Some of the best restaurants in Long Beach, Orange County, and Los Angeles came together for the first ever Brunch Life Fest in Long Beach, CA. At the event, there were local brunch tastings, mimosas, and specialty drinks. Bottomless mimosas, beer, and brunch? What can be better than that?
This was a one-day outdoor food and entertainment festival that debuted at Long Beach’s Rainbow Lagoon Park at 400 E Shoreline Dr, Long Beach, CA. The parks turf recreational lawns, waterfront views and walkways are the draw at the traditional Japanese-style park. This event was exclusive to 21+ on August 4, 2018. with day drinking, samples, and tastings while supplies lasted.
At the event, full sized entrees and beverages were available through vendors. Agaves Kitchen, GD Bro Burger, Gourmet Blends, Padre, Drake’s Brewing, Essential Water, and Liberation Brewing were just some of the vendors at the event offering tastings and specialty drinks. Pearson Brother’s Winery provided a mimosa bar. Patrons were able to try the first grapeless wine made with wildflower honey, valencia orange, and indonesian vanilla.
Event goers enjoyed live music and entertainment from local bands, photo booths, lawn games, and other fun activities. VIP tickets were $90 and that included open mimosas bar, bloody marys, beer tastings, brunch food samples, access to the VIP section, and cocktail bar.
General Admission tickets were $75 and that included open mimosas bar, bloody marys, beer tastings, brunch food samples, and access to merchants and vendors.
A La Carte was offered to patrons and that paid entry to the festival, and access to food vendors and merchants.
If you’re a brunch enthusiast, you’ll want to head over to the Brunch Life Festival in Long Beach on August 4.
The event was packed by mid-morning and drew in so many people in Southern California. The Brunch Life crew worked around the clock pooling funds to pay for the event and sourcing local businesses to create this fun day for patrons. There first time doing this was a success and they hope to continue to do this annually.
