requested. It is suggested that you consider carrying a birth certificate which features the details of the parent or parents, or other documentation that might assist to prove the parental relationship such as a marriage certificate, adoption certificate etc.

  • For more details from the Department of Tourism click here.

News from the Bush

Located on the Kapama Private Game Reserve, the Relais & Chateaux safari lodge, Camp Jabulani, is opening “Little Jabu” in October 2019 that will house 12 suites. 7 are “Jabulani Suites” ideal for couples and 5 are “Little Jabu Family Suites” for families with up to two children. The award winning lodge is known for guided bush walks and Big 5 game drives as well as the Hoedspruit Endangered Species Centre, a leading private research and breeding facility for endangered species in the country.

In the Eastern Cape, the renowned Shamwari Private Game Reserve has finalized the first phase of its extensive $25 million refurbishment of the Eagles Crag Lodge and the Riverdene Family Lodge. The second phase, due to complete November 2019, will see a new, flagship luxury tented camp, and the renovation of the historic Long Lee Manor, featuring 18 private luxury suites. The reserve offers visitors the opportunity to get behind the scenes of the conservancy’s volunteering efforts and environmental regeneration projects.

The Royal Portfolio announced that the The Farmstead will open May 1, 2019. This property will be an exclusive lodge at Royal Malewane, just a mere 12 minute drive south of it, and stand as The Royal Portfolio’s first property in South Africa’s Greater Kruger National Park. Accommodations will be provided in a main lodge as well as luxury villas and suites with rates inclusive of accommodation, meals, drinks, game drives and bush walks. It provides a completely different design style than the existing safari lodges in South Africa with light oak, tin roofs, wrought iron and gentle hues of blue and white defining the style.

Welcoming New Urban Retreats

Newmark Hotels, Residences, Reserves & Lodges, known for the noteworthy opening of Hallmark House in Johannesburg’s trendy Maboneng Precinct, is opening Stock Exchange – an eclectic city hotel in Cape Town’s most up-and-coming region, Woodstock. Set to open March 2019, it will boast just 33 apartment-style rooms with kitchens and will include a restaurant, swimming pool, gym and shops. The interior of the rooms celebrate local talent and the connection with the neighborhood. As a result, furniture and decorations items in the rooms will be pinpointed on a “design map” of Woodstock, allowing guests to purchase similar items and support the region’s artists.

Placed on the only tree-lined and fully pedestrianized avenue in Cape Town is Gorgeous George, a new hotel set to open early 2019. The new structure is the first hotel in the area to be a member of Design Hotels. Located between St. George’s Mall and Green Market Square, the goal of the hotel is to be a new cultural hub that reflects South Africa’s design scene.

Exploring Western Belize in 2019

Belize has been featured as the only Central American country on National Geographic’s Best Trips 2019 List. Quickly growing in popularity as one of the best tropical vacation destinations in the world, Belize is a blend of cultures and natural attractions and is a place that fully embraces its Central American and Caribbean roots, celebrates its diversity and takes great pride in its spectacular natural beauty. The San Ignacio Resort Hotel in Western Belize provides a perfect springboard for a vacation filled with adrenaline adventures, fine dining and opportunities to experience the infamous Maya Temples.

Adrenaline Adventures

Black Hole Drop: Begin with a 2 hour hike up the Maya Mountains over the rainforest canopy at Actun Loch Tunich, “The Monster of All Caves.” Become mesmerized by incredible aerial views of jungle rainforests, then step off the ledge of the cliff for a 300-foot high rappelling adventure ride where you will have amazing visuals of the Black Hole and luscious greens. This experience is not for the faint of heart.

Actun Tunichil Muknal (ATM) Cave: This site has been featured on National Geographic, Discovery Channel, and History Channel because of its mesmerizing giant shimmering flowstone formations, stalactites, and stalagmites widely present throughout this 3-mile long cave. ATM features burial chambers, Maya artifacts, intact calcified human remains, and slate stelaes that were used for burials. The cave itself is several miles long with multiple chambers. Once inside the cave you will spend several hours swimming, climbing, and exploring.

Fine Dining

Running W Steakhouse & Restaurant: Located at the San Ignacio Resort Hotel, Running W Steakhouse & Restaurant has a new Executive Chef, Enrique Awe whose culinary journey has brought him back to his hometown of San Ignacio after working for 16 years in the USA. The Restaurant showcases an international menu with the best of Belizean cuisine and features grass fed meats from the family’s own ranch where the restaurant got its name.

Trey’s Barn & Grill: Trey Roberson grills up the freshest cuisine in Western Belize and creates cocktails that pair well with his unique dishes. You can also find him at San Ignacio Resort Hotel for special cookouts on property with live music and libations.

Maya Temples

Caracol: Located on the western edge of the Maya Mountains within the Chiquibul Forest Reserve, Caracol lies on a high plateau that drops into a deep valley to the northwest and rises into hilly terrain to the southwest. The site was discovered in 1938 by Rosa Mai, a logger looking for mahogany. Although one of the most challenging Belize ruins to reach, the trip to Caracol is also one of the most scenic drives. It is the largest known Maya center within the country and holds “Canaa” (Sky Place), the largest pyramid or man-made structure in Belize at 140 feet tall.

Cahal Pech: Located on a hill that overlooks the twin towns of San Ignacio and Santa Elena, excavations show that Cahal Pech was inhabited from 1000 B.C. to around 800 A.D. The central part of the ruins provides a beautiful panoramic view of the surrounding area. Thirty-four structures, including temple pyramids, two ball courts, and an altar fill the 2 acre area.

Five of America’s largest airlines have nonstop flights to Belize from major cities across the country, making it easily accessible for US travelers.